7513 weihnachtspunsch traditional german christmas punch Recipes

oranges (unwaxed, organic), lemons (unwaxed, organic), red wine (2 litres, see note ), cinnamon , about 2-3 inches long, ginger , gounded, sugar loaf, brown rum (at least 54% alcohol)

red german wine, water, whole cinnamon stick, lemon, thinly sliced, sugar

fresh sweet woodruff, superfine sugar , to taste (or honey), white wine (such as german rhine wine, riesling, or moselle), brandy (preferably asbach uralt) (optional), champagne, well chilled (pink or white , or german sekt), fresh strawberries (wild alpine strawberries would be ideal), fresh orange slice, to garnish, fresh sweet woodruff, to garnish, fresh edible flower, optional to garnish (such as johnny jump-ups and violets), ice

raisins, currants, sultanas, prunes, pitted and chopped, citrus peels, finely chopped, sliced almonds, freshly grated nutmeg, ground mixed spice, ground cinnamon, ground almonds, salt, fresh breadcrumbs or 12 oz cake crumbs, soft brown sugar, butter, softened, eggs, beaten, brandy or 4 tbsp rum, stout beer , such as guinness

fruit (strawberries, plums, cherries, peaches, pears, raspberries, currants, blueberries, gooseberries, ...), sugar, rum (54%)

active dry yeast, white sugar, warm water (110 degrees f), shortening, salt, all-purpose flour, egg whites , stiffly beaten, egg white (for egg wash), cold milk

lean high-quality beef round steak , cut into 8 equal rectangular sections and pounded flat, yellow mustard, salt and pepper, to taste, bacon, chopped, white onion, chopped, dill pickles, finely chopped (may use dill relish), oil, for frying, water, to cover (or hot beef broth), bay leaf, flour, fresh parsley, minced (for serving), wooden toothpick (or may use cooking twine or white thread for securing rouladen)

pineapple juice, orange juice, lemonade, water, ginger ale, lemon-lime soda (such as sprite)

cranberry juice, pineapple juice, red-hot candies, cinnamon stick (3-1/2 inches), cinnamon stick (optional)

sugar, water, evaporated milk, almond extract, cartons vanilla ice cream, softened, carbonated lemon-lime beverage, chilled

unsalted butter (softened ), sugar, egg, egg yolk, ground almonds (blanched ), drops bitter almond oil (see note ), all-purpose flour, baking powder

butter, sugar, vanilla sugar, milk, flour, almonds, ground, baking powder, cinnamon, ground, cardamom, ground, mace, ground, whole almonds, blanched (1 for each cookie)

vegetable oil, all-purpose flour, salt, eggs, water, sauerkraut (or 14.5 oz of homemade), butter, plain breadcrumbs

egg, separated, powdered sugar, ground nuts (i used hazelnuts, but almonds are traditional) or 50 g almonds (i used hazelnuts, but almonds are traditional), marzipan, cut into small chunks, whole almond, blanched

warm water (110 degrees f/45 degrees cup), active dry yeast, white sugar, all-purpose flour, prune juice, condensed mincemeat, prunes, pitted and chopped, butter, softened, black raisins, walnuts, chopped, brown sugar , packed, salt, all-purpose flour, butter

flour, ground almonds, butter, sugar, vanilla extract, powdered sugar

frozen cranberry juice concentrate, raspberry-cranberry frozen juice concentrate, frozen apple juice concentrate, frozen lemonade concentrate, chilled ginger ale, chilled club soda, cold water, chilled vodka

honey, molasses, brown sugar, egg, lemon juice, lemon rind, grated, flour , sifted, baking soda, cinnamon, allspice, nutmeg, citron, chopped, nuts, chopped, whole blanched almond, sugar, water, sugar