206032 warm dates soft cheese Recipes

loosely packed crumbled mild blue cheese such as danish, mascarpone or cream cheese, medjool dates, halved and pitted, sliced prosciutto (4 to 5 slices), cut into 24 thin (1/2 in.) strips, vegetable oil

medjool dates, soft cheese (see note above), butter, chopped walnuts, maple syrup

warm mushroom & goat cheese salad, ingredient s, olive oil, garlic clove, crushed, fresh mushrooms, sliced, chives, chopped, salt & pepper, goat cheese, cut into 4 pieces, balsamic vinegar

olive oil, fine dry breadcrumbs, dates , preferable medjool, soft fresh goat cheese

warm water, soft butter, egg, bread flour, sugar, salt, active dry yeast

pitted dates , as many as you want, cream cheese, pecans , per date

broiler chickens or 1 (3 1/2 lb) broiler-fryer chickens, cut up and skin removed, tomato sauce, chopped green chilies, chopped onion, chili powder, worcestershire sauce, garlic powder, flour tortillas, warmed, shredded cheddar cheese, salsa, shredded lettuce, tomato, chopped, sour cream (optional)

coleslaw mix, fat-free tartar sauce, salt, ground cumin, pepper, tilapia fillets, olive oil, lemon juice, corn tortillas (6 inches), warmed, shredded cheddar cheese , chopped tomato and sliced avocado, optional

medjool dates, cream cheese or 1 oz goat cheese or 1 oz blue cheese, chopped almonds or 2 oz pecans or 2 oz walnuts

medjool dates (available in most supermarkets), blue cheese -- such as maytag blue, at room temperature, sliced almonds -- toasted and coarsely chopped

warm stuffed dates, medjool dates, mascarpone cheese, goat cheese, whole almonds, lightly toasted, dry coppa

medjool dates, soft cheese (see note above), butter, chopped walnuts, maple syrup

soft mild goat cheese, room temperature, fresh thyme leaves or 1/4 tsp dried thyme, fresh ground black pepper, bacon , cut into 1/2 x 1/4 inch pieces, onion, sliced thin, caraway seed, red cabbage, sliced thin, walnuts, toasted lightly, red wine vinegar, dark brown sugar, salt and pepper, french bread (ficelle or baguette)

sun-dried tomato italian bread, baby spinach leaves, olive oil, raisins, light soft cheese (cream cheese)

red-wine vinegar, soy sauce, freshly ground black pepper to taste, extra-virgin olive oil, mesclun (mixed baby greens, about 3/4 lb), rinsed and spun dry, dried dates (preferably medjool), pitted and cut lengthwise into thin strips (about 1 cup), laura chenel s chabis * or other soft goat cheese, cut into pieces, at room temperature

warm water, active dry yeast, sugar, all-purpose flour, baking soda, egg, coarse salt , to sprinkle on top (kosher salt), warm mustard, melted cheese