51649 warm sauerkraut apples krautsafat mit und Recipes

sauerkraut, rinsed and drained, granny smith apples, peeled and chopped, dry white wine, chicken broth, brown sugar , packed, caraway seed

sauerkraut, drained and rinsed, granny smith apples, peeled and chunked, dry white wine, chicken broth, brown sugar, caraway seed

sauerkraut - rinsed and drained, warm water, molasses, butter, brown sugar, caraway seed, salt, rye flour, bread flour, active dry yeast

kielbasa (2 large sausages in each), sauerkraut, apple cider, onion , cut into slivers, brown sugar

sauerkraut, ale, brown sugar, juniper berries, pork shoulder chops, butter or 2 tbsp bacon fat, garlic, minced, unpeeled apples, grated, potatoes, peeled and grated, salt and pepper

sauerkraut, onion, small, grated, granny smith apple, cored & grated, butter, potatoes, peel cut in quarters, water, pepper

sauerkraut, corn, pimientos, celery, chopped, green pepper, chopped, green onion , tops included, chopped, apple cider vinegar, sugar or 1/2 cup equal lite, olive oil (or enova)

sauerkraut (national hebrew-cold case section of grocer), onion, sliced, bacon grease, parsley, bay leaves, peppercorn, gin, white wine or 1 cup vermouth, chicken broth, apple, sliced, brown sugar, crushed garlic

warm apple cider, egg, beaten, warm, unsweetened applesauce, honey, melted butter, salt, all-purpose flour, whole wheat bread flour, potato flour, ground flaxseed, whole flaxseed, cinnamon, instant yeast, tart apple, peeled and diced, cheerios cereal

smoked pork chops (note you may use 2 cups cubed pork) or 4 slices of uncooked ham (note you may use 2 cups cubed pork), potatoes, peeled, thick slices, bay leaf, thyme (with cubed pork), minced garlic, sauerkraut (16 oz), apple juice

boneless pork roast, salt and pepper, canola oil, sauerkraut, apples, cored, peeled and quartered, apple juice or 1 cup water, frozen pierogies

pork roast, sauerkraut, apple, onion, beer, brown sugar, salt & pepper

dried mushrooms, water, sauerkraut, apple, peel , core, sliced, tomatoes, peppercorns, bay leaf, polish sausage, diced, bacon, coarsely chopped, potato, steamed

sauerkraut (do not use canned), sweet red apple, cored and diced, red seedless grapes , each 1 cut lengthwise in half, fresh cranberries, plums, canned, drained well, cut in half, and pitted, carrot, peeled and julienned, scallions, trimmed and finely chopped (green 0nions), chopped fresh dill, olive oil, sugar (to taste)

sauerkraut juice, lemon juice (fresh is best ), caraway seed, fresh apple, finely diced

onion, thinly sliced, goose fat, sauerkraut , recipe follows, apple, diced, juniper berries, smoked bacon, white wine plus 2 ounces, water

spartan apples or 3 northern spy apples, peeled and cored, salted butter, pure maple syrup, cornstarch, apple juice, brandy (optional, or additional apple juice), dried and sweetened cranberries, waffles, toasted , still warm, cream , 35

sauerkraut salad, sauerkraut, undrained, sugar, green pepper, some onion rings, some chopped pimento, celery seed, combine all ingredients well. let stand overnight in the refrigerator. serve the next day