289579 warm bread salad pancetta egg Recipes

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), shortening, sugar, eggs, salt, king arthur unbleached all-purpose flour, cornmeal

warm water, butter, softened, egg, egg yolk, milk powder, instant mashed potato flakes, white sugar, salt, bread flour, active dry yeast, cherry pie filling, poppyseed filling, butter, melted

active dry yeast, white sugar, warm water (110 degrees f), whole wheat flour, bread flour, salt, egg white, water

warm water, oil, beaten egg, bread flour, sugar, salt, yeast (1 packet)

warm water, instant yeast, eggs, butter, softened, salt, sugar, shredded sharp cheddar cheese (optional), bread flour, fresh ground black pepper, for sprinkling, paprika, for sprinkling, cheddar cheese , a mixture of chunks and shredded

warm water, pizza cheese, sugar, salt, flour, bread machine yeast, egg white, cornmeal

warm milk (70° to 80°), butter, softened, egg, almond extract, sugar, baking cocoa, salt, king arthur unbleached bread flour, active dry yeast

spinach leaves, thick cut lean bacon cut into strips, bread crusts removed, olive oil, red wine vinegar, dijon mustard, salt, freshly ground black pepper

dried currants, warm water, red wine vinegar, champagne vinegar, olive oil, salt and pepper, stale italian-style bread cut into large chunks, pine nuts, scallions thinly sliced crosswise, garlic thinly sliced, lightly packed and small arugula leaves

warm water, margarine or 2 tbsp butter, egg, bread flour, salt, minced onions or 1 tsp onion powder, instant yeast, onions, chopped and sauteed, egg, beaten with water, poppy seeds (optional) or sesame seeds (optional)

warm water, butter, sugar, egg, salt, all-purpose flour, vital wheat gluten, active dry yeast, fresh spinach leaves, olive oil, fresh grated parmesan cheese (or feta), garlic clove (or 1/2 tsp powder), nutmeg, marjoram (or oregano), egg, well-beaten, sesame seeds (optional), poppy seed (optional)

chopped green onions, green part only, chopped parsley, lemon zest, juice of 1 lemon, chopped garlic, egg, salt and black pepper, olive oil, tuna steaks, 1/4-inch thick (about 4 oz each), rustic rub, assorted salad greens, julienne red onions, tomatoes, quartered, hard-boiled eggs

whole wheat flour, yellow corn meal, bread flour, dry buttermilk powder, baking soda, salt, brown sugar, active dry yeast, dark molasses, warm water (100 degrees ), egg

warm water, oil, beaten egg, bread flour, whole wheat flour, sugar, salt, yeast (or as needed), raisins

warm water, cold water, egg, beaten, vegetable oil, bread flour, whole wheat flour, sugar, salt, active dry yeast, vegetable oil

olive oil, lemon juice, garlic, finely chopped, grated lemon rind, salt, black pepper, boneless, skinless chicken breasts , cut into strips, asparagus, trimmed, chopped fresh dill, tomatoes, halved, prepared salad greens, hard cooked eggs, peeled and quartered

warm pineapple juice (70o to 80o), water (70o to 80o), egg, butter, softened, sugar, salt, king arthur unbleached bread flour, active dry yeast, chopped candied pineapple , optional

warm milk (70° to 80°), butter, melted, egg, almond extract, salt, king arthur unbleached bread flour, sugar, active dry yeast, chopped hazelnuts, toasted