37 watermelon mint red onion salad Recipes

red onion, slivered or finely chopped, watermelon , cut into bite-sized pieces, feta cheese, crumbled, kalamata olive, sliced, dried mint, salt and pepper, olive oil, serve on lettuce leaf (optional)

red onion, juice of two limes, sweet, ripe watermelon (you can also use watermelon injected with kirtsh, or vermouth), feta cheese, fresh flat-leaf parsley, fresh mint, chopped, extra virgin olive oil, pitted black olives that have been dried in an oven (about 45 minutes at 150 degrees), black pepper

cubed red watermelon , seeded if necessary, cubed yellow watermelon , seeded if necessary, scallion, chopped, red onion, diced small, fruit vinegar (white wine or white balsamic can be substituted instead), extra virgin olive oil, salt , to taste, cracked black pepper , to taste, fresh mint leaves, chopped, fresh basil leaves, chopped, garlic chives, minced

seedless watermelon, rind removed, cut into thin wedges, fresh mint leaves, red onion, cut into thin wedges, reduced-fat feta cheese, thinly sliced (for australians, clover creek brand recommended), red wine vinegar, olive oil, ouzo, salt , to taste, fresh ground pepper , to taste

halved, thinly sliced red onion, fresh lime juice, seeded, cubed watermelon, crumbled feta cheese, pitted black olive halves, chopped fresh mint, olive oil

olive oil, red wine vinegar, salt, pepper, chopped fresh mint, diced seedless watermelon, chopped sweet onion, chopped, seeded english cucumber, feta cheese

fresh lemon juice, frozen orange juice concentrate, thawed, whole-grain dijon mustard, grated orange peel, sugar, olive oil, watercress , tough stems trimmed, seeded watermelon, oranges, peel and white pith removed, each cut into 6 rounds, red onion slices, cut in half, sliced fresh mint

halved, thinly sliced red onion, fresh lime juice, seeded, cubed watermelon, crumbled feta cheese, pitted black olive halves, chopped fresh mint, olive oil

red onion, halved and sliced into thin half-moons, lime juice, or more to taste, extra-virgin olive oil, seedless watermelon , cut into cubes, baby cucumbers, seeded and cut into cubes, crumbled feta cheese, mint leaves, sliced thinly

country-style stale bread (thick slice), red onion, sliced into thin rings, cold watermelon, cut into 1-inch cubes, greek feta, cut into 1/2-inch cubes (about 4 oz), sherry wine vinegar (or raspberry vinegar), fresh ground black pepper, fresh mint leaves

apple cider vinegar, worcestershire sauce, vegetable oil, sesame seeds, poppy seeds, white sugar, baby spinach leaves, cubed seeded watermelon, red onion, thinly sliced, chopped pecans, toasted, mint leaves, finely chopped

seedless watermelon, about 4 lb (red or yellow ), olive oil , for brushing the melon slices, peeled and diced jicama, sliced cucumber, diced red onion, serrano chili, seeded and minced, roasted salted pepitas (hulled pumkin seeds), chopped fresh cilantro, chopped fresh mint, queso fresco, crumbled, olive oil, apple cider vinegar, lime , juice and zest of, honey, salt

red onions , sliced as thinly as possible, lemons, juiced, ricotta salata cheese (feta is a good alterative), diced seedless watermelon, chopped pitted kalamata olives (or other quality ripe olive), loosely packed, fresh mint leaves, extra-virgin olive oil

watermelon cubed, vidalia onion cut into rings, red wine vinegar, evoo, fresh mint chopped, feta crumbled

vertically sliced red onion, red wine vinegar, kosher salt, white balsamic vinegar, extra-virgin olive oil, freshly ground black pepper, cubed seedless watermelon, cucumber , halved lengthwise and thinly sliced (about 1 cup), crumbled feta cheese, chopped fresh mint, chopped fresh basil

lime juice, brown sugar, chopped seedless watermelon, chopped honeydew melon or 1 cup other melon, cucumber, peeled seeded, chopped, chopped red onion, fresh mint, chopped, chopped crystallized ginger, minced jalapeno pepper

champagne vinegar, lemon juice, chopped fresh mint leaves , from about 3 or 4 sprigs, salt, freshly ground black pepper, grapeseed oil, head arugula, soaked to remove all grit, stiff spines of leaves removed, dried in a salad spinner, and torn into bite-sized pieces, red onion, sliced thin, seedless watermelon , such as crimson sweet (or your choice, as long as the seeds are removed) cut into 1-inch cubes or into 1-inch spheres with a melon baller, feta cheese, cubed

cubed seedless watermelon, chopped trimmed watercress (about 1 bunch), crumbled reduced-fat feta cheese, sliced red onion, sliced fresh basil, sliced fresh mint, fresh lemon juice, salt