246626 whole sauced fried flos potato southern emeril Recipes

sweet potato (goguma), cut into 1/2 inch round discs, olive oil (or vegetable), korean twigim garu (frying batter mix); or 1 cup all-purpose flour), cold water, sprinkle of salt and pepper, garlic salt (optional

southern / country-style hash browns (cubes), completely thawed (if they re not thawed, they won tsp cook correctly), family size package cooked bacon (50 slices), crumbled, pepper jack cheese (shredded ), cheddar cheese (shredded ), green onions, chopped, eggs, milk, salt & pepper, fajita seasoning

fingerling potatoes, oil for frying , i use peanut oil but pick your poison., salt and pepper to taste

frozen french-fried sweet potatoes, garlic powder, curry powder, pepper, chili powder, ground cinnamon, salt

potatoes, grated and either pressed between layers of paper towel or place in a sieve and press any liquid out., a change, i like to use 3 large potatoes and 1 yam/sweet potato, onion , finely grated on a box grater or a rasp, which takes forever, egg, beaten, all-purpose flour, garlic powder or 1/2 tsp. onion powder, salt (optional), vegetable oil for frying

oil to fry , i used canola, russet potatoes , sliced lengthwise to 1/4-1/2 inch thickness, placed in water and then completely dried before frying, kosher salt

whole wheat flour, unbleached all purpose flour, sugar, baking powder, salt, whole milk, eggs, vanilla extract, unsalted butter, melted, plus more for frying and serving, bananas (about), peeled, cut into 1/4-inch-thick rounds, pecan halves, pure maple syrup

russet (baking) potatoes (about 3), unsalted butter, cut into bits, salt, a pinch of freshly grated nutmeg, all-purpose flour, eggs, vegetable oil for deep-frying the potatoes, coarse salt for sprinkling the croquettes if desired

peanut oil or other vegetable oil, for frying, baking potatoes , like russets, salt , to taste

spring roll wrappers, olive oil (for frying ), simply potatoes traditional mashed potatoes, heavy cream, butter, garlic salt or 1/2 tsp garlic powder, green onion, finely chopped (to flavor filling ), applewood smoked bacon, goat cheese, shredded, sour cream, chopped scallion (green onions), sun-dried tomato

potatoes, melted butter, melted lard, sugar, salt, milk, yeast cake, lukewarm water, eggs well beaten, flour, melted butter

whole kernel corn, sour cream, cream-style corn, corn muffin mix, self rising corn meal, eggs, slightly beaten, cheddar cheese, grated, margarine or butter, melted

potatoes large size, cut in small cubes, garlic cloves, smashed and chopped coarsely, dry red chilly, black cumin seed, onion coarsely chopped, green chilly finely chopped (optional), turmeric powder, oil for frying (as per requirement for pan fry), salt to taste, sugar to taste

scallions, trimmed and cut into 1-inch pieces, garlic cloves, fresh ginger (an inch long), peeled, fresh hot chili (like jalapeno or thai), stem and seeds removed, sweet potatoes, peeled and cut into 1-to two-inch chunks, peanut oil, salt and freshly ground black pepper, soy sauce, more for serving

southern vegetable soup, chopped onion *(i used the entire onion ), minced garlic *(i used two cloves of garlic pressed ), olive oil, swanson chicken broth, frozen mixed vegetables, frozen sliced okra, chopped chilies, dried savory, sugar, salt, dried tarragon, a few grinds of black pepper

potatoes, peeled and sliced, tomatoes, peeled and coarsely chopped, onion, thinly sliced, turnip, peeled and diced, carrots, sliced, frozen green peas, uncooked regular rice, sugar, salt, pepper, ground allspice, beef broth

peanut or other vegetable oil, for frying, baking potatoes , like russets, salt , to taste