171079 white wine marinated shrimp fire Recipes

white wine, olive oil, dijon mustard, chuck eye steaks, trimmed, salt, black pepper, shallot, sliced, fat-free , lower-sodium beef broth

shrimp, peeled and deveined, lemon, sliced into thin rounds, red onion, sliced into thin rings, ripe olives, pitted, plum tomato, chopped, lemon juice, white wine vinegar, extra virgin olive oil, garlic cloves, minced, dry mustard, salt, ground red pepper

white wine, chicken broth, heavy cream, all-purpose flour, fresh mushrooms, sliced, white onion, finely chopped, sliced almonds, salt and pepper to taste, skinless, boneless chicken breast halves

white peaches, peeled,pitted and cut lengthwise into thin wedges, sugar, dry white wine

white wine, pollock fillets, lemon zest, finely chopped, basil, chopped, black pepper, coarse sea salt

white wine (a riesling will be my choice), unflavored gelatin (unflavored, powdered), water, lemon juice, sugar, strawberry (sliced ), peach (sliced ), cherries (pitted )

shrimp, white wine (chardonnay), garlic cloves, minced, fresh thyme, fresh basil, fresh rosemary, bay leaf, lemon juice, salt, fresh black pepper, olive oil, fire-roasted tomatoes, garlic cloves, minced, fresh oregano, white wine, heavy cream, lemon juice, salt, fresh black pepper, whole wheat angel hair pasta, bay leaves, salt , for water

butter, plus more for coating quail, chopped celery, chopped onion, chopped thyme, minced garlic, shrimp, peeled and deveined, andouille sausage, quartered and sliced, chicken or shrimp stock or broth, bread, crust removed, cubed, lightly toasted, chopped green onion, chopped parsley leaves, salt and pepper, hot pepper sauce (recommended : tabasco), semi-boneless quail (about 4 oz each), split down the back, spicy white wine sauce , recipe follows, chopped shallots, white wine, chicken or shrimp stock or broth, hot sauce (recommended : crystal), butter, cut into tablespoons, squeeze fresh lemon juice, salt

fresh parsley, chopped, garlic, minced, sea salt, fresh ground black pepper, dry white wine or 1 cup chicken broth, boneless center cut pork loin roast

shrimp (36 to 42 per lb.), shelled and deveined, olive oil, sherry vinegar or white wine vinegar, garlic, pressed or minced, drained capers, chopped, baguette (8 oz.), roma tomato (3 oz.), minced green bell pepper, minced green onion, salt, fresh chevre (goat) cheese

shrimp, cleaned and peeled, lemon, juiced, butter, olive oil, mushroom, chopped, onions, minced, dry white wine, heavy cream, extra-large egg yolks, kosher salt and freshly cracked black pepper, cayenne

white wine, limoncello liqueur, orange juice, lemon juice, white grape juice, vodka, halved purple grapes, lemon sliced into half wheels, orange sliced into quarter wheels

white wine, corn syrup or 1 1/2 cups honey, fresh mint, creme fraiche, powdered sugar, fresh strawberries

white wine, angostura bitters, ginger beer , soda, lemon (to garnish )

white wine, bay leaves, head garlic, onion, cut in half, kosher salt, brown sugar, water, lemons

white wine, fresh lemon juice (about 2-3 lemons), honey, salt (sea or kosher), black pepper, olive oil