88685 warm apple and rum raisin topping Recipes

light sour cream, reduced-fat mayonnaise, white balsamic vinegar, sugar, black pepper, salt, unpeeled chopped rome apple (about 1 medium), golden raisins, cabbage -and-carrot coleslaw

apple juice, raisins, apple pie filling, walnut halves, sheet frozen puff pastry , thawed from a 17 . 3 oz package, egg, water, sugar

apples, ground cinnamon (or to taste), quick-cooking oatmeal, brown sugar, flour, butter or 1/2 cup margarine, softened

apple cider, cider vinegar, honey, cinnamon stick, shallot, diced fine, dijon mustard, fresh thyme, vegetable oil, salt, pepper, baby spinach, red onion, cut in quarters and thin sliced, bosc pears, cored and cut in wedges, skin on, dried cranberries, melted butter, allspice, toasted pecan halves

pudding, butter, apple, peeled and thinly sliced, raisins, rum, ground cinnamon, cinnamon raisin bread, crusts removed, cut into 3/4 inch cubes, brown sugar, white sugar, skim milk, lowfat evaporated milk, ground cinnamon, butter, eggs, vanilla extract, rum sauce, skim milk, cornstarch, butter, rum, white sugar

butter, sugar, golden raisin, cinnamon sticks, fresh apple cider, dark rum, apple, slices for garnish, cinnamon stick, for garnish

milk or 2 1/2 cups light cream, eggs, vanilla extract, brown sugar , packed, stale white bread cubes, raisins, rum or 1/4 cup apple juice, apples, cored and chopped, cinnamon, butter, melted

apples, peeled and cored, sheets phyllo dough (14 inches x 9 inches), butter, melted, almonds, toasted, sugar, ground cinnamon, cornstarch, cold water, brown sugar, raisins, rum, vanilla ice cream

active dry yeast or 2 1/2 tsp, warm water, all-purpose flour or 3 1/2 cups bread flour, powdered sugar, ground cinnamon, eggs, butter or 2 tbsp margarine, softened, rum flavoring, golden raisin

tart apples, peeled, halved, cored, and sliced about 1/8 inch thick (granny smith), golden raisin, dark rum, all-purpose flour, baking powder, salt, unsalted butter, softened, sugar, eggs, vanilla extract, milk, powdered sugar, dark rum

cold water, caster sugar, cinnamon sticks, rum, apples, cored, cut into wedges, pink lady apples are best, fresh mint leaves

pecan halves, butter, melted, light brown sugar, refrigerated piecrusts, granulated sugar, all-purpose flour, ground cinnamon, freshly grated nutmeg, peeled and sliced granny smith or rome apples (about 3 medium), golden raisins, butter , cut into pieces

apples peeled cored and sliced, water, ground cinnamon, cornstarch, fructose, whole wheat pastry flour, baking powder, canola oil, honey, buttermilk

apples, peeled and sliced, pear, peeled and sliced, brown sugar, water, divided, ground cinnamon, ground nutmeg, king arthur unbleached all-purpose flour, vanilla extract, vanilla ice cream

apple cider (not apple juice, it really makes a difference), cranberry juice (100% pure cranberry), orange juice (no pulp, but fresh, i just use 2-3 fresh whole oranges and juiced them myself, strained the pulp out), honey, cinnamon sticks, orange strips (peel long strips off the part, don tsp get the white it is bitter), dark rum (not myers , but any golden or barcadi rum for example), brandy, fresh cranberries, orange, cut in half and thin sliced

dark rum, all purpose flour, baking powder, ground cinnamon, salt, ground allspice, sugar, eggs, vegetable oil, vanilla extract, fuji apples (about 2 lb), peeled, cored, cut into 1/2-inch cubes, chopped walnuts, golden raisins

fresh cranberries, sugar, raisins, rum, lemons , rind of, blanched almond, sugar, apples, all-purpose flour, cornstarch, cinnamon, lemon juice, unbaked pie shells, pie dough , for lattice crust,for two 10 inch pies, egg, milk, cinnamon, sugar

chopped apples, chopped walnuts, granulated sugar, raisins, rum, cinnamon, phyllo dough, butter , clarified, melted, honey