85961 warm crab dip bread Recipes

warm water, butter, egg, honey, bread flour, whole wheat flour, brown sugar, dry milk, salt, cinnamon, bread machine yeast, raisin

crab meat , defrosted, or 1 can, cooked peas, fresh pea sprouts, dressing, zest of 1 orange, freshly squeezed orange juice, olive oil, salt and freshly ground pepper

warm milk (70° to 80°), water (70o to 80o), egg, honey, butter, softened, salt, king arthur unbleached bread flour, king arthur premium 100% whole wheat flour, active dry yeast

bread, bacon, diced, onion, finely chopped, sliced mushrooms, drained, chopped sun-dried tomatoes, cream cheese, at room temperature, frozen chopped spinach, thawed and squeezed dry, refrigerated soft bread stick dough

bread flour, white sugar, salt, dry milk powder, warm water (110 degrees f/45 degrees cup), butter, softened, active dry yeast, egg white, water

warm water, eggs, oil, sugar, salt, dried milk, bread flour, rye flour, yeast

bread (stale is fine!), milk, warm, caster sugar, brown sugar, cinnamon, nutmeg, vanilla, eggs, raisins

bread pullman or sourdough, cooked jumbo lump crabmeat, aioli or mayonnaise, fresh lime juice, tablepsoon fresh mint, finely chopped, fresno chile or red jalapeno, stemmed, seeded, and minced, kosher salt and freshly ground black pepper, sliced fresh mint, for garnish

warm water, egg, margarine, cut up, bread flour, sugar, salt, active dry yeast

bread, milk, warm, vanilla, maple syrup (on the side ), eggs, sugar, raisins

bread, margarine or 1 tbsp butter, green onion, chopped, dry white wine, fresh parsley, chopped, crabmeat, cornflour (cornstarch), milk, salt and pepper, tasty cheese

bread, egg yolks (save whites for meringue), whole egg, sugar, warm milk, butter (1 stick) or 1/2 cup oleo (1 stick), evaporated milk (pet brand preferred), vanilla, sugar (for meringue)

warm milk, egg, sugar, salt, soft butter, bread flour, dry yeast

warm water, skim milk powder (can use 2 tsp), egg (room temperature ), butter, softened, white bread flour, sugar, salt, dry yeast, egg white (whisked with 1 tsp cold water), sesame seeds

warm water (110 degrees f/45 degrees cup), salt, white sugar, bread flour, active dry yeast, boiling water, white sugar, cornmeal, egg white

yeast, warm water, molasses, bread flour, rye flour, salt, vegetable oil, cocoa powder, caraway seeds

warm water (110f), canola oil, white sugar, salt, bread flour, active dry yeast

warm water, active dry yeast (or 1 1/2 tbsp), honey, white flour, whole wheat flour, basil, garlic, butter, honey, salt, whole wheat flour, original red river cereal