190 warm focaccia Recipes
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onion, chopped, olive oil, divided and11 Moreonion, chopped, olive oil, divided, minced fresh rosemary or 1/2 tsp dried rosemary, crushed, dried basil, dried oregano, active dry yeast, warm water (110o to 115o), divided, sugar, salt, garlic powder, king arthur unbleached all-purpose flour, cornmeal, coarse salt45 min, 13 ingredients
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baking potato, peeled and quartered (about 9 ozs.) and8 Morebaking potato, peeled and quartered (about 9 ozs.), instant yeast, unbleached all-purpose flour, water (warm 105 to 115 degrees ), extra virgin olive oil, plus more, extra virgin olive oil, for oiling bowl and pan, table salt, extra virgin olive oil, grated parmesan cheese (not shredded )3 hour 30 min, 9 ingredients
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dough, baking potato (about 9 oz), peeled and quartered and9 Moredough, baking potato (about 9 oz), peeled and quartered, instant yeast, unbleached all-purpose flour, water (warm, 105 to 115 degrees ), extra-virgin olive oil , plus more for oiling bowl and pan, table salt, extra-virgin olive oil, fresh rosemary or 2/3 cup parmesan cheese, sea salt , coarse , (or 1 1/4 tsp kosher salt)30 min, 11 ingredients
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onions, chopped, olive oil, divided, active dry yeast and7 Moreonions, chopped, olive oil, divided, active dry yeast, warm water (110o to 115o), divided, sugar, salt, king arthur unbleached all-purpose flour, snipped fresh rosemary or 2 tsp dried rosemary, crushed, divided, cornmeal, coarse salt55 min, 10 ingredients
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fast rise yeast, warm water (100 - 110 degrees ) and12 Morefast rise yeast, warm water (100 - 110 degrees ), tablelspoon sugar, all-purpose flour, plain yellow cornmeal, chopped fresh rosemary, salt, olive oil, divided, balsamic vinegar, fire-roasted diced tomatoes, drained, garlic clove, minced, shredded parmesan cheese, kosher salt, fresh ground pepper1 hour 20 min, 14 ingredients
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fast rising yeast, water, flour and8 Morefast rising yeast, water, flour, baking potato, peeled and quartered (about 9 oz), unbleached all-purpose flour, warm water, 105-115 degrees, extra virgin olive oil, salt, extra virgin olive oil, fresh rosemary leaves (i usually omit), coarse sea salt (or 1-1/4 tsp kosher salt)55 min, 11 ingredients
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dry yeast (about 2 1/4 tsp), warm water (100o to 110o) and9 Moredry yeast (about 2 1/4 tsp), warm water (100o to 110o), olive oil, divided, honey, grated orange rind, salt, all-purpose flour, divided, fresh figs (about 10 oz), each cut into eighths (about 2 cups), divided, turbinado sugar or granulated sugar, aniseed11 ingredients
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king arthur unbleached bread flour, quick-rise yeast, salt and15 Moreking arthur unbleached bread flour, quick-rise yeast, salt, warm water (120o to 130o), olive oil, tomatoes, chopped, fresh mushrooms, sliced, chopped green pepper, sliced ripe olives, chopped onion, olive oil, red wine vinegar, salt, garlic powder, dried oregano, pepper, cornmeal30 min, 18 ingredients
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Rosemary Focacciaolive oil, onion chopped, granulated sugar, warm water and7 Moreolive oil, onion chopped, granulated sugar, warm water, active dry yeast, olive oil, salt, all-purpose flour, chopped fresh rosemary, cornmeal, coarse salt30 min, 11 ingredients
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Rosemary Focacciadry yeast (about 2 1/4 tsp), warm water (100o to 110o) and5 Moredry yeast (about 2 1/4 tsp), warm water (100o to 110o), all-purpose flour, divided, olive oil, divided, dried rosemary, crushed and divided, kosher salt, divided, olive oil-flavored cooking spray33 min, 7 ingredients
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Rosemary Focacciadry yeast (about 2 1/4 tsp) and8 Moredry yeast (about 2 1/4 tsp), warm water (105o to 115o), divided, all-purpose flour, divided, salt, divided, margarine or butter, melted, chopped fresh rosemary, divided, all-purpose flour, olive oil-flavored cooking spray, garlic cloves, minced9 ingredients
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Red Onion Focacciadry yeast (about 2 1/4 tsp), honey and11 Moredry yeast (about 2 1/4 tsp), honey, warm water (100o to 110o), all-purpose flour, bread flour, whole wheat flour, olive oil, divided, sea salt, olive oil, sliced red onion, chopped fresh rosemary, sea salt, crushed red pepper13 ingredients
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