166025 wild green tofu pineapple ginger Recipes

olive oil, onion, chopped, celtic sea salt, leeks, white and green parts, sliced, collard greens, fresh ginger, minced (plus more to taste), chicken stock, fresh lemon juice

reduced-sodium soy sauce , balsamic vinegar and honey, garlic clove, minced, uncooked medium shrimp, peeled and deveined, green pepper , cut into 1-inch pieces, pineapple, chunks, drained

green beans, washed,ends snipped and cut into 2 inch pieces, vegetable oil, sesame oil, hot chili pepper, seeded and minced (or more ), fresh ginger, peeled and grated, bay leaf, onion , cut into small crescents, water, fresh bean sprouts, salt

french haricots vert or 2 lbs other green beans, trimmed, fresh ginger (3-inch-long), unsalted butter, lemon , zest of, finely grated, salt

ginger, unpeeled and sliced, mint leaf, green tea bags, honey, lemon juice

ginger, unpeeled and sliced, mint leaves, green-tea bags, honey, lemon juice

chicken broth, light soy sauce, cornstarch, rice wine vinegar, green onion, sliced, ginger, minced, pork tenderloin

chopped cilantro, extra-virgin olive oil, lemon juice, serrano chiles, seeded and minced, minced ginger, kosher salt

green beans, fresh ginger, grated, garlic, thinly sliced, cooking oil, water, soy sauce, rice vinegar, sugar, szechuan hot chili flakes

canola oil, cumin seeds, fennel seeds, red onion, thinly sliced, store-bought or homemade garam masala , recipe follows, cayenne pepper, green apples, cored and diced into 1/2-inch cubes, thumb ) fresh ginger, peeled, sliced into thin planks, then sliced again into thin matchsticks (about 1/2 cup), sugar, apple cider vinegar, kosher salt and freshly ground black pepper, cinnamon sticks (if you have the kind you get at indian stores, it s about 3 tbsp of bark bits), green cardamom pods, shelled , husks discarded (about 2 tbsp of seeds), black cardamom pods, shelled , husks discarded (about 1 tbsp of seeds), optional

sour cream, mayonnaise, celery seed, shredded cabbage, marshmellows, sliced, seedless green grapes, pineapple chunks, drained (20 oz)

fresh green beans, trimmed and cut into 2.5cm pieces (i don tsp see why you couldn tsp cheat and use frozen- would reduce your prep time massively!), cm piece of ginger, peeled and cut into fine strips, vegetable oil, black mustard seeds, ground cumin, ground turmeric, salt, fresh green hot chilli, finely chopped, lemon juice, chicken stock, chopped fresh coriander/ cilantro

yellow onion (250g), olive oil, sea salt , plus more to taste, sweet potato (12 oz; 350 g), leek, white and light green parts (5 oz; 140 g), spinach (8 oz; 225 g), green chard (12 oz; 350 g), chopped fresh ginger , plus more to taste, good-tasting vegetable broth, fresh lemon juice, freshly ground black pepper

water, sugar, fresh ginger, peeled and sliced, green tea bags, oranges

green tea bags, sugar, ginger, sliced , plus more for garnish, prosecco (optional)

vegetable oil, ginger, coriander, green beans, whole tomatoes, lime juice

green peas, boiled and mashed, fresh spinach, potato, boiled and mashed, green chilies, chopped, ginger, chopped, coriander leaves, chopped, garam masala, chat masala, saunf, cashews, chopped, fresh breadcrumb, cornflour, salt, oil, to fry

green tea leaves, ginger powder, ginseng roots (powder ), brown rice (raw ), boiling water