307 wheat sugar vegan Recipes

apples, sugar-free maple syrup, whole wheat flour, oatmeal, applesauce, brown sugar

earth balance margarine (divided in half ), tart apple (granny smith or other -cut in 1 inch cubes), whole wheat pastry flour, raw sugar, agave nectar (or other sugar substitute), cinnamon, ground nutmeg, non-dairy milk substitute, bananas (or other egg substitute to equal 4 eggs)

all-purpose flour, whole wheat flour, quick oats, baking powder, salt, sugar, vegan butter, softened, unsweetened applesauce, soymilk, vanilla extract, lemon juice, lemon zest (about 1 lemon), fresh blueberries, lemon juice, powdered sugar

canola oil, white sugar, brown sugar, vanilla extract, coconut milk, egg substitute, zucchini, shredded (peel 1), all-purpose flour, whole wheat flour, walnuts, chopped, carob powder, salt, baking soda, ground cinnamon, nutmeg, baking powder, allspice

blueberries, sugar, orange juice, whole wheat flour, baking powder, light smart balance margarine, granulated sugar, egg

whole wheat flour, all-purpose flour, oat bran, cocoa powder, baking powder, baking soda, vanilla extract, salt, sugar-free cherry pie filling, applesauce, apple juice, sugar-free chocolate chips

ap flour, whole wheat flour, soymilk, canola oil, brown sugar, baking powder, salt

whole wheat pastry flour, baking powder, cinnamon, nutmeg, ground ginger, sugar or 2 tbsp honey or 2 tbsp maple syrup, soymilk or 2 cups soy milk and almond milk, oil (melted ) or 1/3 cup margarine (melted), vanilla, flax seed (ground )

firm tofu, sugar, vegetable oil, vanilla extract, ripe banana (mashed and maybe a little less than a cup), flour (i prefer whole wheat), baking soda, baking powder, salt (but not quite 1/2 i would use less than 1/2)

cornmeal, whole wheat flour, salt, brown sugar, baking soda, canola oil, unsweetened applesauce, soymilk, light coconut milk, lychees (drained, chopped into small pieces), apple cider vinegar, vanilla extract, coconut extract, shredded coconut

water, olive oil, natural cane sugar, vanilla, salt, rolled oats, cornmeal or 3/4 cup millet flour, whole wheat flour

whole wheat pastry flour, unbleached cane sugar, sea salt, non-aluminum baking powder, light oil, peaches, halved (peeled, fresh or canned and drained ), unbleached cane sugar, ground cinnamon, tofu sour cream, maple syrup, turmeric (optional)

flour , might need about 3 tbsp more for kneading, whole wheat flour (i used whole spelt), baking powder, pumpkin pie spice, ground cinnamon, ground ginger, ground nutmeg, black pepper (i used freshly ground), salt, oil, honey or 1 tbsp agave syrup, non-dairy milk (a bit less, use enough milk to fill cup up to 1/3 cup), light brown sugar, dark brown sugar, vanilla bean paste or 1/2 tsp vanilla extract

whole wheat flour, cinnamon, salt, baking soda, margarine, turbinado sugar, brown sugar, vanilla, molasses, water, semi-sweet chocolate chips

whole-wheat pastry flour, kosher salt, earth balance vegan margarine (make sure it s good and cold), canola oil (olive, sunflower, and vegetable oils work too), plain unsweetened soymilk (or other nondairy milk, approx see directions), onion powder (1 tsp for savory pies), cinnamon sugar (1 tsp for sweet pies), sugar (1 tsp for sweet pies), pumpkin pie spice (1 tsp for pumpkin pies with pumpkin puree in place of soymilk)

whole wheat flour, margarine, sugar, brown sugar, vanilla, water, salt, baking soda, cocoa powder, cocoa powder, peanut butter, cinnamon

whole wheat pastry flour, cocoa powder (3/4 cup tb ), baking soda (you need 1 1/4 tsp!), baking soda (you need 1 1/4 tsp!), salt, hass avocado, peeled and seeded, sunflower oil, sugar, light brown sugar, ground flax seeds, water, vanilla extract, coconut milk

white whole wheat flour, cocoa, cornstarch, turbinado sugar or 1 1/2 cups sucanat, baking soda, salt, applesauce, canola oil, vanilla, maple syrup, walnuts, chopped