114105 wheat honey sweetened oatmeal chip cookies Recipes

sugar, brown sugar, butter or 1/2 cup margarine, softened, shortening, eggs, vanilla, flour, salt, baking soda, oatmeal, chopped almonds, toasted if desired, chocolate chips (i use 1 cup semi-sweet and 1 cup milk chocolate)

quick-cooking oats, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, milk chocolate chips, vanilla or white chips, almonds, flaked coconut, brown sugar, sugar, butter, softened, egg, vanilla extract

butter, softened, sugar, brown sugar, eggs, vanilla extract, quick-cooking oats, king arthur unbleached all-purpose flour, baking soda, salt, semisweet chocolate chips

butter, softened, sugar, brown sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking soda, baking powder, salt, old-fashioned oats, semisweet chocolate chips

all-purpose flour, minced crystallized ginger, baking soda, salt, sweet creamy butter, golden brown sugar, egg, grade a clover honey, peeled finely grated fresh ginger, ginger powder, ground cinnamon, bittersweet chocolate chips (large ghirardelli 60% cacao ), granulated sugar

margarine or 1 cup butter, sugar, brown sugar , firmly packed, eggs, vanilla, flour, baking soda, salt, shredded coconut, rolled oats, chocolate chips

nonfat plain yoghurt, eggs, white granulated sugar, ts vanilla, freshly grated nutmeg to taste ( makes all the difference), ground nutmeg, whole wheat baking mix ( such as hodgens mills insta-bake mix ), chocolate chips, extra granulated sugar

milk or 1 oz pinnacle cookie dough flavored vodka, chocolate milk or 1 oz creme de cacao or 1 oz godiva chocolate liqueur or 1 oz chocovine chocolate flavored wine, scoop ice cream (chocolate chip cookie dough), chocolate chip cookie , for dunking (optional)

honey (you could do half , half brown sugar if the heavy sweetness of seems like too much), butter, egg, vanilla, milk, whole wheat flour, baking soda, baking powder, kosher salt, cinnamon, ground ginger, freshly grated nutmeg (i actually don tsp measure nutmeg, just have a go at it with my microplane until i think it smells nut), oats , generous cup (thick rolled are best for chewy cookies, quick cooking leave you with wimpy cookies), orange , zest of (totally optional, but it gives the cookies a nice fragrance and flavor in addition to the chocolate) (optional), chocolate chips (i ve used dark chocolate, white chocolate, even skor bits or heath chips, all are sublime)

coconut oil, brown sugar, egg, vanilla, whole wheat pastry flour, oatmeal, salt, baking soda, chocolate chips

sugar-free pie filling, water, butter or 3/4 cup margarine, honey, all-purpose flour, quick-cooking oats, baking powder

shortening, sugar, molasses, egg, vanilla, flour, quick-cooking oats, baking soda, cinnamon, salt, chocolate chips

flour, ginger, cinnamon, baking soda, egg whites, vegetable oil, honey, buttermilk, chocolate chip

oatmeal, kamut flour, salt, baking powder, baking soda, lactose-free margarine, brown sugar, applesauce, vanilla, non-dairy chocolate chips

margarine, brown sugar, white sugar, egg, water, baking soda, vanilla, flour, salt, quick-cooking oatmeal, chocolate chips, butterscotch chips

butter, sugar, brown sugar, eggs, flour, baking soda, salt, quick-cooking rolled oats, vanilla, chocolate chips

pillsbury ready to bake refrigerated chocolate chip cookie dough (big deluxe classics 12 cookies), chewy chocolate-covered caramel candies , unwrapped, milk chocolate chips, shortening