95359 wicked hot chocolate giada laurentiis Recipes

dry milk, powdered coffee creamer, chocolate-flavor nestle nesquik powder, sugar

heavy cream, sugar, grated orange zest, sugar, cornstarch, milk, heavy cream, salt , pinch, bittersweet chocolate, chopped, unsalted butter, vanilla extract

butter, unsweetened chocolate squares, sugar, evaporated milk, light corn syrup, pure vanilla extract

chocolate wafer crumbs, sugar, butter, melted, cream cheese, softened, sugar, sour cream, cornstarch, eggs, lightly beaten, whole berry cranberry sauce, hot chocolate fudge topping, warmed

heavy cream, whole milk, bittersweet chocolate, chopped (at least 70 percent cacao)

graham cracker pie crust, sweetened condensed milk, cool whip, hot cocoa mix, marshmallow cream (optional)

unsalted butter, plus extra to grease, cocoa powder , to dust, bitter chocolate, in pieces (minimum 70% cocoa solids), egg, egg yolk, caster sugar, plain flour, icing sugar , to dust, scoops vanilla ice cream, to serve

butter, semisweet chocolate , cut into pieces, instant coffee granules (use instant espresso for a more intense coffee flavor), white flour, cinnamon, cayenne pepper, eggs, sugar

good-quality white chocolate , such as callebaut, chilled and coarsely chopped, vanilla bean , cut lengthwise and chopped, ground ginger, ground nutmeg, ground cardamom, fresh coarse ground black pepper, ground cayenne pepper

chocolate (with more than 60% cocoa solids), milk, plain flour, milk, water, eggs, beaten, vegetable oil , for deep frying, caster sugar or icing sugar, for dusting

chocolate syrup, hazelnut syrup, banana syrup, steamed milk