Hot Chocolate Recipe

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Hot Chocolate
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Ingredients:

Directions:

  1. Place the milk and chopped chocolate in a saucepan over medium heat and whisk periodically until the mixture reaches the boiling point and is foamy.
  2. Pour the hot chocolate into two cups and garnish with a dollop of whipped cream and a dusting of cocoa powder or grated chocolate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 185.36 Kcal (776 kJ)
Calories from fat 57.41 Kcal
% Daily Value*
Total Fat 6.38g 10%
Cholesterol 4.9mg 2%
Sodium 105.24mg 4%
Potassium 459.81mg 10%
Total Carbs 25.86g 9%
Sugars 23.94g 96%
Dietary Fiber 1.28g 5%
Protein 8.2g 16%
Iron 0.6mg 4%
Calcium 305.7mg 31%
Amount Per 100 g
Calories 69.62 Kcal (291 kJ)
Calories from fat 21.56 Kcal
% Daily Value*
Total Fat 2.4g 10%
Cholesterol 1.84mg 2%
Sodium 39.52mg 4%
Potassium 172.69mg 10%
Total Carbs 9.71g 9%
Sugars 8.99g 96%
Dietary Fiber 0.48g 5%
Protein 3.08g 16%
Iron 0.2mg 4%
Calcium 114.8mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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