12 warm scones Recipes

  • Tattie Scones
    warm mashed potatoes, unsalted butter, melted and
    2 More
    warm mashed potatoes, unsalted butter, melted, salt , to taste, plain flour
    45 min, 4 ingredients
  • Potato Scones
    warm mashed potatoes, melted butter, salt and
    1 More
    warm mashed potatoes, melted butter, salt, all-purpose flour (sieved)
    20 min, 4 ingredients
  • Country Fair Scones Aka  Elephant Ears
    warm water, yeast, sugar, salt, oil, flour
    4 min, 6 ingredients
  • Simple Scones
    self raising flour , siftted, lemonade, warm, cream, egg and
    1 More
    self raising flour , siftted, lemonade, warm, cream, egg, milk
    30 min, 5 ingredients
  • ' Utah ' Scones (Deep-Fried)
    active dry yeast (2 packages), water (warm ), sugar, honey and
    7 More
    active dry yeast (2 packages), water (warm ), sugar, honey, brown sugar, boiling water, smart balance butter spread, salt, eggs, whole wheat flour, oil , with high smoke point to deep-fry in (peanut , etc.)
    4 hour , 11 ingredients
  • Dinner Rolls / Fried Scones Dinner Rolls / Fried Scones
    warm milk, active dry yeast, sugar, eggs, salt and
    2 More
    warm milk, active dry yeast, sugar, eggs, salt, butter, melted, all-purpose flour , or as needed
    15 min, 7 ingredients
  • Merry Cranberry-Nut Yeast Scones Merry Cranberry-Nut Yeast Scones
    warm water (100o to 110o), active dry yeast, sugar and
    10 More
    warm water (100o to 110o), active dry yeast, sugar, all-purpose flour, baking powder, salt, baking soda, shortening, buttermilk, sweetened dried cranberries, chopped walnuts or pecans, mock devonshire cream, jelly (optional)
    13 ingredients
  • Fry Bread...elephant Ears...scones Fry Bread...elephant Ears...scones
    dry yeast , same as 1/4 oz pk of, warm water, milk and
    6 More
    dry yeast , same as 1/4 oz pk of, warm water, milk, shortening, sugar, salt, egg, slightly beaten, flour , use 4 first then if needs more add as necessary, you do not want it to be dry, vegetable oil
    2 hour 10 min, 9 ingredients
  • Traditional Scottish Wholemeal Scones Traditional Scottish Wholemeal Scones
    whole wheat flour (175g or 1 1/2 us cups) and
    6 More
    whole wheat flour (175g or 1 1/2 us cups), white flour (175g or 1 1/2 us cups), baking powder, butter (60g or half stick) or 2 oz margarine (60g or half stick), golden syrup, warmed, approximately quarter pint milk (5 fl.oz. or 150ml or generous us half cup), salt
    30 min, 7 ingredients
  • Warm Cheddar Scones with Cumin Warm Cheddar Scones with Cumin
    self-rising flour, sugar, cumin seeds and
    4 More
    self-rising flour, sugar, cumin seeds, unsalted butter, cut into small pieces, room temperature, buttermilk, egg, beaten to blend with 1 tbsp water, sharp cheddar cheese, grated (about 3 cups)
    7 ingredients




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