315790 whole hot fried flos potato salad southern cooked greens emeril lagasse Recipes

bacon, diced, onions, sliced, cayenne, green onions, minced, garlic cloves, minced, beer, vinegar, molasses, greens (mustard , collard, turmip, kale, spinach)

oil, vinegar, salt, pepper, sugar, cooked potatoes, chopped parsley, cooked green peas (european small ones , not the british mushy ones), seedless european cucumber (or 1 lebanese cucumber), curly endive lettuce, mild gouda cheese, cut into small cubes

sliced peeled cooked red potatoes, chopped celery, sliced green onions, sliced radishes, sour cream, cider vinegar, zesty italian salad dressing mix, pepper, red radish rosettes , optional

cubed potatoes, bacon, diced celery, green onions, diced, mayonnaise, vinegar, white sugar, dijon mustard, salt, ground black pepper, shredded cheddar cheese

potatoes, carrot, diced, shelled, green peas, green beans, onion, chopped, red bell pepper, chopped, sweet gherkins, sliced, capers, anchovy-stuffed olives or pimiento-stuffed olives, hard-cooked egg, sliced thin, mayonnaise, lemon juice, dijon mustard, pepper to taste, chopped fresh parsley, to garnish

potatoes, cubed and cooked (about 5 medium russets), hard-boiled eggs, mayonnaise (not miracle whip), oil (vegetable or canola we use), prepared mustard , plus, prepared mustard, salt, pepper, pickle juice, pickle relish (we prefer vlasic dill relish or a finely minced dill pickle), capers, black olives, minced, green onions, thinly sliced

potatoes (try to pick ones around the same size for even cooking), mayonnaise, mild paprika, garlic powder, ground black pepper, green onion, chopped, baby dill pickle, diced (optional), pickle juice (optional), hard-boiled eggs, sliced (optional)

potato , for salad, white wine (1/4 cup), cider vinegar, native olive oil (1/4 cup), green onions, finely chopped, salt, pepper, anchovies packed in oil, drained (reserve the oil), fresh parsley, chopped, fresh chives, chopped

potatoes, italian dressing, sliced green onion top, hard-cooked eggs, mayonnaise, sour cream, horseradish or 1 1/2 tsp mustard

potatoes, peeled and cooked, hard-boiled eggs, chopped, carrot, grated, radishes, finely chopped, onion, finely chopped, green pepper, chopped, stalk celery, finely chopped, fresh chives, cut in 1/2 in lengths, tuna (optional) or 1 (11 oz) package chipped beef (optional) or 1/2 lb ham, chopped (optional), mayonnaise, vegetable oil, black pepper, salt, paprika, dry mustard

potatoes, sliced and cooked, celery, chopped, provolone cheese, diced, green pepper, chopped, hard salami, chopped, onion, chopped, sour cream, tomatoes, halved

whole garlic bulb, red potatoes, quartered, chicken broth, green peppers, cut into large chunks, frozen cut green beans, thawed, green onions, sliced, white wine vinegar, olive oil, sugar, salt, dried rosemary, crushed

red potatoes, cubed, hard-cooked eggs, chopped, chopped dill pickle, green onion, chopped, mayonnaise, green onion dip mix, cider vinegar, sugar, minced fresh parsley, prepared mustard, salt, pepper

ore-ida frozen hash browns, diced, not shredded, pre-cooked smoked bacon, lard, chopped celery, frozen chopped onion, flour, sugar, salt, celery seeds, water, cider vinegar

shelled fresh green peas, cleaned (about 3 lb unshelled), water, salt pork, salt, butter (optional)

potatoes, beets, leftover cooked beef or 2 cups cooked chicken, hard-boiled eggs, sweet gherkins, cocktail onions, dill pickles or 1 (16 oz) jar gherkins, mayonnaise, lettuce leaf

potatoes, bacon, roughly chopped and cooked, snow peas, blanched, red capsicum, thinly sliced, chopped fresh parsley, kraft* potato salad dressing

yukon gold potatoes, medium size, cut into large dice, thick sliced bacon , cut into pieces, canola oil, salt & freshly ground black pepper, red onion, diced, capers, drained, red wine vinegar, dijon mustard, extra virgin olive oil