108729 whoopie pies boxed cake mix Recipes

food cake mix, all-purpose flour, milk, shortening, white sugar, vanilla extract

flour, milk, food cake mix, shortening, white sugar, vanilla

boxed cake mix, soda pop, oil for pan, dusting of cocoa powder , confectioners sugar-whatever

white cake mix, oil, eggs, water, apple pie filling, margarine, melted, powdered sugar, vanilla, water

chocolate cake mix (duncan hines cake mix is best to use), all-purpose flour, melted butter, chocolate syrup, eggs, vanilla, almond extract, almonds, chocolate chip

pumpkin (not filling), yellow cake mix (or carrot cake mix), canola oil, eggs, molasses, ground nutmeg, ground cinnamon, raisins (optional), walnut pieces (optional)

yellow cake mix (or any flavor cake mix), eggs, vegetable oil (i ve also use canola oil), chocolate chips (or any addition you think will compliment the cake flavor you have on hand such as, raisins,nuts,coc)

vegetable oil, spray for the pan, yellow cake mix, butter, melted, whole milk, eggs, pure vanilla extract, vanilla instant pudding mix, whole milk, butter, cut up, pure vanilla extract, sliced bananas (3 large bananas), crushed vanilla wafer cookies

white cake mix, instant vanilla pudding, water, eggs, canola oil, chopped pecans or 1 cup walnuts, etc, flaked coconut, butter, softened, cream cheese, softened, cream, sugar, flaked coconut

golden vanilla cake mix or 1 (18 1/4 oz) box white cake mix or 1 (18 1/4 oz) box yellow cake mix, instant pistachio pudding mix, eggs, warm water, vegetable oil, cold milk, cool whip

chocolate cake mix, whole eggs, vegetable oil, cocoa powder, vanilla frosting, frozen whipped topping (such as cool whip), thawed

boxed cake mix (i used orange, but white or yellow would work fine, too), cinnamon, nutmeg, allspice, grated fresh ginger, sour cream, milk, oil, eggs, cream cheese, at room temp, powdered sugar, oranges

yellow cake mix, instant butterscotch pudding mix, instant vanilla pudding, oil, water , plus, water, eggs, brown sugar, cinnamon, chopped nuts

dark chocolate cake mix, instant chocolate pudding mix, oil, warm water, chocolate chips, sour cream, eggs, vanilla extract

cake mix (from a 18.25oz box of mix), water, oil, egg, lightly beaten, powdered sugar, baking cocoa, vanilla extract, butter, melted and cooled, milk

active dry yeast, warm water (110 to 115 degrees ), all-purpose flour, yellow cake mix or 1 (9 oz) package white cake mix, salt, butter or 1/2 cup margarine, melted

pineapple cake mix, lemon cake mix, candied pineapple, candied cherry, dried cherries, raisins, coconut flakes, almonds, powdered sugar, milk

cake mix tips, cake mix yields 4 to 6 cups of batter., use a mix with pudding included if you re using a recipe that calls for instant pudding as an ingredient - the pudding-included cakes will turn out heavier and wetter., use regular salted butter to balance the high sugar content of cake mixes and give a more homemade taste. if you must use margarine for health reasons, make sure it is stick style and has more than 65 percent vegetable oil., cake mixes have a shelf life of up to two years if kept in a cool, dry place, like your pantry. so, if you live where it s humid in the summertime you d best not stock up on cake mixes for the long haul.