11 white asparagus pistachio Recipes

  • Penne With Pistachios, Asparagus, and Cream
    pistachio nut, peeled, asparagus, cut into thirds and
    9 More
    pistachio nut, peeled, asparagus, cut into thirds, unsalted butter, garlic cloves, thinly sliced, white pepper, dry white wine, half-and-half, heavy cream, kosher salt, dry penne pasta, parmesan cheese, freshly grated
    20 min, 11 ingredients
  • Couscous With Asparagus, Chervil + White Wine
    salted butter, divided, garlic clove, finely chopped and
    7 More
    salted butter, divided, garlic clove, finely chopped, couscous, dry white wine, chicken or 3 1/2 cups vegetable broth, asparagus , cut into 1/2-inch pieces, grated pecorino cheese, chopped pistachios, toasted if desired, chervil, leaves roughly chopped
    25 min, 9 ingredients
  • White Asparagus with Pistachio Polonaise White Asparagus with Pistachio Polonaise
    shelled pistachio nuts and
    7 More
    shelled pistachio nuts, white asparagus, peeled , or green asparagus, unsalted butter, salt, hard-cooked eggs, chopped chives, chopped parsley, minced tarragon
    8 ingredients
  • Asparagus Pistachio Stuffed Tilapia With a White Wine Sauce Asparagus Pistachio Stuffed Tilapia With a White Wine Sauce
    tilapia fillets, asparagus (ends trimmed and cut in half ) and
    18 More
    tilapia fillets, asparagus (ends trimmed and cut in half ), butter (to saute), salt, pepper, shelled pistachios , you can usually fine them pre chopped in the nut section of your grocery store (chopped fine), bread (whole wheat is what i use, but white will work just fine), milk, shallot, minced fine, honey mustard, dried oregano, dried thyme, minced garlic, scallions, fine chopped (white and green parts ), white wine, lemon juice, fresh parsley, fine chopped, butter, salt, pepper
    40 min, 20 ingredients
  • Grilled Asparagus over Greens for 2 Grilled Asparagus over Greens for 2
    asparagus spears , roasted, little gem lettuce (sucrine) and
    11 More
    asparagus spears , roasted, little gem lettuce (sucrine), cottage cheese, drained, roasted pistachios, stuffed pimento-stuffed green olives, cucumber, peeled and diced very small, plain yogurt, drained, sour cream, fresh dill, minced, salt, white pepper , to taste, milk or butter , for thinning, fresh dill sprig
    23 min, 13 ingredients
  • Asparagus Hummus And Dukkah Spiced Pita Chips Asparagus Hummus And Dukkah Spiced Pita Chips
    fresh asparagus , cut into 1-inch pieces and
    18 More
    fresh asparagus , cut into 1-inch pieces, chickpeas (garbanzo beans), drained and well rinsed, garlic, minced, tahini (sesame paste), lemon zest, fresh lemon juice, extra-virgin olive oil, kosher or sea salt and freshly ground white pepper, dukkah spiced pita chips, pita bread, extra-virgin olive oil, shelled pistachios, sesame seeds, coriander seeds, cumin seeds, fennel seeds, black peppercorns, dried mint, kosher or sea salt
    20 min, 19 ingredients
  • Artichoke and Asparagus in a Green Garlic Sauce Artichoke and Asparagus in a Green Garlic Sauce
    artichokes, fresh, green asparagus, fresh , tender and
    10 More
    artichokes, fresh, green asparagus, fresh , tender, extra virgin olive oil, pistachio nut, chopped, egg white, water, chives, chopped, fresh breadcrumbs, garlic cloves, peeled and chopped, lemon , juice of, salt, white pepper
    20 min, 12 ingredients
  • Marinated Asparagus with Strawberries Marinated Asparagus with Strawberries
    green asparagus, strawberries, honey and
    8 More
    green asparagus, strawberries, honey, lettuce leaves (eg lollo rosso), tarragon vinegar, wheat germ oil, water, coarse salt , to taste, white pepper , to taste, tarragon, pistachios
    20 min, 11 ingredients
  • Rebuilt Louisiana Seafood Platter Rebuilt Louisiana Seafood Platter
    unsalted butter, louisiana jumbo lump crabmeat and
    74 More
    unsalted butter, louisiana jumbo lump crabmeat, seafood seasoning (recommended : chef paul prudhomme s seafood magic seasoning), worcestershire sauce (recommended : lea and perrins), blanched asparagus, sliced into 1/8-inch pieces, asparagus tips , 2 inches long, sliced lengthwise, salt, ground white pepper, lemon juice, extra-virgin olive oil, grated parmesan, fine french bread crumbs, louisiana oysters on the half shell, fine french ef = http://www.foodterms.com/encyclopedia/breadcrumbs/index.html class= crosslink debug= 703 715 >bread crumbs, grated parmesan, melted unsalted butter, divided, ground paprika, diced yellow onion, minced shallots, bay leaf, whole-leaf dried tarragon leaves, salt, ground white pepper, ground cayenne pepper, crab stock, dijon mustard, whipping cream, sliced green onions, louisiana jumbo lump crabmeat, egg yolk, sliced green onions, salt, ground black pepper, white vinegar, vegetable oil, red wine vinegar, creole mustard (recommended : zatarain s), sweet paprika, minced fresh garlic, salt, dried whole-leaf oregano, granulated white sugar, olive oil, cucumbers, cracked louisiana crab claws, fresh jalapeno pepper, egg yolk, salt, granulated white sugar, lemon juice, creole mustard (recommended : zatarain s), dry mustard powder (recommended : coleman s), white vinegar, minced fresh garlic, vegetable oil, sliced napa cabbage, sliced red cabbage, grated carrot, sliced green onions, chopped flat leaf parsley, water, lemon, salt, peeled louisiana shrimp, unsalted butter, softened, shelled pistachios, salt, chopped lime zest, lime juice, drops hot pepper sauce (recommended : tabasco), louisiana drum fish fillets, about 1/2-inch thick, seafood seasoning (recommended : chef paul prudhomme s seafood magic seasoning), clarified butter, unsalted butter, peeled louisiana shrimp, shrimp stock
    3 hour 35 min, 76 ingredients




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