267519 white cake champagne sauce Recipes

mayonnaise, apple cider vinegar, prepared horseradish sauce, coursely ground black pepper, sugar, salt, minced roasted garlic, ground cayenne pepper

butter, extra virgin olive oil, fresh minced garlic, chardonnay wine or 1/2 cup white wine, clam juice, chicken of the sea premium baby clams, chopped fresh parsley, linguine , cooked according to package directions, shaved asiago cheese

white cake mix, champagne, vegetable oil, egg whites, butter or 1/2 cup margarine, softened, powdered sugar, champagne, vanilla, pink decorator sugar crystals

all-purpose flour, baking powder, salt, butter, white sugar, champagne, egg whites

cream, heavy whipping cream, powdered sugar, vanilla extract, champagne poached peaches, ripe peaches, preferably white, dry champagne, maple syrup, vanilla bean, strawberries, powdered sugar, lemon, squeezed for juice, cream, see recipe, mint leaves for garnish

multicolored candy sprinkles, shortening, white sugar, champagne, all-purpose flour, baking powder, drops red food coloring, or as needed

butter, chopped green onions, arborio rice or medium-grain white rice, dry champagne, more) low-salt chicken broth, bay scallops, freshly grated parmesan cheese

veloute sauce (prev. posted-made with fish stock for fish or chicken stock for chicken), champagne or 1 cup sparkling wine, sweet onions or 1/2 cup shallot, minced, butter, cut into pats, fresh tarragon, chopped

champagne or dry sparkling wine, salt, scallions , cut into 2-inch pieces, sea-bass fillets (cut into 4 pieces), seedless cucumber , halved lengthwise and cut into 1/4-inch slices, light cream or whole milk

white cake mix, egg whites (or as called for by your cake mix), oil (or as called for by your cake mix), water, creme de menthe, creme de cacao, fudge sauce, cool whip, creme de menthe , additional

butter or 2 tbsp margarine, almonds, heavy whipping cream, white chocolate chips (2 cups), amaretto or 1/4 tsp almond extract, salt

sugar, butter or margarine, half-and-half, white chocolate bar, chopped (we tested with ghirardelli), brandy

butter, cubed, king arthur unbleached all-purpose flour, salt, milk, shredded white cheddar cheese, fresh goat cheese, crumbled

moist white cake mix, extra dry champagne, vegetable oil, egg whites, champagne flavoring, silver mini disco balls , optional, silver dragees , optional, if available in your area, silver edible glitter , optional

all-purpose flour, baking powder, salt, butter, white sugar, champagne (the sweeter the better even strawberry would be great!!), egg whites, powdered sugar, butter, at room temperature, vanilla extract, champagne, at room temperature

champagne (or 1 1/2 cups dry sparkling wine), salt, scallions , cut into 2 inch pieces, sea bass fillets (cut into 4 pieces), seedless cucumber , halved lengthwise and cut into 1/4 inch slices, light cream (or 3/4 cup whole milk)

champagne, heavy whipping cream, butter, dozen fresh atlantic oysters , preferably blue point, shucked and shelled (save shells for refilling)