63548 way making style corn Recipes

jiffy corn muffin mix, melted butter, eggs, whole kernel corn (drained ), cream-style corn, sour cream

carton chicken broth, water, boneless skinless chicken breasts, white corn, frozen, corn, frozen, cream-style corn, flour, egg, water, salt and pepper, to taste

cream-style corn, whole kernel corn, drained, jiffy corn muffin mix, eggs, green onion top, chopped, sour cream, butter, melted, crushed red pepper flakes, ground black pepper , to taste

butter, softened, sour cream, egg, corn, drained, cream-style corn, corn muffin mix

frozen corn or 1 (1 lb) bag canned corn, cream-style corn, bacon , cut into 1/2 inch pieces, unsalted butter, onion, cut into 1/2 inch dice, bell pepper, thyme, cumin, potatoes, diced, chicken stock, cornstarch , dissolved in, water, heavy cream, diced cooked ham

butter melted, jiffy corn bread mix, eggs, cream of mushroom soup (26 oz), chopped green chiles drained, cream style corn, whole kernel corn drained ....... or mexi corn, sour cream, mexican velveeta cheese melted, shredded mexican blend cheese..........i like alot of cheese on top use what you like .........., pepper to taste

country creole corn bread, corn bread is a staple of country, cajun , and creole cuisine., it really tastes wonderful ., this is different, cooked rice, yellow cornmeal, chopped onion, seeded chopped jalapeno peppers, salt, baking soda, eggs, milk, vegetable oil, cream-style corn, shredded cheddar cheese, cornmeal, in a large bowl, combine rice, cornmeal, onion, peppers, salt and baking soda., in another bowl, beat eggs , milk and oil., add corn; mix well ., stir into rice mixture until blended ., fold in cheese ., sprinkle a well-greased 10-in. ovenproof skillet with cornmeal., pour batter into skillet ., bake at 350o for 45-50 minutes or until bread tests done.

cream-style corn, whole kernel corn, butter or 1/2 cup margarine, melted, egg white, plain fat-free yogurt, corn muffin mix (1 box)

fresh corn kernels, cream-style corn, corn muffin mix, soymilk, lemon juice, light butter, melted, fresh ground pepper

onion, chopped, green bell pepper, seeded and chopped, green chili peppers, drained (optional), butter or 1/2 cup margarine, salt & freshly ground black pepper, drained canned corn or 2 cups thawed frozen corn, cream-style corn, eggs, beaten, jiffy cornbread mix, sour cream, grated cheddar cheese

butter or 2 tbsp margarine, poblano chiles, seeded and chopped, onion, chopped, whole kernel corn (frozen ), cream-style corn, eggs, milk, monterey jack pepper cheese, shredded, white corn tortilla chips , crush, salt

butter, room temperature, corn, drained, cream-style corn, sour cream, jiffy corn muffin mix, eggs, beaten lightly, swiss cheese , shreddded

green onions with tops, butter, whole kernel corn, cream-style corn, sour cream, corn muffin mix, eggs

whole kernel corn, drained, cream-style corn, margarine, melted, onion, finely chopped, jiffy corn muffin mix, eggs, beaten, sour cream, salt & pepper, to taste

whole kernel corn, eggs, cream-style corn, evaporated milk, butter, melted, instant minced onion, salt, pepper, swiss cheese, diced, soda crackers, coarsely crushed

whole kernel corn, drained, cream-style corn, corn muffin mix (recommended -- jiffy), sour cream, butter, melted, shredded cheddar cheese

dried corn husks, masa harina (instant corn flour), sugar, cream-style corn, unsalted butter, softened, soak the corn husks in a bowl of hot water until pliable , about 15 minutes.

eggs lightly whisked, sour cream, melted butter, whole kernel corn drained, cream style corn, corn muffin mix