149183 weight whole irish soda bread Recipes

water, milk, melted butter, molasses, sugar, salt, whole wheat flour, bread flour, fast rising yeast or 2 1/4 tsp quick-rising yeast

milk, heated to warm (105o to 115of), active dry yeast, water, butter, softened, molasses, salt, whole wheat flour, bread flour, walnuts, toasted and coarsely chopped

water, butter, egg, sugar, salt, oats, wheat germ, whole wheat flour, bread flour, yeast

raisins, boiling water, king arthur unbleached all-purpose flour, king arthur premium 100% whole wheat flour, sugar, baking powder, baking soda, salt, egg, buttermilk, butter, melted

milk, distilled white vinegar, all-purpose flour, white sugar, baking soda, salt

all-purpose flour, white sugar, baking soda, baking powder, salt, eggs, buttermilk, corn oil, raisins

white rice flour, tapioca flour, white sugar, baking soda, baking powder, salt, egg, buttermilk

all-purpose flour, white sugar, caraway seeds, baking powder, salt, baking soda, eggs, sour cream, raisins

all-purpose flour, white sugar, salt, baking powder, baking soda, butter, at room temperature, raisins, buttermilk, at room temperature, eggs, at room temperature

buttermilk, divided, golden raisins, butter, melted - divided, all-purpose flour, white sugar, baking powder, baking soda, salt, egg

all-purpose flour, baking powder, baking soda, white sugar, salt, butter, softened, milk, eggs, raisins, white sugar

flour, sugar, margarine, melted, baking powder, baking soda, salt, eggs, raisins, buttermilk (or soy , soy )

all-purpose flour, plus extra for kneading, baking soda, baking powder, granulated sugar, salt, sweet unsalted butter or 3 tbsp margarine, cut into small pieces, golden raisins or 1/4 cup raisins, dried currant, caraway seeds (optional), fresh lemon juice or 2 tsp cider vinegar, milk (scant)

flour, baking powder, baking soda, sugar, butter, softened, raisins, egg, buttermilk

sugar, baking soda, baking powder, all-purpose flour, salt, sour cream, eggs, raisins, caraway seeds (optional)

water warmed to 110 degrees or let the bread machine do it, powdered milk, vegetable oil , e.g. canola, molasses, honey or light corn syrup, salt, whole wheat flour, bread machine white flour, wheat bran, oat bran, wheat gluten, professional dough conditioner, barley malt flour, orange zest (optional) grated, potato flour, bread machine yeast

light rye flour or 2 cups whole wheat flour, all-purpose flour, double-acting baking powder, salt, baking soda, brown sugar, egg, beaten, buttermilk, oatmeal (large flakes )