6 welsh and mushroom Recipes

olive oil, onion, finely sliced, field mushroom, garlic cloves, crushed, butter, mature cheddar cheese, grated, coarse grain mustard, egg, beaten

plain flour, milk, egg, salt, mushrooms, sliced, leeks, chopped, butter, pepper , to taste, oil, for frying

leg of lamb, butter, mushrooms, washed and sliced, flour, leek, washed and sliced, lemon, ground rosemary, stock

rosemary, finely chopped, salt, pepper, lamb loin fillets or 2 lamb neck fillets, weighing approx 227g each, olive oil, chestnut mushrooms, finely chopped, leeks, finely chopped, garlic cloves, crushed (depending how much you like garlic), white wine, puff pastry, egg, beaten