333 warm mustard salad Recipes

sherry wine vinegar or 2 tsp red wine vinegar, dry mustard, vegetable oil, walnut oil or 1 tbsp olive oil, walnut oil or 1 tsp olive oil, head curly endive lettuce or 1 small romaine lettuce, torn into pieces, head red leaf lettuce or 1 head radicchio, torn into pieces, fresh parsley, chopped, mild goat cheese , cut into 1/2 inch slices, chopped walnuts or 1/2 cup chopped macadamia nuts

baby spinach, trimmed,washed,and dried (or save time and buy a bag), bacon, cooked,crumbled, bacon drippings , reserved, hard-boiled eggs, peeled,sliced into rounds, cider vinegar, yellow mustard seeds (i recommend *not* omitting these), minced fresh parsley or 2 tsp other herbs, combination, grated onion, sugar

dijon mustard, extra-virgin olive oil, chopped fresh italian parsley, fresh thyme leaves, garlic cloves, peeled, crushed, whole chickens, rinsed, patted dry, fresh rosemary sprigs, fresh sage sprigs, warm frisee , fingerling, and bacon salad

red potatoes, mayonnaise, dijon mustard, chopped red onion, green onions with tops, sliced, garlic, minced, snipped fresh dill or 1 tbsp dill weed, salt, pepper, lime juice

potato (red or white new , about 1 1/2 inches in diameter), dijon mustard, whole grain mustard, rice vinegar, red wine vinegar or 2 tsp sherry wine vinegar, minced shallots, extra virgin olive oil, chopped fresh flat-leaf parsley (italian ), salt, fresh ground black pepper

red potatoes, chopped red onion, sliced green onion, chopped celery, chopped fresh parsley, chopped sweet pickle, beer, cider vinegar, olive oil, divided, chopped yellow onion, beer, cider vinegar, sugar, salt, fresh ground black pepper, dijon mustard

dressing, white wine vinegar or sherry vinegar, freshly squeezed lemon juice, salt to taste, dijon mustard, garlic clove minced or pureed, extra virgin olive oil or for a low-fat dressing use 1/4 cup low-fat yogurt or butterm, salad, yukon gold fingerling or red bliss potatoes, salt and freshly ground pepper to taste, chopped red onion (to taste), rinsed with cold water and drained, chopped flat-leaf parsley, soft goat cheese, sage leaves cut in thin slivers (optional)

live lobsters (about 10.5 oz meat), chopped shallots, grated lemon rind, balsamic vinegar, dijon mustard, salt, divided, freshly ground black pepper, divided, extra virgin olive oil, divided, sliced red onion, fresh corn kernels (about 3 ears ), fresh or frozen peas, grape tomatoes, halved, sliced fresh basil, gourmet mixed salad greens

steaks (eye fillet, rib or sirloin type ), baby spinach leaves, avocado, diced, washed potatoes (chats), tomatoes (or to taste), oil (for frying ) or butter (for frying), cucumber (optional), spring onion (optional), coarse grain mustard, horseradish cream, brown sugar, white vinegar, cream

olive oil, green onion (finely chopped ), brie cheese, dijon mustard (coarse variety), sherry wine vinegar or 3 tbsp raspberry vinegar, capers (optional), salt & pepper

red potatoes, olive oil, vinegar, dijon mustard, red onion, sliced, brie cheese or 1/4 lb camembert cheese, cubed, salt and pepper, radishes, chopped, fresh parsley, for garnish

spinach leaves, thick cut lean bacon cut into strips, bread crusts removed, olive oil, red wine vinegar, dijon mustard, salt, freshly ground black pepper

cucumber, yellow mustard seeds, red onion, flat-leaf italian parsley

red potatoes (or red white and blue for july 4th in the u.s.!), extra virgin olive oil, minced shallot, whole grain brown mustard or 2 tbsp dijon mustard, honey, apple cider vinegar, fresh rosemary, finely chopped, fresh thyme, finely chopped, salt and pepper, to taste, tart apple, peeled and chopped into 1/4-inch pieces

red potatoes, chopped red onion, sliced green onions, chopped celery, chopped fresh parsley, chopped sweet pickles, beer, cider vinegar, olive oil, divided, chopped yellow onion, beer, cider vinegar, sugar, salt, freshly ground black pepper, dijon mustard

ciabatta, olive oil, salt, ground pepper, cooked or smoked chicken breast , cut into strips, cos lettuce ( i prefere rocket or mixed lettuce), avocados, peeled and sliced, assorted tomatoes , or quarter englis/salad tomatoes, dressing, dijon mustard, red wine vinegar (no substitute!!!!!!!!), garlic, crushed, olive oil, sugar, salt, ground pepper

sea scallops, red bell pepper, large, seeded, cored and cut into match sticks (can use 1 small red and 1 small yellow for color), mixed salad greens (red leaf , bibb, arugula, watercress, radiccio, and or or endive are nice), olive oil, shallots, finely chopped, lemon juice, dijon mustard, sugar, ginger juice, salt, fresh ground pepper, olive oil

mustard, garlic clove, crushed, lime , juice of, chicken tenderloins or 800 g skinless chicken breasts, sliced, snow peas (mange-tout), rocket (arugula), tomatoes, halved, avocado, sliced, chopped fresh basil, extra virgin olive oil, balsamic vinegar