34394 warm spiced dessert Recipes

spice cake mix (regular size), butter, melted, sugar, ground cinnamon

eggs, buttermilk, warmed, milk, warmed, unsalted butter, melted, granny smith apple, peeled, cored and grated, all-purpose flour (i often use whole wheat pastry flour instead), pumpkin pie spice, baking soda, salt, sugar, toasted pecans, chopped (optional), sweetened whipped cream , for serving

spice cake mix, water, vegetable oil, eggs, condensed mincemeat, finely crumbled, premium eggnog, dessert topping mix

tart green apples, peeled,cored,sliced thin, sugar, plus extra for sprinkling, apricot jam, lemons , zest of, of grated, freshly grated nutmeg, apple pie spice, chopped and toasted walnuts, unsalted melted butter, apple juice, egg roll wrap, caramel sauce

strawberries, tops removed, peaches, sliced, pineapple, cored and sliced into chunks, honey, lemon , zest & juice, brown sugar, chocolate hazelnut spread, spiced rum

all-purpose flour, baking powder, baking soda, salt, pumpkin pie spice, freshly grated nutmeg , a pinch, eggs, dark brown sugar, pumpkin puree, unsalted butter, melted, buttermilk, vanilla extract, oil, for coating, powdered sugar, pure maple syrup, warmed

warm water, divided, brown sugar, divided, dry active yeast, pumpkin puree, whole wheat flour, vital wheat gluten, pumpkin pie spice, salt, honey

firm ripe anjou pears (2 3/4 lb), peeled, vino santo or other sweet dessert wine, sugar, fresh orange juice, vanilla bean , split lengthwise, juniper berries, cinnamon stick, creme fraiche (optional), ground cinnamon (optional)

spice cake mix, banana or vanilla instant pudding, crisco oil, water, eggs

warm water, egg, vegetable oil, sugar, salt, bread flour, multi grain flour or just 3 cups bread flour, dry milk flour

pumpkin, cinnamon, nutmeg, maple groves farm sugar free syrup

one 8-1/2 ounces) sliced peaches, drained, cornstarch, graham cracker crumbs, ground cinnamon, ground nutmeg, butter, melted

warm water, active dry yeast, warm milk, white sugar (for proofing yeast), white sugar, eggs, beaten, salt, chinese five spice powder, baking powder, sour cream, flour , some reserved for ed board, mashed potatoes (note , reduce the amount of sour cream if you are using leftover mashed potatoes with sour cream or), margarine, pam cooking spray (for greasing 9 x 13 pans), remaining margarine, brown sugar, chinese five spice powder, ground cardamom, cinnamon, light corn syrup, brown sugar, margarine, chopped nuts, any kind

spice cake mix, cinnamon applesauce, eggs, vegetable oil, apple pie filling, butter or 1 tbsp margarine, ground cinnamon, divided, milk, cold, vanilla pudding mix, dessert topping mix, walnuts, chopped, toffee pieces, almond brickle chips or 2 heath candy bars, chopped

warm water (110 degrees f/45 degrees cup), unflavored gelatin, white sugar, frozen pink lemonade concentrate, thawed, evaporated milk, angel food cake

butter, brown sugar, ground nutmeg, crisp apples, cored and cut into 8 wedges each (granny smith, braeburn etc), sultanas or 1 tbsp raisins (optional), scoops low-fat vanilla ice cream