57543 warm lentil roasted bobby flay Recipes

  • Grilled Chicken with Roasted Garlic-Oregano Vinaigrette and Grilled Fingerling Potatoes (Bobby Flay)
    roasted garlic, white wine vinegar, fresh oregano leaves and
    12 More
    roasted garlic, white wine vinegar, fresh oregano leaves, fresh parsley leaves, honey, kosher salt, olive oil, red chili flakes, fingerling potatoes , scrubbed, kosher salt, olive oil, bone-in chicken breasts, freshly ground black pepper, fresh oregano sprigs, for garnish, fresh parsley sprigs, for garnish
    50 min, 15 ingredients
  • Bobby Flay's Chicago Deep-Dish Pizza Dough; Throwdown Recipe
    quick-rise dry yeast, warm water (90 degrees f) and
    6 More
    quick-rise dry yeast, warm water (90 degrees f), vegetable oil, olive oil, plus more to oil the pans, yellow cornmeal, all-purpose flour, kosher salt, unsalted butter, slightly softened
    1 hour 40 min, 8 ingredients
  • Warm Lentil Salad with Sausage
    french green lentils (13 oz), picked over and rinsed and
    14 More
    french green lentils (13 oz), picked over and rinsed, water, california bay leaf or 2 turkish, salt, onion, finely chopped (1 cup), carrots, cut into 1/4-inch dice (1 cup), celery ribs, cut into 1/4-inch dice (1 cup), chopped garlic, dried thyme, crumbled, black pepper, extra-virgin olive oil, red-wine vinegar, dijon mustard, smoked kielbasa or other smoked sausage (not low-fat), cut crosswise into 1/4-inch-thick slices, chopped fresh flat-leaf parsley
    50 min, 15 ingredients
  • Bobby Flay's Garlic and Hot Pepper Marinade Bobby Flay's Garlic and Hot Pepper Marinade
    pure olive oil, head garlic , smashed and
    6 More
    pure olive oil, head garlic , smashed, red pepper , roasted, quartered, peeled and seeded, coarsely chopped, yellow bell pepper , roasted, quartered, peeled and seeded, coarsely chopped, poblano pepper , roasted, quartered, peeled and seeded, coarsely chopped, parsley, whole new mexico red chilies, coarsely chopped, whole ancho chilies, coarsely chopped
    45 min, 8 ingredients
  • Bobby Flay's Black Bean Soup Bobby Flay's Black Bean Soup
    olive oil, carrot, peeled and coarsely chopped and
    10 More
    olive oil, carrot, peeled and coarsely chopped, spanish onion, coarsely chopped, garlic cloves, coarsely chopped, red wine, black beans, drained and rinsed, jalapenos , chilies roasted, peeled and seeded, poblano chile , chilie roasted, peeled and seeded, low sodium chicken broth or 4 cups water, fresh lime juice, kosher salt, pepper, freshly ground
    1 hour 10 min, 12 ingredients
  • Roasted Corn Soup with Chorizo-Goat Cheese Quesadilla (Bobby Flay) Roasted Corn Soup with Chorizo-Goat Cheese Quesadilla (Bobby Flay)
    ears corn , roasted, unsalted butter, olive oil and
    12 More
    ears corn , roasted, unsalted butter, olive oil, spanish onion, finely diced, minced garlic, dry white wine, vegetable stock, heavy cream, fresh chives, finely sliced, chorizo, flour tortillas, crumbled goat cheese, grated monterey jack cheese, chopped cilantro, salt and freshly ground pepper
    1 hour 20 min, 15 ingredients
  • Roasted Cornish Hen with Panzanaella Dressing and Sauteed Broccolini (Bobby Flay) Roasted Cornish Hen with Panzanaella Dressing and Sauteed Broccolini (Bobby Flay)
    sour dough bread (8 cups) cut into 1/4-inch cubes and
    16 More
    sour dough bread (8 cups) cut into 1/4-inch cubes, olive oil, diced canned tomatoes, drained, garlic, minced, chopped parsley, chopped fresh rosemary, salt, red pepper flakes, rosemary, cornish hens, head roasted garlic, cloves removed and mashed to a paste, olive oil, salt and freshly ground pepper, olive oil, garlic, finely sliced, broccollini, trimmed, blanched , shocked in cold water and drained, salt and freshly ground pepper
    17 ingredients
  • Roasted Guinea Hen with Lemon-Thyme Pan Sauce and Brussels Sprouts with Serrano Ham (Bobby Flay) Roasted Guinea Hen with Lemon-Thyme Pan Sauce and Brussels Sprouts with Serrano Ham (Bobby Flay)
    fresh lemon juice and
    14 More
    fresh lemon juice, lemon , zested and coarsely chopped, plus 2 tsp finely grated rind, shallots, coarsely chopped , plus 2 shallots, finely diced, olive oil , plus 1/4 cup, fresh thyme , plus 1 tbsp leaves, guinea hen , rinsed well with cold water and patted dry, salt and freshly ground pepper, dry white wine, homemade chicken stock, lemon, peeled and segmented, roasted brussels sprouts with serrano ham, recipe follows, olive oil, slab serrano ham, cut into 1/2-inch dice, brussels sprouts, trimmed, salt and freshly ground pepper
    1 hour 50 min, 15 ingredients
  • Roasted Poussin with Sixteen Spices with Caramelized Mango-Garlic Sauce with Fried Plantains (Bobby Flay) Roasted Poussin with Sixteen Spices with Caramelized Mango-Garlic Sauce with Fried Plantains (Bobby Flay)
    cinnamon, ancho chile powder, pasilla chile powder and
    28 More
    cinnamon, ancho chile powder, pasilla chile powder, ground cumin, ground coriander, ground ginger, ground fennel seed, garlic powder, onion powder, all spice, chile de arbol, brown sugar, kosher salt, coarsely ground black pepper, cayenne pepper, olive oil, poussin , 1 1/2 lb each, chicken stock, olive oil, spanish onion, coarsely chopped, garlic, coarsely chopped, ripe mango, peeled, pitted and coarsely chopped, light brown sugar, roasted garlic , smashed to a paste, chopped cilantro, salt and freshly ground pepper, fried plantains, green plantains, peeled and sliced on bias into 2-inch pieces, peanut oil, salt
    1 hour 45 min, 31 ingredients
  • Roasted Striped Bass with Red Pepper-Spanish Paprika Sauce with Batter Fried Potatoes (Bobby Flay) Roasted Striped Bass with Red Pepper-Spanish Paprika Sauce with Batter Fried Potatoes (Bobby Flay)
    spanish paprika, red wine vinegar, honey and
    19 More
    spanish paprika, red wine vinegar, honey, red bell peppers , roasted, peeled, seeded and coarsely chopped, olive oil, salt and freshly ground pepper, striped bass , 1 lb each, scaled and gutted, olive oil, salt and pepper, red pepper-spanish paprika sauce, beer, egg, lightly beaten, milk, all-purpose flour, butter, melted, salt and pepper, new potatoes , cooked until just tender and sliced 1/8-inch thick, fresh thyme leaves, beer batter, seasoned flour, salt and pepper, peanut oil
    35 min, 22 ingredients
  • Roasted Zucchini and Cippolini Onion with Hazelnut Romesco Sauce (Bobby Flay) Roasted Zucchini and Cippolini Onion with Hazelnut Romesco Sauce (Bobby Flay)
    cippolini onions, peeled, olive oil and
    26 More
    cippolini onions, peeled, olive oil, salt and freshly ground pepper, zucchini , cut on the bias into 1/4-inch slices, olive oil, salt and freshly ground pepper, romesco sauce , recipe follows, chopped parsley, spanish antipasto , recipe follows, spanish cheese platter , recipe follows, olive oil, peeled garlic cloves, red bell pepper , roasted, peeled, seeded, tomatoes, ancho chilies , soaked in boiling water until soft, seeded, white bread, crust removed cut into small cubes, red wine vinegar, red wine, shelled hazelnuts, honey, salt and freshly ground pepper, piquillo peppers, sliced, assorted spanish olives, serrano ham, cut into chunks, cheese , cut into bite-sized pieces, extra-virgin spanish olive oil, bread, assorted spanish cheese. (should have an assortment of cow s milk , sheep s milk and goat s milk).
    1 hour 35 min, 28 ingredients
  • Flatbread (Bobby Flay) Flatbread (Bobby Flay)
    warm water, dry yeast, all purpose flour, salt, oil
    4 hour 15 min, 5 ingredients
  • Grilled Flatbread with Cucumber-Yogurt Salad (Bobby Flay) Grilled Flatbread with Cucumber-Yogurt Salad (Bobby Flay)
    warm water, dry yeast, all-purpose flour and
    9 More
    warm water, dry yeast, all-purpose flour, green olive oil, plus more for brushing, salt and pepper, cucumbers, peeled and coarsely grated, plain yogurt , drained through a strainer lined with cheesecloth for 1 hour, garlic, finely chopped, ground cumin, chopped fresh dill, salt and freshly ground pepper, dill sprigs
    21 min, 12 ingredients
  • Shrimp Flat Bread with Chickpea Puree and Cilantro Pesto (Bobby Flay) Shrimp Flat Bread with Chickpea Puree and Cilantro Pesto (Bobby Flay)
    warm water, dry yeast, all purpose flour, salt, oil and
    17 More
    warm water, dry yeast, all purpose flour, salt, oil, cooked chickpeas, garlic, chopped red onion, fresh lime juice, chipotle puree, honey, olive oil, salt and freshly ground pepper, tahini, cilantro leaves, spinach leaves, pine nuts, garlic, parmesan cheese, fresh lime juice, olive oil, salt and freshly ground pepper
    5 hour 15 min, 22 ingredients
  • Bobby Flay's Sweet Potato-Chicken Hash W/Green Chile Hollandaise Bobby Flay's Sweet Potato-Chicken Hash W/Green Chile Hollandaise
    sweet potatoes, chicken breasts, scallions, thinly sliced and
    13 More
    sweet potatoes, chicken breasts, scallions, thinly sliced, cilantro, coarsely chopped, canned chipotle pepper, honey, salt & pepper, to taste, olive oil, water, white wine vinegar, eggs, egg yolks, lightly beaten, kosher salt, white pepper, poblano pepper , roasted, skinned, seeds removed and finely chopped, unsalted butter , melted until foamy
    15 min, 16 ingredients
  • Roasted Striped Bass with Warm Lentil Salad Roasted Striped Bass with Warm Lentil Salad
    french green or brown lentils , sorted and rinsed and
    10 More
    french green or brown lentils , sorted and rinsed, caramelized onions, canned peeled roasted red peppers , cut into strips, sherry vinegar, chopped parsley, ground cumin, salt, cayenne pepper, boned , skinned striped bass or other firm-fleshed white fish fillets (about 6 oz. each), pepper, lemon wedges
    11 ingredients
  • Fried Eggs Over Warm Lentil Salad with Lardons Fried Eggs Over Warm Lentil Salad with Lardons
    lentils (preferably french green ) and
    9 More
    lentils (preferably french green ), thick-cut bacon , cut crosswise into 1/4-inch-thick strips, leeks (white and pale green parts only), finely chopped, celery ribs, finely chopped, carrot, finely chopped, red-wine vinegar , or to taste, chopped fresh tarragon, olive oil, eggs, baby spinach
    45 min, 10 ingredients
  • Warm Lentil Soup with Pancetta Warm Lentil Soup with Pancetta
    sliced pancetta ,* cut into thin strips and
    12 More
    sliced pancetta ,* cut into thin strips, coarsely chopped celery (about 3 stalks ), chopped white onion (about 1 medium), chopped carrot, thick-cut bacon, chopped, head of garlic , most of outer skin removed, cut in half crosswise, bay leaves, chopped fresh thyme, french green lentils, rinsed, drained, more) low-salt chicken broth, whipping cream, white wine vinegar, green onions , cut crosswise into quarters, then cut lengthwise into thin strips
    13 ingredients




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