224182 warm pancakes bean cream warm caramel emeril Recipes

  • Pecan - Caramel Spiders
    toasted pecans, heavy cream, granulated sugar and
    49 More
    toasted pecans, heavy cream, granulated sugar, light corn syrup, vanilla extract, unsalted butter, in pieces, salt, black licorice strands , cut into 2-inch pieces, semisweet chocolate, chopped, milk chocolate, chopped, chocolate curls or jimmies, optional, line 2 baking sheets with waxed paper and lightly spray with, mound 30 small clusters of pecans , about 3 or 4 pecans each, spaced a, couple inches apart on the pan ., make caramel : warm the cream over low heat and keep warm while you, cook the sugar ., put the sugar and corn syrup and in a deep, heavy-bottomed large, saucepan ., cook over medium heat, stirring occasionally until the sugar, dissolves ., stop stirring , raise heat to medium-high, and simmer until the sugar, reaches the hard crack stage , or 305 degrees f on a candy, thermometer , about 7 minutes., whisk the butter and salt into the sugar mixture., gradually pour in the cream and vanilla taking care since the mixture, will bubble up ., reduce the heat to medium and continue to cook, stirring, occasionally , until the sugar reaches soft ball stage, 240 degrees f, on the thermometer , about 5 minutes more., immediately remove from the heat and cool for a minute., ladle a couple tbsp of warm caramel over some of the nut, clusters , to make the spider bodies., then press 6 pieces of licorice into the warm caramel to make the, legs ., repeat with the remaining caramel and licorice., helpful to have an extra hand here, since the caramel can set, quickly ., if caramel hardens, warm over very low heat . ), let spiders cool 15 minutes ., meanwhile , put the chocolates in a medium heatproof bowl., bring a saucepan filled with 1-inch or so of water to a very slow, simmer; set the bowl over , but not touching, the water., stir the chocolate occasionally until melted and smooth ., alternatively , put the chocolate in a medium microwave-safe bowl., melt at 50 percent power in the microwave until soft , about 1 minute., stir , and continue heat until completely melted, 2 to 3 minutes, spoon about 1 tbsp of melted chocolate on top of each spider ., sprinkle with jimmies or chocolate curls, if desired., let cool until firm .
    52 ingredients
  • Layered Coffee Ice Cream Dessert
    oreo cookies, crushed (about 2-1/2 cups), butter, melted and
    3 More
    oreo cookies, crushed (about 2-1/2 cups), butter, melted, coffee ice cream, softened, prepared chocolate frosting, chocolate-covered coffee beans , fresh mint leaves, warm caramel ice cream topping, optional
    30 min, 5 ingredients
  • Grilled Peaches with Whipped Cream and Caramel
    firm but ripe large peaches, peeled, halved, pitted, sugar and
    2 More
    firm but ripe large peaches, peeled, halved, pitted, sugar, chilled whipping cream, caramel sauce, warmed
    4 ingredients
  • Caramel Frappe for 2
    warm water, sugar or 2 tsp substitute and
    6 More
    warm water, sugar or 2 tsp substitute, starbucks instant caramel iced coffee, milk, ice, scoop ice cream, refrigerated reddi whipped topping, classic caramel ice cream topping
    7 min, 8 ingredients
  • Ice Cream Sandwich Cake
    vanilla ice cream sandwiches , unwrapped and
    4 More
    vanilla ice cream sandwiches , unwrapped, topping (such as cool whip), thawed, hot fudge ice cream topping, warmed, caramel ice cream topping, chopped pecans , or to taste
    30 min, 5 ingredients
  • Ice Cream Pretzel Cake
    crushed pretzels, cold butter, cubed and
    4 More
    crushed pretzels, cold butter, cubed, hot fudge ice cream topping, warmed, chocolate-covered miniature pretzels, vanilla ice cream, softened, caramel ice cream topping
    30 min, 6 ingredients
  • Fried Apple Pie with Vanilla Bean Ice Cream and Apple-Brown Butter Caramel (Emeril Lagasse) Fried Apple Pie with Vanilla Bean Ice Cream and Apple-Brown Butter Caramel (Emeril Lagasse)
    recipe pie dough for handpies, recipe follows and
    33 More
    recipe pie dough for handpies, recipe follows, recipe apple pie filling, chilled , recipe follows, vegetable oil, for frying, recipe royal icing , recipe follows, recipe vanilla bean ice cream , for serving, recipe follows, or your favorite vanilla ice cream, recipe apple brown butter sauce , recipe follows, all-purpose flour, sugar, salt, butter, diced, shortening, diced, white vinegar, water , plus more if needed, apples, small dice, lemon juice, water, sugar, cornstarch, ground cinnamon, salt, ground nutmeg, sugar, milk, vanilla bean, whole milk, heavy cream, eggs, sugar, vanilla extract, apple-brown butter sauce, apple cider, sugar, brunoise green apple, unsalted butter
    1 hour 27 min, 34 ingredients
  • Peachy Bourbon Ice Cream with Caramel Sauce (Emeril Lagasse) Peachy Bourbon Ice Cream with Caramel Sauce (Emeril Lagasse)
    half-and-half, vanilla bean, cut and seeds scraped, salt and
    14 More
    half-and-half, vanilla bean, cut and seeds scraped, salt, sugar, egg yolks, butter, minced ginger, ripe peaches, peeled, pitted and roughly chopped, plus slices for garnish, raw sugar, bourbon (recommended : southern comfort), caramel sauce , recipe follows, fresh mint leaves, for garnish, sugar, water, fresh lemon juice, heavy cream, whole milk
    30 min, 17 ingredients
  • Praline Pound Cake (Emeril Lagasse) Praline Pound Cake (Emeril Lagasse)
    butter, cut into cubes, softened, sugar, eggs separated and
    10 More
    butter, cut into cubes, softened, sugar, eggs separated, vanilla, flour, baking powder, salt, crumbled pralines, dark rum, praline ice cream, warm caramel sauce, store bought, shaker of powdered sugar, fresh mint
    13 ingredients
  • Pulled Pork Crepe with Black Bean Sauce and Cracklins (Emeril Lagasse) Pulled Pork Crepe with Black Bean Sauce and Cracklins (Emeril Lagasse)
    pulled pork, warm, prepared crepes, warm, salt and pepper and
    23 More
    pulled pork, warm, prepared crepes, warm, salt and pepper, olive oil, chopped onions, minced shallots, minced garlic, minced, seeded jalapenos, dried black beans, soaked and drained, fresh chopped cilantro, chicken stock, salt and pepper, pork skin , julienned, salt and pepper, brunoise red peppers, brunoise yellow peppers, fresh cilantro, essence, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    2 hour 50 min, 26 ingredients
  • Bananas Foster Bread Pudding with Vanilla Ice Cream and Caramel Sauce (Emeril Lagasse) Bananas Foster Bread Pudding with Vanilla Ice Cream and Caramel Sauce (Emeril Lagasse)
    unsalted butter, light brown sugar, ground cinnamon and
    11 More
    unsalted butter, light brown sugar, ground cinnamon, firm-ripe bananas, peeled and cut crosswise into 3/4-inch thick slices, banana liqueur, dark rum, eggs, lightly beaten, heavy cream, milk, pure vanilla extract, salt, cubes) day-old french bread, vanilla ice cream, caramel sauce , recipe follows
    1 hour 25 min, 14 ingredients
  • Cranberry Bread Pudding With Caramel Ice Cream Cranberry Bread Pudding With Caramel Ice Cream
    fresh cranberries or 1 cup frozen cranberries and
    9 More
    fresh cranberries or 1 cup frozen cranberries, orange marmalade, water, unfrosted cinnamon-swirl bread, toasted, eggs, slightly beaten, whole milk , homogenized, granulated sugar, pure vanilla extract, caramel sauce, warmed, caramel-swirl ice cream
    1 hour 10 min, 10 ingredients
  • Rum Creme Caramel (Emeril Lagasse) Rum Creme Caramel (Emeril Lagasse)
    sugar, water, fresh lemon juice, heavy cream, whole milk and
    3 More
    sugar, water, fresh lemon juice, heavy cream, whole milk, eggs, dark rum, diced pineapple and pink grapefruit segments, caramelized with brown sugar, for garnish
    45 min, 8 ingredients
  • Warm Pineapple Sundaes With Rum-Caramel Sauce & Nut Brittle Warm Pineapple Sundaes With Rum-Caramel Sauce & Nut Brittle
    caramel sauce, rum extract, cinnamon, nutmeg and
    4 More
    caramel sauce, rum extract, cinnamon, nutmeg, light brown sugar, fresh pineapple (peeled, cored and cut into 1-inch thick rounds), vanilla ice cream, peanut brittle (or macadamia-nut brittle, broken into small pieces)
    50 min, 8 ingredients
  • Candy Bar Brownie Sundae (Emeril Lagasse) Candy Bar Brownie Sundae (Emeril Lagasse)
    butter (1 1/2 sticks), divided, all-purpose flour, divided and
    11 More
    butter (1 1/2 sticks), divided, all-purpose flour, divided, unsweetened chocolate, roughly chopped, sugar, eggs, pure vanilla extract, semisweet chocolate morsels, chopped walnuts, toasted, chocolate covered nougat candy bars, roughly chopped (recommended : snickers), vanilla ice cream, recipe caramel sauce , recipe follows, cream, for garnish, maraschino cherries, for garnish
    45 min, 13 ingredients
  • Pumpkin Cheesecake (Emeril Lagasse) Pumpkin Cheesecake (Emeril Lagasse)
    graham cracker crumbs, ground pecans, ground cinnamon and
    12 More
    graham cracker crumbs, ground pecans, ground cinnamon, unsalted butter, melted, cream cheese, softened, sugar, cornstarch, vanilla, eggs, egg yolks, heavy cream, pumpkin pulp, sugared pumpkin seeds, caramel sauce, powdered sugar
    6 hour 15 min, 15 ingredients
  • Caramel Dip For Apples Caramel Dip For Apples
    caramels(or) more ., whipping cream . and
    4 More
    caramels(or) more ., whipping cream ., marshmallow (or) more ., stir in saucepan until melted ., add rum extract ,stir., apples and dip in warm mixture.
    15 min, 6 ingredients
  • Homestyle Waffles With Warm Caramelized Apples Homestyle Waffles With Warm Caramelized Apples
    spartan apples or 3 northern spy apples, peeled and cored and
    8 More
    spartan apples or 3 northern spy apples, peeled and cored, salted butter, pure maple syrup, cornstarch, apple juice, brandy (optional, or additional apple juice), dried and sweetened cranberries, waffles, toasted , still warm, cream , 35
    10 min, 9 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top