214 whip cream cheese bake cheesecake Recipes

graham cracker crumbs (about 20 squares), sugar, baking cocoa, butter, melted, cream cheese, softened, sugar, eggs, lightly beaten, semisweet chocolate chips, melted, almond extract, vanilla extract, semisweet chocolate chips, heavy whipping cream, honey

oreo cookies, crushed, butter, melted (1 stick), chopped pecans, flaked coconut, cream cheese, softened, sugar, eggs, whipping cream, semi-sweet chocolate baking squares

graham cracker crumbs, sugar, butter, melted, unflavored gelatin, lime juice, cold water, sugar, eggs, lightly beaten, lime zest, cream cheese, softened, butter, softened, heavy whipping cream

graham cracker crumbs, sugar, butter, melted, unflavored gelatin, lime juice, cold water, sugar, eggs, lightly beaten, grated lime peel, cream cheese, softened, butter, softened, heavy whipping cream

sponge cake fingers (lady fingers), whipping cream, cream cheese, softened (250g), sugar, cherry pie filling (540ml)

oreo cookies, pecans, melted butter, chocolate and pecan filling, grs. cream cheese, grs. sugar, cornstarch, eggs, egg yolk, grs. vanilla extract, grs cocoa, grs.caster sugar, amaretto liquor, grs ., toffee, grs. sugar, grs . whipped cream, preheat oven to 300f., combine cookie crumbs with melted butter and pecans press firmly in the base of a 24 cm. pan., in a large bowl beat the cream cheese and sugar until light and fluffy, then the cornstarch., add egg yolk and eggs 1 by one, then the vanilla, beat until smooth., take out 2/3 of this mix and put it in another bowl, and add the cocoa, caster sugar, amaretto and pecans., toffee, in a saucepan heat sugar until light brown color and add the whipping cream, (it has to be hot) mix perfectly ( this has to be with quick movements) until perfectly blended., ensamble, pour over the crust a part of the plain cheesecake mix , then the chocolate mix and the toffee, the 3 layers in an irregular form., then do the layers again ., bake for 55 to 60 min.after it has cooled down use a knife to carefully loosen the cheesecake to better unmolding. take it out of the oven even if you think it s not done, it will stand and finish it s cooking outside, if you really feel it s undercooked leave it in the switched off oven for 25 min, or overnight.

vanilla wafer cookies, crushed (about 60 cookies), butter, melted, whipping cream, instant espresso granules, cream cheese, softened, sugar, eggs, bittersweet baking chocolate, grated

chocolate wafer, finely crushed, butter, melted, cream cheese, softened at room temperature, sugar, eggs, at room temperature, vanilla, white chocolate baking squares, melted and cooled, semi-sweet chocolate, melted and cooled, raspberry schnapps (optional), whipping cream, semi-sweet chocolate, semi-sweet chocolate, melted, rose extract, leaves washed and dried

all-purpose flour, unsweetened cocoa powder, baking soda, salt, milk, distilled white vinegar, vanilla extract, unsalted butter, softened, white sugar, egg, melted unsalted butter, heavy whipping cream, cream cheese, softened, white sugar, vanilla extract

unsalted butter, cocoa powder, sugar, eggs, at room temperature, vanilla, all-purpose flour, baking powder, salt, oreo cookies, semisweet chocolate, chopped, cream cheese, at room temperature, sugar, vanilla, whipping cream

chocolate wafer crumbs, melted butter, individually wrapped caramels (i used kraft), evaporated milk, toasted pecan pieces, cream cheese, at room temperature, sugar, eggs, semi-sweet chocolate baking squares, melted, sweetened whipped cream, for garnish, strawberry, for garnish

crushed dark chocolate -and-almond shortbread cookies (about 18 cookies; we tested with keebler dark chocolate and almond shortbread sandies), melted butter, semisweet chocolate baking bars, chopped, whipping cream, cream cheese, softened, sweetened condensed milk, vanilla extract, eggs, ganache topping, garnish: fresh raspberries or white chocolate snowflake

ladyfingers, split, unflavored gelatin, lime juice, chilled, cream cheese, softened, sugar, white baking chocolate, melted and cooled, grated lime peel, heavy whipping cream , whipped, fresh strawberry and lime slices, optional

unflavored gelatin, cold milk, milky way candy bars (2.05 oz each), sliced, crushed chocolate wafers, butter, melted, cream cheese, softened, sugar, vanilla extract, heavy whipping cream, topping and fresh raspberries or fresh strawberries

oreo cookies, crushed, margarine, melted or 1/2 cup butter, pecans, chopped, sweetened flaked coconut, cream cheese, softened, sugar, eggs, whipping cream, semi-sweet chocolate baking squares

prepared graham cracker crust, cream cheese, at room temperature, caramel ice cream topping, divided, cool whip, thawed, snickers candy bars, cut into bite size pieces

fresh pitted sweet cherries or 1 lb frozen pitted sweet cherries, unflavored gelatin, cream cheese, softened, sugar, white chocolate baking squares, melted, vanilla extract, heavy whipping cream

all-purpose flour, sugar, baking powder, salt, unsalted butter at room temperature, vanilla extract, anise flavored liqueur, eggs, ricotta cheese, mascarpone cheese, eggs, sugar, heavy whipping cream, anise flavored liqueur, vanilla extract, salt, lemons (zest only)