27021 warm split lentil tamarind Recipes

skinless chicken , and jointed, salt, cube fresh ginger, grated, garlic cloves, chopped, coriander seed, cumin seed, fennel seed, green cardamoms, cinnamon sticks, broken into pieces, dried red chilies, peppercorns, bay leaves, fenugreek seeds, black mustard seeds, water, ghee, water, yellow split peas, red lentils, oil, onion, chopped, turmeric, garam masala, warm water, tamarind paste, fresh coriander leaves, chopped

red split lentils (masoor dal), picked over, washed and drained, water, ground turmeric, vegetable oil, cumin seeds, garlic, peeled and finely chopped, onion, peeled and cut into fine slices, cored and finely shredded cabbage, fresh, hot green chilies, finely sliced, salt, tomato, peeled and finely chopped, peeled, finely grated fresh ginger

red and yellow split lentils, mixed, washed and drained, water, turmeric, salt, vegetable oil, generous pinch of ground asafetida powder, cumin seed, dried hot red chili peppers

vegetable stock (or water), dry split lentils, olive oil, chopped onion (1 small onion), tomato, diced, apple, diced, minced garlic (1 clove), salt, thyme, low-fat milk, egg, beaten, breadcrumbs, parmesan cheese

petite green lentils, onion, peeled, bay leaves, lemon rind strip, extravirgin olive oil, chopped red onion, chopped seeded tomato, ground ginger, ground cumin, ground turmeric, hungarian sweet paprika, ground red pepper, garlic cloves, minced, chopped fresh cilantro, chopped fresh flat-leaf parsley, fresh lemon juice, salt, freshly ground black pepper, lemon wedges

olive oil, chopped onion, chopped peeled fresh ginger, salt, freshly ground black pepper, divided, minced garlic, ground cumin, homemade curry powder, ground coriander, water, fat-free , less-sodium chicken broth, dried lentils, bay leaves, plain whole-milk yogurt, tomato puree

masoor dal (red gram split lentils), tamarind pulp, green chilies, washed and sliced, turmeric powder, jaggery, grated, peanuts , roasted, cooking oil, salt, mustard seeds, cumin seed, asafetida powder (hing), fenugreek seeds, curry leaves, fresh coriander leaves, to garnish (cleaned, washed and chopped )

split peas, lentils, carrots, cut into bite size pieces, stalks celery , cut into 1/2 inch slices, tomatoes, chopped, onion, chopped, garlic cloves, chopped, leaves fresh basil, chopped, olive oil, salt, pepper, paprika, red potatoes, cut into half inch cubes, baby spinach, vegetable juice

chopped cooked ham (see note in the directions for different types of gammon or ham for this recipe), pre-cooked cured smoked sausage, chopped into cubes, onion, peeled and diced, carrots, peeled and finely diced, split peas , or, split lentils, fresh parsley, finely chopped, ham or 2 pints vegetable stock, salt and pepper

red onion, thinly sliced, vinegar, split red lentils, water, salt, tomatoes, halved, chopped parsley, chopped cilantro, lemon, juiced, olive oil, salt and ground black pepper to taste, vegetable oil, cumin seeds, garlic, minced, chile pepper, thinly sliced (optional), tamarind paste, ground turmeric

split red lentils (masoor dal), water, ground turmeric, vegetable oil, cumin seed, garlic cloves, peeled and finely chopped, onion, peeled and cut into fine slices, cabbage, cored and finely shredded, hot green chili pepper, seeded and finely sliced, salt, tomato, peeled (or not ), fresh ginger, peeled and finely grated

lentils (split ), extra virgin olive oil or 3 tbsp vegetable oil, onion (thinly chopped ), water, turmeric or 1/4 tsp curry, fresh garlic or 1 tsp garlic powder, ginger powder or 1 tsp fresh ginger root juice, white pepper powder, hot green pepper (seeded, sliced ), salt and black pepper

split red lentils, beef (top or bottom round) or 1 lb beef jerky, chili peppers (berbere), red onions (thinly chopped ) or 1 shallot (thinly chopped), extra virgin olive oil or 2 tbsp vegetable oil, clarified butter (nitir kebe), garlic cloves (diced ) or 1 tsp garlic powder, cardamom powder (if available), salt and black pepper

red split lentils, preferably soaked for a few hours, onion, finely diced, garlic clove, finely chopped, carrots, diced, olive oil, turmeric, garam masala, miso paste

olive oil, onions, chopped, hot pepper, finely chopped (or whole dried chile, removed before serving), chicken stock (veggie stock for vegetarians), toor dal, rinsed (or other split lentils), cumin, ground coriander seeds, pepper, saffron (optional), white rice, uncooked (typically basmati or similar), salt to taste

good olive oil, leek, white and light green parts, sliced 1/4-inch thick, carrots , scrubbed and 1/2-inch-diced, minced garlic, french green le puy lentils, whole onion, peeled and stuck with 6 whole cloves, white turnip, cut in half, unsalted butter, dijon mustard, red wine vinegar, kosher salt, freshly ground black pepper

split red lentils, onions, chopped, mixed vegetables, vegetable stock, shell pasta