221100 warm tart ice wine sauce Recipes
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live mussels, extra virgin olive oil and14 Morelive mussels, extra virgin olive oil, chopped yellow onions, chopped garlic, pernod (licorice-flavored liqueur from france), chopped fresh basil, lemon , juice of, lemon butter sauce, clarified butter (you ll need about 1/2 stick butter; directions follow), chopped yellow onions, chopped garlic, fresh lemon juice, dry white wine, kosher salt, white pepper, cold butter50 min, 16 ingredients
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olive oil, yellow onion, finely chopped and23 Moreolive oil, yellow onion, finely chopped, garlic cloves, minced, dry red wine, diced tomatoes with juice (or can use 28 oz. can tomato puree), tomato paste, salt, fresh ground black pepper, dried basil (or 1 tsp. minced fresh ), dried oregano (or 1 tsp. minced fresh ), ground allspice, bay leaf, minced fresh flat-leaf parsley, lean ground beef, plain breadcrumbs, eggs, freshly grated parmesan cheese, salt, fresh ground black pepper, dried basil, dried oregano, minced fresh flat-leaf parsley, ground allspice, olive oil, dry red wine6 hour 1 min, 25 ingredients
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spaghetti, salt , to taste, fresh ground pepper , to taste and5 Morespaghetti, salt , to taste, fresh ground pepper , to taste, extra virgin olive oil, minced garlic, red hot red pepper flakes (to taste), light red wine (like chianti classico or a good red zinfandel...a quality wine, but not necessarily expensive), butter30 min, 8 ingredients
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pork tenderloin , trimmed of all visible fat and silversk... and6 Morepork tenderloin , trimmed of all visible fat and silverskin, dijon mustard (i d probably use more), black peppercorns, coarsely ground (or crushed ), olive oil, low sodium chicken broth, dry red wine or 1/2 cup dry white wine, salt40 min, 7 ingredients
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pasta, mushroom, olive oil, onion, finely chopped and8 Morepasta, mushroom, olive oil, onion, finely chopped, salt , to taste, pepper , to taste, garlic cloves, finely chopped, tomato paste, white wine or 1/2 cup red wine, cream, fresh parsley, chopped, rosemary or 2 tsp marjoram25 min, 12 ingredients
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Hearty Chicken With Wine Sauceskinless chicken thighs, salt, pepper, grapeseed oil and10 Moreskinless chicken thighs, salt, pepper, grapeseed oil, bacon, chopped, shallots, chopped, tomato paste, tomato, diced, garlic clove, minced, bay leaf, red wine, worcestershire sauce, fresh thyme, chicken stock16 min, 14 ingredients
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Meatballs in French Wine Saucelean ground beef, milk, fine breadcrumbs and16 Morelean ground beef, milk, fine breadcrumbs, instant minced onion, eggs, worcestershire sauce, salt, pepper, butter, mushroom, cut in quarters, water, beef stock or 1 beef bouillon cube, dry red wine (burgundy or chianti), catsup, bay leaf, pearl onions, drained, garlic, minced, cornstarch, cold water1 hour , 19 ingredients
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Ukrainian Shashlyk with Wine Sauceleg of lamb, firm tomato, sliced thick, mushroom cap and20 Moreleg of lamb, firm tomato, sliced thick, mushroom cap, bacon , slices, cooking oil, vinegar, water, dry red wine, onion, chopped, garlic, crushed, peppercorns, bay leaf, salt, dry red wine, lemon juice, cooking oil, garlic, crushed, grated onion, freshly grated horseradish, salt, pepper, marjoram, sugar42 min, 23 ingredients
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Scallops in Creamy Wine Saucesea scallops, butter, dry white wine, mushroom, sliced and9 Moresea scallops, butter, dry white wine, mushroom, sliced, onion, chopped, flour, sherry wine, cream, milk, salt , to taste, cayenne , pinch, egg yolk, beaten, breadcrumbs35 min, 13 ingredients
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Scallops with White Wine Sauceunsalted butter, shallot, finely chopped, dry white wine and5 Moreunsalted butter, shallot, finely chopped, dry white wine, white wine vinegar, heavy cream, chopped parsley, salt and pepper, fresh sea scallops8 ingredients
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Mussels and Shallot-Wine Saucemussels (about 1 1/4 lb), scrubbed and debearded, cornmeal and5 Moremussels (about 1 1/4 lb), scrubbed and debearded, cornmeal, rock salt, dry red wine, red wine vinegar, minced shallots, cracked pepper7 ingredients
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Beef Tenderloins in Wine Saucelow-sodium beef broth, ruby port or other sweet red wine and8 Morelow-sodium beef broth, ruby port or other sweet red wine, all-purpose flour, worcestershire sauce, dijon mustard, salt, coarsely ground black pepper, butter, beef tenderloin steaks, trimmed (1 to 1 1/4 inch thick )10 ingredients
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