302 whats hodgepodge Recipes

heads garlic, water (use what you need to come 1/3 up the side of the heads) or 2 -3 cups chicken stock (use what you need to come 1/3 up the side of the heads) or 2 -3 cups vegetable stock (use what you need to come 1/3 up the side of the heads), olive oil (if you wish to make this healthier) or 2 tbsp chicken stock (if you wish to make this healthier) or 2 tbsp vegetable stock (if you wish to make this healthier), fresh thyme , for placing on top of garlic heads (optional), french bread (for serving)

coconut milk , see link in intro, skim milk, coconut extract , extra from what is asked for the the coconut milk recipe, splenda sugar substitute (or to taste), coffee, cubes (coffee frozen into ice cubes), cool whip lite (optional)

stalks celery, onion, garlic (or 2-4 tbsp of diced from the jar you can adjust to taste.), tomato paste (i prefer contadina), tomatoes (use what you prefer, but i like the diced italian seasoning type), tomato sauce, ground beef or 1 lb stewing beef, cut in cubes (optional), olive oil (can use vegetable oil if you prefer), sliced mushrooms (optional), black olives, chopped or sliced (optional), bell pepper (optional), oregano, thyme, sweet basil, rosemary, cumin, italian seasoning, can be used in place of the above spices, bay leaf, crushed red pepper flakes (optional), garlic powder, onion powder, salt, black pepper

mayonnaise (best foods or hellmann s or vegenaise), catsup (or more , to taste) or 3/4 cup ketchup (or more, to taste), dill relish, sweet pickle relish, dried onion flakes , to taste, granulated garlic or 1/4 tsp garlic powder, lemon juice, balsamic vinegar, fresh ground black pepper , to taste

boneless skinless chicken breasts, olive oil flavored cooking spray, garlic cloves, minced (or just do what i do and approximate the amount using the pre-minced stuff you can get at the store), canned crushed tomatoes, low-fat ricotta, low fat mozzarella, shredded, salt, pepper, fresh basil, chopped (instead of chopping fresh basil, i used a smaller amount of dried)

olive oil, leeks, thinly sliced, carrots, chopped, garlic cloves, crushed, butternut pumpkin flesh, chopped, water, chicken stock , concentrated (powder, cube, paste etc my stock is quite dense so you may have to adjust amount according to what b), cream, pepper

water, sugar, orange juice, lemon juice, vanilla, almond extract

sliced celery, chopped onion, butter, cream of mushroom soup (or cream soup of choice), milk, tuna, drained, pimiento (optional), sea shell macaroni (or rotini or what you like), buttered bread crumb

lump crabmeat , imitation is what i use, cheddar cheese, shredded, onions, finely chopped, celery, finely chopped, butter, flour, salt, half-and-half, egg, beaten, parsley, finely chopped, fine breadcrumbs

sugar, all-purpose flour, salt, cocoa (i use hershey), milk , but you can use what u like (better with whole), butter, vanilla extract (optional)

creamy peanut butter, bisquick (lowfat is what i use and its great), eagle brand condensed milk (lowfat works here too), sugar, hershey chocolate kisses (milk chocolate. jumbo chocolate chips work too)

baby spinach, rinsed again and dried thoroughly, button mushrooms , wiped clean and sliced thinly, mozzarella cheese, freshly grated for best taste and texture, canola oil, seasoned rice vinegar, sugar (or 1 packet splenda...this is what i do), salt, black pepper, egg, hard boiled, chopped (optional), bay shrimp (optional), bacon, cooked crispy and crumbled (optional)

spaghetti, eggs, milk, shredded mozzarella cheese, garlic salt, salt, spaghetti sauce (what you like), mozzarella cheese, sliced pepperoni or cooked hamburger or cooked sausage, mushroom (optional)

condensed milk, desiccated coconut, icing sugar (approx ), dark chocolate chips (what i like)

all-purpose flour, extra virgin olive oil, salt, lukewarm water, chopped spinach, chopped onions, olive oil, lemon juice, sumac, salt, pepper, softened cream cheese, crumbled feta cheese, chopped walnuts (optional), heavy cream, parsley, chopped, scallion, minced, salt, black pepper (fresh ground ), lean ground beef or 1 lb ground lamb or 1 lb ground turkey, tomato, minced, onion, minced, chopped flat leaf parsley, tomato paste, fresh lemon juice, salt, fresh ground black pepper, ground cinnamon, cumin, allspice, dried thyme, dry oregano, frying oil (i always use olive, use what you like)

ricotta cheese (1 1/2 15 oz container, i use fat free), italian sausages, casing removed (i ve used turkey sausage also), onion, finely chopped, bell pepper, finely chopped (i used red and yellow, but use what you like), garlic clove, minced (or to taste), eggs, fresh parsley (minced ), mozzarella cheese, shredded and divided, parmesan cheese, grated (fresh if you can), marinara sauce (or spaghetti sauce, i prefer simple non-chunky sauce but use what you like), water, manicotti

ground beef or 1 lb lamb, breakfast sausage (i used maple flavor), onion (or more if you like ), garlic cloves (use what you like for taste), butter, brown gravy mix, water, cream of mushroom soup, sliced mushrooms, diced, corn, peas, parsley, oregano, mashed potatoes (recipe that you like)

ground turkey (you can use chicken), onion, diced, celery ribs, diced, yellow pepper, diced, red pepper, diced, cannellini beans (don tsp rinse or drain), green chilies, crushed tomatoes, chicken broth, approximately 3 cans, white corn, apple cider, minced garlic (more or less depending of your taste, i happen to like lots of garlic, but use what you like), chili powder (according to taste), steak seasoning (or a all purpose seasoning, no salt involved), cilantro, cumin, hot sauce, bay leaves, cinnamon, red pepper flakes (to taste), allspice, nutmeg, olive oil, for sauteing, sour cream, monterey jack pepper cheese, diced tomato, diced avocado, lime juice, salt, pepper