416 wild lemon pepper Recipes

  • Wild 'bout Fruit Salad
    diced pineapple, diced watermelon and
    16 More
    diced pineapple, diced watermelon, green seedless grapes or 1/4 cup red seedless grapes, mixed cut in half, diced cantaloupe, diced roasted red pepper , strips, red chili pepper flakes, olive oil, fresh squeezed lime juice, fresh squeezed lemon juice, chopped fresh cilantro, chopped fresh parsley, chopped garlic, chopped shallot, chopped fresh mint leaves, chopped baby spinach, olive oil, lemon , juice of, shredded gouda cheese
    25 min, 18 ingredients
  • Salmon With Lemon-Mint Crust
    lemon, salmon fillet, preferably wild and
    8 More
    lemon, salmon fillet, preferably wild, kosher salt, divided, freshly ground black pepper, divided, garlic cloves, peeled, whole-wheat or multigrain bread, chopped fresh mint or 1/2 tsp dried mint flakes, extra-virgin olive oil, crushed red pepper, prewashed baby spinach
    10 ingredients
  • Lemon Rice Salad
    olive oil, white wine vinegar, garlic clove, minced and
    12 More
    olive oil, white wine vinegar, garlic clove, minced, grated lemon peel, sugar, dijon mustard, salt, cooked long grain rice, cooked wild rice, diced seeded cucumbers, sliced green onions, minced fresh parsley, minced fresh basil or 1 tbsp dried basil, pepper, chopped pecans, toasted
    15 min, 15 ingredients
  • Wild Mushroom Sauce
    vegetable cooking spray and
    12 More
    vegetable cooking spray, sliced crimini mushrooms (about 1/2 lb), sliced portabella mushroom caps (about 6 oz), chopped fresh chives, all-purpose flour, beef broth, water, dry red wine, dried tarragon, grated lemon rind, fresh lemon juice, balsamic vinegar, ground red pepper
    13 ingredients
  • Wild Salmon And Avocado Salad
    approx. 1 lb. cooked salmon (roasted, poached, etc) and
    9 More
    approx. 1 lb. cooked salmon (roasted, poached, etc), ripe avocado, peeled and cubed, red onion, thinly sliced, capers, freshly squeezed lemon juice, extra virgin olive oil, chopped fresh herbs , such as dill, basil, parsley, tarragon and/or chives, sea salt and ground black pepper, salad greens to plate, lemon wedges for garnish
    30 min, 10 ingredients
  • Artichokes with Mint and Lemon
    lemon , plus 3 tbsp. juice, baby artichokes and
    6 More
    lemon , plus 3 tbsp. juice, baby artichokes, extra-virgin olive oil, sea salt, pepper, wild or baby arugula, torn mint leaves, parmigiano-reggiano cheese
    8 ingredients
  • Portuguese Char-grilled Shrimp With Lemon Butter
    wild gulf prawns, shell on, deveined and butterflied and
    7 More
    wild gulf prawns, shell on, deveined and butterflied, butter, splash of olive oil, garlic, crushed, lemon, sliced (divided ), fresh ground pink himalayan salt & fresh ground black pepper, fresh parsley, minced, piri piri sauce, to serve
    20 min, 8 ingredients
  • Wild Strawberry Salad W/ Pepper Toasted Parmesan Crisps & Bl
    baby greens or 4 cups mesclun, cream cheese and
    11 More
    baby greens or 4 cups mesclun, cream cheese, fresh strawberries, fresh chives, parmesan cheese (whole block, not grated !), fresh ground pepper, fresh edible flower (optional), fresh blueberries or 4 oz frozen blueberries, cider vinegar, canola oil, lemon , juice of, whole grain mustard, salt and pepper
    15 min, 13 ingredients
  • Wild Addicting Dip
    bean dip , spread in bottom of casserole dish, lemon juice and
    9 More
    bean dip , spread in bottom of casserole dish, lemon juice, salt, pepper, avocados, mashed, sour cream, taco seasoning, chopped green onion, chopped tomatoes, black olives, drained and sliced, grated cheddar cheese
    15 min, 11 ingredients
  • Sweet Pesto Salmon
    wild salmon, skinned and deboned, honey, pesto sauce and
    1 More
    wild salmon, skinned and deboned, honey, pesto sauce, salt & lemon pepper, to taste
    15 min, 4 ingredients
  • Wild Mushroom Pate
    walnuts, finely chopped , plus more for garnish and
    11 More
    walnuts, finely chopped , plus more for garnish, unsalted butter, assorted mushrooms , such as cremini, shiitake, portobello, and white button, cleaned and chopped into medium pieces, plu, scallions, white and pale-green parts, finely chopped, fresh thyme leaves, finely chopped , plus more for garnish, salt , plus more to taste, fresh ground black pepper , plus more to taste, dry sherry, lemon , juice of, fresh flat leaf parsley, finely chopped, tabasco sauce, cream cheese, room temperature
    8 hour 45 min, 12 ingredients
  • Roasted Wild Salmon with Tomatoes, Basil, and Capers, Parmesan-Crusted Cauliflower, and Rice (Robin Miller) Roasted Wild Salmon with Tomatoes, Basil, and Capers, Parmesan-Crusted Cauliflower, and Rice (Robin Miller)
    wild salmon fillets, salt, freshly ground black pepper and
    7 More
    wild salmon fillets, salt, freshly ground black pepper, lemon and herb seasoning, cauliflower florets, grated parmesan cheese, chopped roma (plum) tomatoes, basil leaves, drained capers, instant brown rice , cooked according to package directions
    35 min, 11 ingredients
  • Wild Wahoo Gourmet Sandwiches with Rum Pear Spinach Salad Wild Wahoo Gourmet Sandwiches with Rum Pear Spinach Salad
    wahoo fillets, cut in 1/2, whole red bell pepper and
    24 More
    wahoo fillets, cut in 1/2, whole red bell pepper, red onion , pulled apart into circles, extra-virgin olive oil, lemon juice, salt and freshly ground black pepper, pear, halved and cored, rum (recommended : bacardi), ciabatta bread, fresh spinach, fresh goat cheese (recommended : chevre), divided, avocado, sliced, low-fat mayonnaise, low-fat sour cream, garlic, minced, fresh lemon juice, cayenne, salt and freshly ground black pepper, unsalted butter, walnuts, dark brown sugar, salt and freshly ground black pepper, extra-virgin olive oil, balsamic vinegar, fresh lemon juice, salt and freshly ground black pepper
    40 min, 26 ingredients
  • Lemon Scented Boar Chops with a Fresh Chanterelle and Fava Bean Ragout (Emeril Lagasse) Lemon Scented Boar Chops with a Fresh Chanterelle and Fava Bean Ragout (Emeril Lagasse)
    olive oil, lemons, juiced, chopped garlic and
    10 More
    olive oil, lemons, juiced, chopped garlic, chopped fresh rosemary, salt, freshly ground black pepper, wild boar chops, minced shallots, fresh chanterelle mushrooms, cleaned, fava beans, shelled, blanched and skin removed, veal reduction, chopped fresh parsley leaves, preserved lemon
    8 hour 45 min, 13 ingredients
  • Wild Salmon in Basil Cream Wild Salmon in Basil Cream
    unsalted butter (1/2 stick), minced fresh basil and
    18 More
    unsalted butter (1/2 stick), minced fresh basil, dry white wine, fish stock or 1 1/3 cup. bottled clam juice and 2/3 cup. water, heavy cream, white pepper, fresh ground black pepper, salt , to taste, fish stock or 3/4 cup. water and 3/4 cup. bottled clam juice, celery ribs, diced, carrots, peeled and diced, onion, diced, lemon peel , 3 x 1/4-inch strips (yellow part only), whole black peppercorns, parsley sprigs, bay leaf, crumbled, cider vinegar, salmon steaks, fresh basil sprig, lemon wedge
    54 min, 20 ingredients
  • Wild Morel, Fresh Pecorino and Summer Truffles (Rocco DiSpirito) Wild Morel, Fresh Pecorino and Summer Truffles (Rocco DiSpirito)
    fresh morels, olive oil, lemon , zested, orange , zested and
    8 More
    fresh morels, olive oil, lemon , zested, orange , zested, young unaged pecorino, shaved, fava beans, summer truffles , shaved right before serving, olive oil, aged red wine vinegar, orange zest, lemon zest, salt and pepper, to taste
    4 hour 25 min, 12 ingredients
  • Wild Mushroom Pate Wild Mushroom Pate
    olive oil, onion, finely chopped and
    6 More
    olive oil, onion, finely chopped, garlic cloves, finely chopped, fresh mushrooms , such as portobello, oyster, crimini, porcini, shiitake or white button, coarsely chopped, dry sherry, salt & freshly ground black pepper, freshly grated parmesan cheese, lemon juice
    7 min, 8 ingredients
  • Wild Mushroom Sauce Wild Mushroom Sauce
    butter, shallots, minced, sliced portabella mushrooms and
    7 More
    butter, shallots, minced, sliced portabella mushrooms, sliced cremini mushrooms, heavy cream, chopped fresh parsley, chopped fresh lemon thyme, fresh ground pepper to taste, kosher salt to taste, demiglace or rich brown sauce (can be purchased in specialty food stores)
    35 min, 10 ingredients




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