210 whole rice mix Recipes

whole chicken, stalks celery, leeks, onions, carrots, garlic cloves, uncle ben s wild rice, mixed mushrooms, cream or 1/2 cup whole milk, salt, pepper

canned whole kernel corn, frozen chopped onions, smoked pork sausage, bacon, eggs, beef flavored rice-a-roni, bacon drippings, bacon drippings, salt & pepper, season salt (optional)

pudding rice or 1 cup short-grain rice, superfine sugar or 3/4 cup caster sugar, whole milk , plus, extra whole milk , for mixing, cornstarch, rose water, ground cinnamon, for sprinkling, fresh rose petals, for garnish (not dried ) (optional)

vegetable oil, chicken pieces, whole carrots, stalks celery, cut in half, whole onion, peeled, salt and pepper, to taste, garlic, crushed, grain and wild rice mix (such as uncle ben s original), carrots, chopped, lemon juice, chopped fresh parsley

whole milk, skim milk, sugar, divided, sugar, divided, short-grain rice or 3/4 cup medium grain rice, vanilla bean , split lengthwise, sliced almonds, toasted, chilled whipping cream, pitted frozen cherries, thawed, lemon, quartered, cornstarch, mixed with, water

grain and wild rice mix, ripe avocados, peeled and chopped, marinated whole mushrooms, undrained, marinated artichoke hearts, undrained, tomatoes, diced, celery ribs, chopped, green onions, chopped, italian salad dressing

red beans & rice mix (such as zatarains ), whole wheat tortillas, sour cream, shredded cheddar cheese, creole seasoning (such as tony chachere s)

saffron rice mix (such as mahatma), links turkey italian sausage, frozen whole-kernel corn, garlic clove, minced, grated fresh parmesan cheese, chili powder, ground cumin, black pepper, salt, minced fresh cilantro (optional)

boneless skinless chicken breast halves (4 oz each), water, fast-cooking long grain and wild rice mix, whole-berry cranberry sauce, lemon juice, reduced-sodium soy sauce, worcestershire sauce

yellow rice mix, water, olive oil, black beans, rinsed and drained, whole kernel corn, drained, lime juice, ground cumin

whole milk, sugar, short-grain or medium-grain rice, vanilla bean , split lengthwise, sliced almonds, toasted, chilled whipping cream, frozen pitted cherries, thawed, lemon, quartered, cornstarch mixed with 1 tbsp water

whole milk, granulated sugar, vanilla bean pods, scraped, divided, orange , zested, star anise, cinnamon stick, salt, ground cardamom, bay leaf, ground allspice, ground nutmeg, black pepper, arborio rice, mixed dried fruits , such as prunes, raisins, apricots, guava, golden raisins, chopped, lime, juiced, lemon, juiced, sliced almonds, toasted, pistachios, toasted, sweetened whipped cream, plus more for garnishing, if desired

frozen mixed vegetables, thawed, frozen green peas, thawed, frozen whole kernel corn, thawed, cream of mushroom soup, instant rice, velveeta cheese, cubed, milk, butter, melted, seasoning salt (for no salt) or 1 tsp mrs. dash seasoning mix (for no salt)

directions here are for mixing the dough in a bread machine, but baking it in your oven. if you need different directions, just message me and i will send them to you. (am using my bread machine as kitchenaide is out of commission right now)., way i added more nutrition & flavor to this loaf was by soaking my grains overnight, then adding them to machine (original recipe does not call for added grains). using a 1 cup measuring cup, i filled it 3/4 of the way full with a mixture of brown rice flour, quinoa and barley flakes (looks like oatmeal)-i dumped that into a dish and added 1/2 cup of warm water, stirred it around, and let it sit (covered) overnight so that the grains could absorb the water. i ve been reading a lot about grain (and whole grain flour soaking) and so far, this seems to have served me well. you can use any combination of whole grains-this is just what i used. next day when i was ready to make bread, i did this, i set my machine on the dough (or manual) cycle and layered these ingredients in the bread machine in the following serving, warm water, molasses, sugar, kosher salt, lemon juice (bottled ok-it helps the yeast and helps crumb be less tender), oil, whole grain mix i created, rye flour, vital wheat gluten (flour), bread flour (i usually use just a speck over 2 & 1/2 cups), active dry yeast (yes, 6 tsp), also need, egg wash to brush on top (1 egg, beaten well with a pinch of salt and a tsp of water) & oat bran to sprinkle on top & make it pretty., once the ingredients are in , press start and let your machine run thru the dough cycle., once that s complete , remove dough divide it in half, shape it freeform (i just make a round loaf), place shaped loaves on parchment lined baking sheet. cover dough with plastic wrap and let it rise until almost double in size (about an hour in my kitchen). when dough nears the end of it s rising time, preheat the oven to 375o (i bake it at 365o, but i m a bit neurotic about bread)., once oven is heated , brush loaves with egg wash, dust them with oat bran, score/slash them about 1/4 deep and load them into oven., bake 375o for about 30-35 minutes until loaf sounds hollow when bottom is tapped (or for 38-40 minutes at 365o)., cool on wire rack .

boneless skinless chicken breasts, onion, chopped, yellow rice mix cooked, cheddar cheese, cream of chicken soup, whole kernel corn drained

black beans, rinsed and drained, frozen whole kernel corn, frozen blanched edamame, diced tomatoes with green chilies, water, quick-cooking white rice, mix (i used royal blend by texmati), cumin, oregano, condensed tomato soup, chopped nuts (i used brazil nuts), grated colby-monterey jack cheese, hot sauce (optional)

grain and wild rice mix, chopped green onion, chopped celery, sliced fresh mushrooms, chopped fresh parsley, butter or margarine, chopped pecans, toasted, salt, rubbed sage, dried whole thyme, pepper, turkey, butter or margarine, melted and divided

shallot, minced, vegetable cooking spray, orange juice concentrate, water, honey, salt, divided, ground marjoram, rubbed sage, divided, pepper, divided, whole chicken, grain and wild rice mix, onion, chopped, celery ribs, chopped, fennel bulb, chopped, garlic cloves, minced, sweetened dried cranberries, chopped