110 wedges sea salt Recipes

potatoes, chopped fresh rosemary, sea salt, for sprinkling, butter, melted, garlic cloves, crushed, olive oil, melted butter

potatoes, large, cut into wedges, olive oil, honey mustard, ground sea salt, cracked black pepper

szechwan pepper, black peppercorns, flaked sea salt, rice flour, green king prawns, shelled and cleaned leaving tails intact, peanut oil, lime and chilli dipping sauce, brown sugar, rice vinegar, garlic, crushed, fresh red chile, finely chopped, chopped coriander leaves, lime juice, plus wedges to serve

szechwan pepper, black peppercorns, flaked sea salt, rice flour, green king prawns, shelled and cleaned leaving tails intact, peanut oil, brown sugar, rice vinegar, garlic, crushed, fresh red chile, finely chopped, chopped coriander leaves, lime juice, plus wedges to serve

seedless watermelon, quartered and cut into 1-inch-thick wedges (red or yellow ), sugar, water, tequila, triple sec, limes, cut into wedges, flaked sea salt or coarse salt

vegetable oil (to deep fry ), squid (tubes cleaned ), plain flour (35 g), cos lettuce (baby leaves separated ), lime (cut into wedges to serve ), bread (crusty toasted to serve ), aioli (optional to serve ), sea salt (flakes ), chili flakes (dried ), sichuan peppercorn

raw sweet potato, grapeseed oil, primordial himalayan sea salt

potatoes, olive oil, parmesan cheese, sea salt, paprika, fresh coarse ground black pepper, garlic clove, minced, fresh thyme, chopped

potatoes (use large ), olive oil , to taste, sea salt , to taste

sweet potatoes, pam cooking spray, paprika, ginger, curry, red peppers, sea salt, black pepper, cinnamon

head iceberg lettuce, heirloom tomatoes (brandywine), yellow bell pepper, japanese cucumber, fine sea salt, blue cheese dressing, cilantro (finely chopped ), parsley (finely chopped ), chives (finely chopped ), tarragon (finely chopped ), roquefort cheese (crumbled ), hass avocado (sliced )

purple potatoes, peeled and cut into 1/2-in.-thick wedges, vegetable oil for frying, fine sea salt

canola oil (3 cups for frying ), rice flour, sea salt (finely crushed ), white pepper (freshly ground ), baby calamari (fresh whole or 250g cleaned tubes ), lemons (cut into small wedges to serve )

green king prawns , peeled leaving tails intact, deveined (24 medium), ground sichuan pepper, fresh ground black pepper, flaked sea salt, lime wedge, to serve, water, stalks lemongrass , pale section only, coarsely chopped, grated lime rind, reduced-fat mayonnaise, chopped fresh thai basil

russet potatoes , wedged, peanut oil, to fry, french-fry seasoning, recipes follow, dry porcini mushrooms, ground, coarse sea salt, black pepper, dry mustard powder, sherry vinegar, freshly chopped dill leaves, sea salt, coarse black pepper, lemon , zested, smoked paprika, freshly chopped parsley leaves, garlic powder, black pepper

potatoes, olive oil, sea salt & ground pepper, egg yolks, lemon juice, olive oil, sunflower oil, handfuls of basil leaves (any type ), garlic, crushed, a few basil leaves and sea salt to garnish

coriander seeds, cumin seed, fennel seed, ground cinnamon, dried red chilies, chopped, sea salt, garlic cloves, olive oil, pumpkin, halved seeded and cut into 6 - 8 wedges

head of cabbage, cut into 8 wedges, italian spread, olive oil, grated parmesan cheese, sea salt to taste, pepper to taste