4083 white chocolate milk chocolate Recipes

butter, softened, sugar, egg, vanilla extract, king arthur unbleached all-purpose flour, salt, baking powder, dark, white or milk chocolate candy coating, coarsely chopped, crushed peppermint candies

milk, white chocolate, chopped, egg, beaten, cayenne pepper, ground cinnamon

white chocolate mousse, white chocolate, unflavored gelatin, water, light corn syrup, egg yolks, whipping cream, dairy sour cream, milk chocolate mousse, milk chocolate, strong coffee, unflavored gelatin, water, butter, egg yolks, whipping cream, decoration, chocolate ganache, dark chocolate, heavy cream, butter ., isomalt sugar decorations, isomalt sugar, water

semisweet chocolate, coarsely chopped, cream cheese, softened and cut up, instant coffee crystals, water, milk chocolate or 1 1/3 cups semisweet chocolate pieces or 8 oz white baking bar, coarsely chopped, shortening (such as crisco ), white baking bar or 2 oz milk chocolate or 2 oz semisweet chocolate, coarsely chopped

egg, jumbo, egg whites, jumbo, milk, chocolate milk, instant coffee crystals, water, vanilla sugar (may substitute white), vanilla extract, all-purpose flour, baking powder, salt, chocolate chips , dairy milk, bittersweet chocolate chips (may substitute dark), cinnamon sugar

margarine, brown sugar , packed, sugar, egg whites, sweet rice flour, potato starch, light stoneground buckwheat flour, baking powder, cinnamon, salt, nutmeg, milk, zucchini, grated, carrots, grated, mandarin orange segments, drained, chocolate chips or 2/3 cup white, semisweet baking chocolate or 4 oz white baking chocolate

white baking chocolate, chopped, milk chocolate, chopped, bittersweet chocolate, chopped, salted cashews, milk chocolate english toffee bits

semisweet chocolate pieces, milk chocolate pieces (or white , mint chocolate), plastic spoons

makes 12 cupcakes, cupcakes, baking soda, baking powder, salt, instant espresso powder, unsalted butter, softened, granulated sugar, eggs, milk, milk chocolate ganache, heavy (whipping ) cream, milk chocolate, finely chopped, white chocolate frosting, white chocolate. finely chopped, sugar, milk, vanilla extract, unsalted butter, softened, salt

bittersweet chocolate, milk, heavy cream , whipped to soft peaks, white chocolate, creme fraiche, heavy cream , whipped to soft peaks, milk chocolate , optional, ramekins or 2 1/2-inch metal collars or chocolate cups, pastry bags fitted with large plain tips or 2 thick , lockable plastic bags, a piece of flat , stiff plastic the same diameter as your ramekins or chocolate cups

white chocolate, melted, extra-bitter chocolate , tempered, milk, milk chocolate, chopped fine, extra-bitter chocolate, chopped fine, butter, unsalted and cubed, orange, grated, espresso extract, egg yolks, sugar, creme fraiche, heavy cream, sugar, chocolate cake, diced, water, espresso beans, crushed, sugar, extra bitter chocolate, chopped, special equipment : for the chocolate cubes: 8 plastic boxes measuring 4-inches in height and 1 1/2-inches in width

granulated sugar, crisco shortening, egg, vanilla extract, plain yogurt or 1/2 cup buttermilk, all-purpose flour, unsweetened cocoa powder, baking powder, baking soda, folgers classic roast brewed hot coffee, chocolate chips (semi-sweet chocolate, milk chocolate or white chocolate), icing sugar

cake flour, baking powder, salt, unsalted butter, softened, sugar, grated lemons , zest of, lemon extract, egg white (from about 4 large eggs), milk, lemons , zest of, removed in long strips, heavy whipping cream, unsalted butter, soft, milk chocolate, into 1/4 inch pieces, bittersweet chocolate, into 1/4 inch pieces

chocolate eclair cake, instant vanilla pudding mix, milk, chocolate graham crackers, milk, unsweetened cocoa powder, white sugar, butter, vanilla extract, in a large bowl, combine pudding mix and 3 cups milk; mix well. fold in whipped topping and beat with mixer for 2 minutes., in a buttered 9x13 inch baking dish , spread a layer of graham crackers on the bottom of the dish., spread 1/2 of the pudding mixture over crackers , then top with graham crackers. spread remaining pudding over crackers; top second pudding layer with another layer of crackers., make topping : in a medium saucepan over medium-high heat, combine 1/4 cup milk, cocoa and sugar and allow to boil for 1 minute; remove from heat and add butter and vanilla. mix well and cool., pour sauce over graham cracker layer and refrigerate until set; serve.

white chocolate , baking bark chopped, milk chocolate chips, semi- sweet chocolate chips, white chocolate chips, cocktail peanuts, pretzels, broken into pieces

sugar, sugar, flour, unsweetened cocoa powder , plus, unsweetened cocoa powder, baking powder, baking soda, salt, eggs, milk, vegetable oil, vanilla extract, boiling water , plus, boiling water, sliced almonds, sugar, egg whites, granulated sugar, dry roasted salted peanut, coarsely chopped, creamy peanut butter, unsalted butter, softened, milk chocolate, chopped, rice krispies, milk chocolate, chopped, heavy cream , plus, heavy cream, warmed

all-purpose flour, baking soda, salt, unsalted butter, softened, vegetable shortening , crisco butter-flavored, sugar, brown sugar , packed, vanilla extract, eggs, white chocolate chips, milk chocolate chips, mint chocolate chips or 1 cup andes mint candy, walnuts, chopped

white chocolate, milk, whipping cream, real vanilla extract, egg whites at room temperature, salt, squeeze of fresh lemon juice, chocolate covered coffee beans for decoration(optional).