565 whole egg noodles Recipes

whole wheat egg noodles, ground beef, spaghetti sauce, onion, part skim ricotta cheese, cheddar cheese

whole chicken, cut up, salt , to taste, black pepper , to taste, dry ground mustard, olive oil, onion, finely chopped, baby portabella mushrooms, sliced (optional), dry white wine, fat-free heavy cream, chopped tarragon, divided, wide egg noodles, butter, melted, chopped parsley, for garnish (optional)

egg noodles, butter, melted, eggs, sugar, sour cream, cottage cheese, cinnamon graham cracker crumbs (about 4 whole crackers), butter, melted

lean ground beef, velveeta cheese (i use about a half of loaf), low-fat milk, chopped garlic, worcestershire sauce (to taste), onion powder (to taste), salt and pepper, whole wheat noodles (ribbons)

whole chicken with neck included with carcass, water, whole onion, unpeeled and halved, whole carrot , large, pared, parsley, bay leaf, garlic, salt, potato(es), peeled and chopped, egg noodles (fedelini), black pepper, freshly ground, limes, cut into wedges, avocado, peeled and sliced, bananas

noodles, whole onion thinly sliced strips, whole carrot thinly sliced strips, spinach parboiled, soy sauce, sugar, sesame oil, garlic finely minced, whole eggs beaten, sesame seeds

whole chicken, halved and cleaned, carrots, trimmed, onion, peeled, leeks , thoroughly rinsed, celery ribs, parsnips, trimmed, bay leaf, parsley, whole lemon, olive oil, onion, chopped, carrots, peeled and cut crosswise into 1/4-inch coins, celery ribs, cut into 1/4-inch slices, dill, chopped, egg noodles, kosher salt & freshly ground black pepper

whole chicken, onion, peeled and root trimmed, water to cover, whole black peppercorns, carrots, peeled and sliced, parsnips, peeled and sliced, diced celery, egg noodles, chopped fresh parsley , or to taste, salt to taste

dried wide egg noodles, unsalted butter , cut into pieces, whole milk, eggs, lightly beaten, sugar, vanilla, salt, sour cream, curd cottage cheese (4% fat), crushed pineapple, drained, cornflakes, coarsely crushed, sugar, cinnamon, unsalted butter, cut into bits

whole wheat egg noodles, water, chicken breasts, dry shallots, mixed vegetables, coconut oil, various spices, parmesan cheese

generous bundle broccolini, trimmed and cut into 2-inch pieces or 1 small head broccoli, trimmed and cut into small, thin stalks and florets, salt, boneless, skinless chicken breast, fat removed, onion, fresh bay leaves, extra-wide egg noodles, extra-virgin olive oil, onion, finely chopped, garlic, finely chopped, butter, flour, whole milk, freshly ground black pepper, freshly grated nutmeg, a few sprigs fresh thyme, leaves removed and chopped, egg yolks, white or whole wheat panko (japanese ) bread crumbs, shredded gruyere cheese, shredded parmigiano-reggiano cheese, a handful fresh flat-leaf parsley, finely chopped

white bread, crusts trimmed, whole milk or half-and-half, ground pork, ground veal, grated parmigiano-reggiano, garlic, grated or made into a paste, eggs, lightly beaten, a handful of fresh flat-leaf parsley leaves, finely chopped, evoo, for drizzling, kosher salt and freshly ground pepper, freshly grated nutmeg, chicken stock, dried porcini mushrooms, butter, evoo, cremini mushrooms, thinly sliced, chopped fresh thyme, garlic, finely chopped, shallot, finely chopped, kosher salt and freshly ground pepper, heaping tbsp all-purpose flour, marsala or dry white wine, heavy cream, extra-wide egg noodles or egg tagliatelle, chopped fresh flat-leaf parsley, for garnish

wide egg noodles (dry measurement about half bag, use whole bag if doubling), olive oil, feta cheese (used a nice crumbly israeli feta, smooth goat cheese works too), eggs, onion, chopped (i prefer a rough hand chop for this than a food processor s.), sea salt, pepper, spice mix

butter, for greasing dish, wide egg noodles, heavy cream (no substitutions. this is a rich dish. go with it. don tsp try to slim it down.), whole milk (no substitutions), all-purpose flour (original recipe said 2 tsp, but i have used tbsp to get this to set up and thicken), salt, plus more for pasta water, fresh ground black pepper, grated fontina cheese , packed, grated parmesan cheese , packed, grated mozzarella cheese , packed, cooked ham, finely diced (optional), chopped fresh italian parsley

quick broth, whole chicken (3 1/2 to 4 lb), cut into 10 pices (plus neck and gizzard), onion , chopped coarse, carrot , chopped coarse, rib celery , chopped coarse, bouquet garni, table salt, water, soup base, olive oil, onions , diced coarse, carrots , diced coarse, rib celery , diced coarse, garlic , minced, spring soup, new potatoes , diced coarse, green peas , fresh or frozen (about 8 oz), asparagus , trimmed and cut into 1-inch pieces, egg noodles (about 2 oz), fresh spinach , stemmed, cleaned, and shredded, fresh mint leaves , minced

whole carrots peeled and sliced, whole zucchini sliced, whole parsnip peeled and sliced, whole butternut squash sliced w/ skin, whole large tomato quartered, whole peeled onion quartered, dill washed, chicken drumsticks deskinned, chicken consomme powder, egg noodles

whole chicken, rinsed , giblets discarded (about 3 1/2 lb), carrots, sliced, celery ribs, cut in large chunks, white onions, quartered, head garlic, halved, whole black peppercorn, carrots, sliced or 2 cups carrots, diced, celery, sliced , with leafy green tops, onion, diced, chicken base (or use 3 chicken bouillon cubes), garlic powder, onion powder, parsley (fresh or dried ), uncooked extra fine egg noodles, salt, pepper

whole (2 split) chicken breast, bone in, skin on, olive oil, kosher salt, freshly ground black pepper, homemade chicken stock (see recipe ), diced celery (2 stalks ), diced carrots (3 carrots), wide egg noodles, chopped fresh parsley, roasting chickens, yellow onions, unpeeled, quartered, carrots, unpeeled, halved, celery stalks with leaves, cut in thirds, parsnips, unpeeled, cut in half (optional), fresh parsley, fresh thyme, fresh dill, head garlic, unpeeled , cut in half crosswise, kosher salt, whole black peppercorns