177000 warm pears mascarpone cream Recipes

vegetable oil cooking spray, fuji or pippin apples, cored and cut into 1/2-inch-thick slices, safflower oil, ground cinnamon, ground ginger, maple syrup, heavy cream, at room temperature, unsalted butter, at room temperature, mascarpone cheese, at room temperature, chopped hazelnuts, toasted (see cook s note)

pecans, all purpose flour, baking powder, baking soda, ground cinnamon, ground allspice, ground ginger, salt, unsalted butter, room temperature, granulated white sugar, egg, pure vanilla extract, pumpkin puree, dried cranberries, heavy whipping cream, mascarpone or cream cheese, sugar to taste

all-purpose flour, ground ginger, cinnamon, baking soda, salt, canola oil, dark brown sugar, molasses, honey, eggs, grated lemon zest, boiling water, orange , zest peeled with a vegetable peeler and sliced lengthwise into 1/8-inch strips, water, sugar, mascarpone, at room temperature, heavy cream, grated orange zest, sugar, salt

chopped hazelnuts, lemon, juiced and zested, mascarpone cheese, honey, peeled fresh pineapple, 1/2-inch thick

demerara sugar, raw macadamias , roasted and finely chopped, cold butter, finely chopped, ripe peaches, halved and stone-free, amaretti , crumbed, mascarpone or cream, to serve

fettuccine (or 1 box of long pasta), spinach, fresh or frozen, garlic cloves, thinly sliced, nutmeg, grated or ground, olive oil, butter, salt (to taste), pepper (to taste), mascarpone, cream, just over 3 oz, parmesan cheese, freshly grated

seedless raspberry jam, chocolate cookie pie crust (chocolate cookie crust #134516), mascarpone cheese, heavy cream, chilled, powdered sugar, unsweetened cocoa powder, fresh raspberry

all-purpose flour, dark brown sugar, ground ginger, baking soda, ground cinnamon, ground cardamom, salt, eggs, at room temperature, dark molasses, unsalted butter, melted and cooled slightly, vegetable oil, boiling water, powdered sugar, mascarpone cheese, at room temperature, whipping cream, grated orange zest, freshly squeezed orange juice

heavy cream, whole espresso beans (finely ground about 1 tbsp ground ), sugar, mascarpone cheese (generous 1 cup)

tart shells, unbaked, golden syrup, brown sugar, eggs, lightly beaten, butter, melted, salt, vanilla, pine nuts, corn syrup, for drizzling (optional), fresh fruit, if desired (to garnish ) (optional), mascarpone, ricotta cheese, sour cream or 3 tbsp vanilla yogurt, sugar (icing ), vanilla

all-purpose flour, baking soda, salt, baking powder, ground cinnamon, ground nutmeg, sugar, vegetable oil, eggs, vanilla extract, ripe bananas, peeled and coarsely mashed, cream cheese, room temperature, unsalted butter, room temperature, mascarpone cheese, room temperature, honey, chopped walnuts, toasted

pure vanilla extract, sugar, fresh orange juice, peaches, halved, pitted and cut into 8 slices or 12 oz frozen peaches, thawed, plums or apricots, halved, pitted and cut into 8 slices, heavy cream, sugar, pure vanilla extract, mascarpone cheese (8 oz), at room temperature, homemade or store-bought shortcakes or biscuits, split

a panettone weighing 1 2/3 lb (750 g), fresh mascarpone cheese (cream cheese thinned slightly with heavy cream will work as a substitute; beat the mixture until it is smooth and creamy), grated zest of 2 organically grown oranges, lightly sweetened not-overly-concentrated espresso coffee (you could use strong drip coffee if need be), powdered sugar, chocolate chips, orange liqueur, white chocolate (a couple of oz, about 50 g), maraschino cherries

oranges, sugar, ground almonds, baking powder, eggs, lemon , juice only, mascarpone, vanilla sugar

mascarpone cheese or 1/4 lb cream cheese, salt, white pepper, chopped chives, chopped walnuts

leeks, thinly sliced (white part only ), sweet onion, chopped, butter, flour, chicken broth, pumpkin, vanilla beans , split lengthwise or 2 tsp vanilla extract, salt, white pepper, ground nutmeg, canned pear halves, pear syrup , from canned pears, light cream, creme fraiche

water, sugar, red wine, star anise, cardamom pods, bruised, lemon, cut in half, zest of an orange, honey, quinces, peeled and cut into wedges then cored, mascarpone, vanilla extract, sugar

firm-ripe anjou pears, peeled, cored, and chopped, sweet late harvest riesling , muscat, sauternes or montbazillac, pear nectar, sugar, fresh lemon juice, heavy cream, egg yolks, danish blue , or other creamy blue cheese, rind removed and crumbled, salt, honey, toasted chopped walnuts, phyllo cookies , recipe follows