295 white wine peaches Recipes

peach preserves, worcestershire sauce, chile paste, boneless pork chops, ground ginger, ground cinnamon, salt and pepper to taste, vegetable oil, white wine

peaches (peeled, pitted, and crushed , measure when already crushed), champagne or 1 cup sparkling white wine, lemon juice, no-sugar-needed pectin (1package), splenda no calorie artificial sweetener (to taste) or 1 1/2 cups sugar (to taste)

brandy, sugar, peaches, firm , sub. nectarines, honeydew melon , about 1/2 melon (can use less), white wine , ie. sauvignon blanc, pinot grigio, chilled, seltzer water or 12 oz club soda

sugar, calvados (3 shots) or 4 1/2 oz apple liquor (3 shots), lime, sliced, lemon, sliced, peaches, cut into wedges (optional), green apples, seeded and cut into wedges, dry white wine, raspberries, sparkling soda water , sprite or club soda, ice (optional)

white wine, peach schnapps, frozen lemonade concentrate, thawed, nectarines, sliced, green grapes (whole or sliced ) or 1 cup red grapes (whole or sliced)

water, brown sugar, ripe peaches, tart white wine (such as albarino), grand marnier, chilled cava or other sparkling wine, garnishes: blueberries , mint leaves, and peach slices

water, white wine, sugar, peaches, very ripe (about 2 1/2 lb), lemon basil, lemon juice

lemons, dry white wine, sugar, honey, yellow mustard seeds, black peppercorns, red pepper flakes, fresh rosemary, bay leaves, firm-ripe peaches, cut into 1/4-inch wedges (with skin ), dried cherries or currants

white wine vinegar, orange juice, honey, kosher salt, freshly ground black pepper, extra-virgin olive oil, chopped romaine lettuce, crumbled blue cheese, coarsely chopped cooked chicken breast, chopped peeled peaches (about 2 medium), chopped smoked almonds

simple syrup , recipe follows, frozen peach slices, thawed, peach liqueur or brandy, such as matilde, dekuyper or bols, fresh lime juice, fresh or frozen raspberries, thawed, lime, thinly sliced, chilled club soda, chilled prosecco or other sparkling white wine, sugar

sugar, calvados, lime, sliced, lemon, sliced, peaches, cut into wedges, apples, seeded and cut into wedges (ripe green ), white wine (rioja preferred but other dry fine too), raspberries, sparkling soda water , for topping off glasses of sangria at table

pork, center-cut bone-in rib roast, about 5 lb, well-trimmed and chine bone removed (3 1/2 to 4 lb, trimmed), sea salt combined with 1/2 tsp minced rosemary (fresh or dried), freshly ground black pepper, fresh rosemary, yellow onion, coarsely chopped (1 1/4 cups), carrots, peeled and coarsely chopped (3/4 cup), ribs celery, trimmed and coarsely chopped (3/4 cup), head garlic , outer layer skin removed, cut in half horizontally, bulb still intact, dry white wine , such as pinot grigio, chestnut honey glazed peaches , recipe follows, butter, firm, ripe, unpeeled peaches, pitted and cut into eights, chestnut honey (or any honey), white wine vinegar, fresh rosemary, dry white wine , such as pinot grigio, homemade chicken stock or canned low-sodium stock, coarse sea salt, freshly ground black pepper

green bell peppers, ripe peaches, reduced-fat feta cheese, kalamata olives, pitted, cumin seeds, olive oil, white wine vinegar or 2 -2 1/2 tbsp white balsamic vinegar, splenda sugar substitute or 1 pinch white sugar, salt and pepper

bone-in pork roast 6-8 lb, kosher salt, black pepper, frozen peaches cut into 1 inch chunks or 2 fresh peaches, white wine, granulated sugar, rice wine, thyme, whole grain mustard

bone-in pork shoulder (boston butt), kosher salt, light brown sugar, ground black pepper, frozen peaches, cut into 1-inch chunks or 2 cups frozen peaches or 2 fresh peaches, cut into 1/2-inch wedges, dry white wine, granulated sugar, unseasoned rice vinegar, fresh thyme, whole grain mustard

pork tenderloin, whole peach medium-large, fig preserves, onion thinly sliced, dijion mustard, white wine vinegar, dry white wine, worchestershire sauce, honey, garlic salt, fresh ground pepper, greek seasoning, ground ginger, dried or ground thyme, butter, sugar, evoo

white peaches, halved, pitted, each half cut into 4 wedges, peach ice cream, creme de cassis (black-currant liqueur) plus additional for drizzling, chilled brut champagne or sparkling wine

olive oil, dry white wine, fresh lime juice, white wine worcestershire sauce, dried basil, boneless chicken breast halves, peach and apple salsa