18061 want crispy pizza dough Recipes

  • Pizza with Fontina, Prosciutto, and Arugula
    pizza dough, thawed if frozen and
    6 More
    pizza dough, thawed if frozen, well-chilled italian fontina , any rind discarded, garlic clove, forced through a press, loosely packed baby arugula (4 cups), sliced prosciutto, extra-virgin olive oil for drizzling, freshly ground black pepper
    30 min, 7 ingredients
  • Pizza Escarole (Escarole Pie - Italian)
    pizza dough, heads escarole, garlic cloves, sliced and
    7 More
    pizza dough, heads escarole, garlic cloves, sliced, extra virgin olive oil, sliced olives (drained ), anchovies, butter, melted, salt, sugar (optional), red pepper flakes (optional)
    1 hour 45 min, 10 ingredients
  • Pizza Bites
    pizza dough, store bought, mozzarella cheese, olive oil and
    1 More
    pizza dough, store bought, mozzarella cheese, olive oil, marinara sauce
    20 min, 5 ingredients
  • Pizza Supreme
    pizza dough (your choice ), olive oil, onion, chopped and
    17 More
    pizza dough (your choice ), olive oil, onion, chopped, garlic cloves, minced, fresh parsley, chopped, tomatoes, tomato paste, sugar, salt, oregano, pepper, red pepper flakes, links hot italian sausage, ripe olives, sliced, sliced fresh mushrooms, red pepper, sliced, mozzarella cheese, shredded, provolone cheese, shredded, pepperoni, sliced, parmesan cheese, grated
    19 min, 20 ingredients
  • Pizza Bianca 2009
    pizza dough, cream cheese, ricotta cheese and
    4 More
    pizza dough, cream cheese, ricotta cheese, creme fraiche or 4 tbsp thick sour cream, olive oil, black pepper, fennel seed
    35 min, 7 ingredients
  • Pizza Calzone
    pizza dough, cut in 2 (use a high quality pizza dough) and
    19 More
    pizza dough, cut in 2 (use a high quality pizza dough), sliced zucchini, kalamata olives, pitted and diced, chopped turkey pastrami, shredded mozzarella cheese (sometimes i toss in some fontina), your favorite tomato sauce, crushed garlic, whole tomatoes , salted and water drained off (this is the second recipe), chicken breast, chopped into pieces (this is great if you have leftovers), black olives, pitted and chopped up, shredded mozzarella cheese, purple onion, sliced, mushrooms, sliced, crushed garlic, butter (this is for top crust ), red pepper flakes, parmesan cheese
    30 min, 20 ingredients
  • Pizza On The Grill
    pizza dough ( i use 2 cans when i'm in a hurry) and
    17 More
    pizza dough ( i use 2 cans when i m in a hurry), marinara sauce ( can be home made or in the jar), cheese to top ( your choice ), toppings of your choice, some suggestions are, onion, pepper, mushroom, sliced tomato, minced garlic, eggplant, artichokes, pineapple, chicken, hamburger, meatball, pepperoni, sausage, whatever you like
    18 ingredients
  • Spinach Feta and Artichoke Pizza
    pizza dough, uncooked and rolled out to about 16 inches (... and
    11 More
    pizza dough, uncooked and rolled out to about 16 inches (my pizza dough recipe is #167070), pizza sauce (i love ultimate ), frozen chopped spinach, thawed and squeezed dry, artichoke hearts, quartered, garlic clove, minced, red onion, chopped, olive, sliced, parmesan cheese, freshly grated, salt and pepper, to taste, tomato, sliced thin, feta cheese, crumbled, mozzarella cheese, grated
    30 min, 12 ingredients
  • Homemade White Pizza
    pizza dough (your favorite...i use the world s best bread... and
    9 More
    pizza dough (your favorite...i use the world s best bread machine recipe), olive oil (enough to just rub on dough), italian seasoning (or use the seasoning packet that comes in borden medley s mozzarella cheese ), crushed garlic, chopped green pepper, chopped onion, tomato, diced, black olives, sliced, shredded mozzarella cheese or 1 (3 cup) package blend mozzarella cheese, asiago, romano cheese or 1/2 cup parmesan cheese
    35 min, 10 ingredients
  • Queen Margherita Pizza
    pizza dough, prepared but not baked (i suggest easy peezy... and
    6 More
    pizza dough, prepared but not baked (i suggest easy peezy pizza dough (bread machine pizza dough)), fresh imported mozzarella cheese, firm ripe tomatoes, extra virgin olive oil, fresh basil leaves , cut into thin ribbons (not dried), freshly grated imported parmesan cheese, salt
    30 min, 7 ingredients
  • Pizza With Escarole, Roasted Peppers and Olives Pizza With Escarole, Roasted Peppers and Olives
    pizza dough, cornmeal, yellow bell pepper and
    10 More
    pizza dough, cornmeal, yellow bell pepper, vertically sliced red onion, salt, black pepper, minced garlic (about 3 cloves), chopped escarole, sherry wine vinegar, shredded fontina cheese, chopped pitted kalamata olives, grated fresh parmesan cheese, chopped fresh oregano
    30 min, 14 ingredients
  • Pizza With Ricotta, Artichokes, and Onions Pizza With Ricotta, Artichokes, and Onions
    pizza dough (store bought or homemade ) and
    4 More
    pizza dough (store bought or homemade ), part-skim ricotta cheese, salt and pepper, marinated artichoke hearts, red onion, thinly sliced
    30 min, 5 ingredients
  • Pizza With Fontina Prosciutto and Arugula Pizza With Fontina Prosciutto and Arugula
    pizza dough, thawed if frozen and
    6 More
    pizza dough, thawed if frozen, well-chilled italian fontina , any rind discarded, garlic clove, forced through a press, loosely packed baby arugula (4 cups), sliced prosciutto, extra virgin olive oil, for drizzling, fresh ground black pepper
    20 min, 7 ingredients
  • Pizza with Escarole, Roasted Peppers, and Olives Pizza with Escarole, Roasted Peppers, and Olives
    pizza dough, cornmeal, yellow bell pepper and
    10 More
    pizza dough, cornmeal, yellow bell pepper, vertically sliced red onion, salt, black pepper, minced garlic (about 3 cloves), chopped escarole, sherry vinegar, shredded fontina cheese, chopped pitted kalamata olives, grated fresh parmesan cheese, chopped fresh oregano
    14 ingredients
  • Green Enchilada Pizza Green Enchilada Pizza
    pizza dough and
    10 More
    pizza dough, lean ground beef, cooked or 1/2 lb chicken, cooked and shredded, onion, chopped, garlic, minced, jalapeno, seeded and chopped (optional or from a can), green enchilada sauce (red if you prefer ), refried black beans (regular if you want), mexican blend shredded cheese, sour cream (optional), lettuce, shredded (optional), tomato, chopped (optional)
    20 min, 11 ingredients
  • The Only Pizza You'll Ever Want Again: Chicken, Sun Dried Tomato, Broccoli, Ricotta, Mozzarella and Basil (Rachael Ray) The Only Pizza You'll Ever Want Again: Chicken, Sun Dried Tomato, Broccoli, Ricotta, Mozzarella and Basil (Rachael Ray)
    pizza dough , brought to room temperature and
    11 More
    pizza dough , brought to room temperature, extra-virgin olive oil, grated parmigiano-reggiano, broccoli from trimmed broccoli bin in produce section, 1/3 head, extra-virgin olive oil , 1 turn of the pan, cracked garlic, chicken breast cut for stir fry or chicken tenders, salt and freshly ground black pepper, part skim ricotta cheese, sun dried tomatoes in oil, drained and sliced, shredded mozzarella cheese , available on dairy aisle, leaves fresh basil , torn or stacked and thinly sliced
    35 min, 12 ingredients
  • Crispy Deep-Fried Pizza (Guy Fieri) Crispy Deep-Fried Pizza (Guy Fieri)
    canola oil, for frying (amount determined by vessel used) and
    15 More
    canola oil, for frying (amount determined by vessel used), recipe perfect pizza dough , recipe follows, dried oregano, chopped fresh basil leaves, pizza sauce, whole pepperoni, mozzarella cheese, coarsely shredded, water, grated parmesan, fresh basil leaves, for garnish, all-purpose flour, olive oil, plus more for bowl, sugar, sea salt, active dry yeast, warm water (110 to 115 degrees f)
    20 min, 16 ingredients
  • Marinated Zucchini Pizza (Pizza Alle Zucchine) Marinated Zucchini Pizza (Pizza Alle Zucchine)
    pizza dough , herbed (herb is recommended) and
    7 More
    pizza dough , herbed (herb is recommended), olive oil or 5 cups vegetable oil, for deep-frying, zucchini, about 13 oz, cut into slices 1/8-inch thick, red wine vinegar, garlic cloves, chopped, salt, fresh ground pepper, fresh basil leaf , torn into strips
    50 min, 8 ingredients




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