8315 whipped milk and Recipes

heavy whipping cream, instant espresso powder, milk chocolate chips

chocolate shortbread pastry (see recipe below ), granulated sugar, heavy cream (30-40 percent butterfat) or creme fraiche, butter, whole eggs, egg yolk, flour, whipping cream, milk chocolate (i prefer plain chocolate)

milk, ripe diced mangoes, honey, drops almond essence, vanilla ice cream or 2 cups strawberry ice cream

evaporated milk, sugar, butter (1.5 sticks of ), chocolate chips , 12 oz bag (or flavor of your choice-white chocolate, butterscotch, mint chips), vanilla or 1 tsp peppermint extract or 1 tsp orange extract or 1 tsp coconut extract, whatever your taste preference is, chopped nuts (your choice-walnuts, pecans, pistachios etc.) (optional)

instant milk, cold water, lemon juice, sugar, sugar substitute, vanilla

unflavored gelatin, water, boiling water, water, instant nonfat dry milk powder, vegetable oil, vanilla, lemon juice

all-purpose flour, milk, shortening, margarine, white sugar, vanilla extract

instant espresso powder (medaglia d oro is excellent), water, hot, condensed milk, sweetened, ice cubes

butter, onion, minced very fine, garlic, minced fine, cooked white beans, drained ,canned ok, milk, milk, another (if needed ), salt and pepper

head cauliflower, cut into florets, fat-free milk, canola oil, salt, white pepper

flour, milk chocolate, chopped, sugar, baking powder, espresso beans, finely ground, salt, whipping cream, powdered sugar , sifted, freshly brewed coffee, cooled

whipping cream, powdered sugar, vanilla ice cream, milk, brandy, dark creme de cacao, freshly ground nutmeg (optional)

sweet potatoes, skinned, cubed, sea salt, black pepper, freshly ground, butter or soy margarine, freshly grated ginger, light coconut milk

ice water, dry nestle carnation non-fat powdered milk, unflavored gelatin, cold water, boiling water, powdered sugar, vanilla extract

whipping cream, unsalted butter, imported milk chocolate, chopped, vanilla extract, cherry or -vanilla ice cream, softened slightly, coarsely crushed amaretti cookies (about 9 oz) or almond macaroons