200042 warm fig blue cheese tartlets Recipes

sleeve round buttery crackers, crushed, crumbled blue cheese, bacon, cooked and crumbled, chopped green onions, butter, melted, tomatoes , cut in half crosswise, salt, ground black pepper

head green cabbage, head red cabbage, carrots , scrubbed or peeled, good mayonnaise, dijon mustard, whole grain mustard, apple cider vinegar, celery salt, kosher salt, freshly ground black pepper, crumbled roquefort blue cheese, chopped fresh parsley leaves

blue cheese, mayonnaise, buttermilk, sugar, granny smith apples, stalks celery, thinly sliced

mixed salad greens (wtih baby spinach), shredded carrot, roasted turkey , pulled into strips (or rotisserie chicken), dried cranberries, crouton, blue cheese dressing

blue cheese, crumbled, salad oil, salad oil, salt, fresh ground pepper, worcestershire sauce, egg, lemon juice, garlic cloves

half-and-half (or 1 pint milk and 1 pint heavy cream ), whole white peppercorns or 1 tbsp cracked white peppercorns, blue cheese, crumbled, sugar, lemon juice

mayonnaise, buttermilk , well shaken, olive oil, sour cream, red wine vinegar, sugar, minced garlic, black pepper, blue cheese, crumbled (1 cup)

frozen cooked shrimp , defrosted, lemon , juice of, chicken bouillon granule, black pepper, freshly ground, cayenne pepper, lettuce leaves, fresh parsley, chopped, to garnish (optional), ketchup, heavy cream or 1/2 cup half-and-half, onions, finely chopped, lemon juice, worcestershire sauce, tabasco sauce, blue cheese, crumbled

garlic cloves, minced, blue cheese, crumbled, dry white wine, heavy cream, dijon mustard, chopped fresh thyme leaves

asparagus, mandarin oranges, drained , juices reserved, reserved mandarin orange juice, extra virgin olive oil, crumbled blue cheese, salt

butter, brown sugar, ground cinnamon, cooking pears , such as bartlett, cored, quartered and small diced, salt, cornstarch, water, maytag farms blue cheese, crumbled, brie, thinly sliced, flour tortillas, vegetable oil for pan frying, walnut pieces, cinnamon and sugar mixture

garlic infused olive oil, greek yogurt (fat-free is good here), worcestershire sauce, kosher salt and freshly ground black pepper, blue cheese, crumbled, water, heirloom tomatoes, sliced 1/2-inch thick (different colors are best here)

ground beef, garlic powder, cayenne, blue cheese, oregano, hamburger bun

mayonnaise, white wine vinegar, chipotle puree, heaping tbsp dijon mustard, celery salt, celery seed, head green cabbage, finely shredded, head red cabbage, finely shredded, red onion, grated, carrots , julienned, crumbled blue cheese (recommended : cabrales), chopped fresh flat-leaf parsley or cilantro leaves, salt and freshly ground black pepper, potato chips, lightly crushed (recommended : lay s)

champagne vinegar, freshly squeezed lemon juice, minced garlic, egg yolk, dijon mustard, worcestershire sauce, anchovy fillets (if watching salt intake, rinse and pat dry with paper towels), freshly ground pepper, pure olive oil, crumbled gorgonzola or other blue cheese, plus extra for garnish, freshly grated parmesan, plus extra for garnish, heads romaine lettuce, 1 head separated into leaves, 1 head thinly sliced, head iceberg lettuce, shredded, cooked, shredded chicken or cooked , peeled shrimp, optional

boneless, skinless chicken thighs, cut into chunks, eggs, celery salt, a few grinds freshly ground white pepper, panko breadcrumbs, crumbled blue cheese, grapeseed oil, for cooking, flour, salt and freshly ground black pepper, tomato juice, rice wine vinegar, hot sauce (recommended : tabasco), celery salt, few grinds white pepper, salt, grapeseed oil

mayonnaise, dijon mustard, brown sugar, cider vinegar, buttermilk, celery seed, kosher salt, black pepper, sliced red cabbage, green bell peppers, sliced thinly, carrots, grated, shaved onions, blue cheese , crumbed