47259 warm sauerkraut bacon mit und Recipes
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vinegar-pickled sauerkraut, drained and rinsed well and14 Morevinegar-pickled sauerkraut, drained and rinsed well, bacon, cut into small pieces, granny smith apple, cored and cubed, ripe pears or 1 an additional apple, cored and cubed, chopped onion, stalks celery, chopped, smoked sausage , cut into 1/2 inch pieces, olive oil, butter, flour, dark brown sugar, minced garlic, dijon mustard, hard alcoholic cider, salt & freshly ground black pepper, to taste4 hour 20 min, 15 ingredients
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bacon (cooked , see below ' reserve 2 tbsp bacon fat) and10 Morebacon (cooked , see below reserve 2 tbsp bacon fat), avocados (firm-ripe, pitted, peeled, and each cut into 4 to 6 wedges), spring greens, water, garlic cloves (finely minced ), fresh lemon juice, sugar, salt, fresh ground black pepper, flat leaf parsley (chopped ), gorgonzola (optional)15 min, 11 ingredients
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bacon , cut into 1/2-inch pieces, bacon fat, butter and6 Morebacon , cut into 1/2-inch pieces, bacon fat, butter, turnips, peeled and cut into a 1/2-inch dice (about 1 1/2 cups), yukon gold potatoes, peeled, quartered and cut into 1/4 inch slices, low-fat chicken broth, salt, half-and-half, warmed, fresh thyme leave, minced45 min, 9 ingredients
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thick-sliced lean bacon or 1 oz thick-sliced pancetta, cu... and8 Morethick-sliced lean bacon or 1 oz thick-sliced pancetta, cut into 1/4 dice, onions, halved and thinly sliced lengthwise, bay leaves, balsamic vinegar, water (or reserved bean cooking liquid), drained and cooked beans or 3 cups drained and cooked lentils, or canned beans rinsed well and drained, kosher salt, freshly ground black pepper, fresh flat-leaf parsley45 min, 9 ingredients
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unsalted butter, onion, finely chopped, chopped cooked ham and11 Moreunsalted butter, onion, finely chopped, chopped cooked ham, chopped corned beef, garlic, crushed, all-purpose flour, sauerkraut, drained and minced, chopped fresh parsley, beef broth, egg, milk, all-purpose flour, fine dry bread crumbs, oil for frying1 hour , 14 ingredients
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spicy ground pork sausage, onion, diced and11 Morespicy ground pork sausage, onion, diced, dried beef, shredded, sauerkraut, drained and minced, prepared mustard, dried parsley, cream cheese, softened, garlic salt, oil for frying, all-purpose flour, milk, egg, lightly beaten, seasoned bread crumbs50 min, 13 ingredients
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bob evans original recipe sausage roll and7 Morebob evans original recipe sausage roll, sauerkraut, drained and squeezed dry, dijon or yellow mustard, caraway seeds (optional), shredded swiss cheese, spicy brown mustard (optional), all-purpose flour, butter or margarine, melted1 hour , 8 ingredients
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Reubensauerkraut, bacon, diced, diced yellow onion and12 Moresauerkraut, bacon, diced, diced yellow onion, vegetable oil, whole caraway seeds, sugar, sweetened applesauce, whole bay leaf, mayonnaise, sweet relish, ketchup, butter, room temperature, rye bread, swiss cheese, sliced corned beef45 min, 15 ingredients
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Sauerkrautsaurkraut 14-16 oz, bacon grease (butter if neccessary) and2 Moresaurkraut 14-16 oz, bacon grease (butter if neccessary), onion, chopped, salt , peper, caraway seed4 ingredients
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Warm Cabbage Salad with Roquefort and Peppered Baconthick-sliced bacon , cut crosswise into 3/4-inch pieces and8 Morethick-sliced bacon , cut crosswise into 3/4-inch pieces, freshly ground black pepper plus additional for sprinkling on bacon, dry white wine, minced shallot, heavy cream, dijon mustard, head red or green cabbage, sliced 1/4-inch thick (about 12 cups), white wine vinegar, roquefort, crumbled (about 3/4 cup)9 ingredients
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Warm Chicory Salad With Sweet Garlic, Croutons, Bacon & Roqugarlic cloves, peeled, milk, sugar, clarified butter, salt and13 Moregarlic cloves, peeled, milk, sugar, clarified butter, salt, fresh ground pepper, thick slab bacon, cut into 1/2-inch cubes, bread, crust removed, cut in 1/2-inch cubes, rendered bacon fat, shallot, finely diced, dijon mustard, red wine vinegar, extra virgin olive oil, salt, fresh ground pepper, head chicory lettuce, wash and dried (curly endive), roquefort cheese, crumbled, fresh ground pepper1 hour , 18 ingredients
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Warm Nut Encrusted Goat Cheese Salad with Bacon Lardons (Emeril Lagasse)fine dry bread crumbs, toasted walnuts and23 Morefine dry bread crumbs, toasted walnuts, essence , recipe follows, cold 6-oz log fresh goat cheese , cut crosswise into 4 thick slices, egg white, beaten, champagne or white wine vinegar, minced shallots, minced garlic, salt, freshly ground black pepper, dijon mustard, olive oil, mesclun or other small salad greens, rinsed and spun dry, bacon lardons (slab bacon, thickly cut into 2-inch strips), cooked until crisp and fat is rendered, fresh baby parsley sprigs, for garnish, chives, for garnish, toasted buttered french bread croutons, accompaniment, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme25 min, 25 ingredients
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