41976 walnut stuffed tortellini michele urvater Recipes

olive oil, marinara sauce, mascarpone cheese, chopped fresh thyme, chopped fresh parsley, stuffed tortellini, shredded italian cheese

water, dried cranberries, margarine or 2 tbsp butter, stove top for chicken flavor stuffing mix, walnut pieces, toasted

tortellini, sun-dried tomatoes, finely chopped, chopped arugula, sliced onion, prosciutto, chopped, garlic cloves, minced, asiago cheese or 1/3 cup parmigiano or 1/3 cup romano cheese, freshly grated, extra virgin olive oil, salt, fresh ground black pepper

tortellini , meat filled, chicken breast, pre-cooked & cut into bite size pieces, pancetta, thick sliced & cut into small slices, prosciutto (or ham, cut into small slices), onion (minced or finely diced ), butter, mushroom, sliced (fresh ), peas (frozen ), chicken stock, parmesan cheese, grated (fresh if possible), heavy cream (only use if needed to thin out cream sauce), salt and pepper, white sauce , basic italian white cream sauce (like an alfredo or bechamel) as prepared

butter, diced onions and granny smith apples, curry powder, walnuts or pecans, skinless cooked roasted chicken, cut into coarse pieces, egg, salt and freshly ground black pepper, flour for dredging, butter, cole slaw or green mesclun salad tossed with vinaigrette, sour cream , optional

seedless red or green grapes, washed and chopped, toasted chopped walnuts, chives, soft goat cheese like a montrachet, at room temperature, chopped fresh parsley, dried thyme, salt and freshly ground black pepper, dijon mustard to taste, fresh lemon juice, melted butter, flour tortillas, shredded roasted or other cooked chicken

butter, couscous steeped in 1 1/4 cups boiling water for 15 minutes, currants or raisins soaked in 2 tbsp rum, sugar, salt and freshly ground black pepper, chopped walnuts , pecans or sliced almonds, sour cream or plain yogurt for garnish

unsalted butter, golden delicious or granny smith apples, peeled, cored and coarsely chopped, brown sugar, ground cinnamon or allspice, rum (or water), buttery cookies like shortbread , ginger cookies or any cookie which goes well with apple, crumbled, vanilla or butter pecan ice cream, chopped walnuts or pecans for garnish, optional

olive oil, garlic clove, minced, anchovies, minced, pitted green olives (from colavita), drained and coarsely chopped, chicken broth, spaghetti, cooked, walnuts, chopped, parsley, chopped

red wine, sugar, tied in cheesecloth : 1 inch piece of cinnamon stick; 4 star anise, 4 cardamom pods and 2 whole cloves, navel oranges, peeled , pith removed and cut in half lengthwise, dried figs, halved, walnuts or pistachios, chopped

wide egg noodles, eggs, separated, unsalted butter, sugar, sour cream, vanilla, diced raisins, diced apricots, cinnamon, freshly grated nutmeg, chopped walnuts, apricot preserves

wide egg noodles, eggs, separated, unsalted butter, sugar, sour cream, vanilla, diced raisins, diced apricots, cinnamon, freshly grated nutmeg, chopped walnuts, apricot preserves

dried raisins, light or dark brown sugar, water or milk, vegetable shortening or butter, ground cinnamon and ginger, flour , resifted with 1 tsp baking soda and 1/2 tsp salt, walnuts, chopped

frozen ravioli (meat or cheese stuffed) or 1 (25 oz) bag tortellini (meat or cheese stuffed), olive oil, ground beef, onion, diced, garlic clove, minced, diced tomatoes, tomato sauce, red wine or 1/4 cup chicken broth, mushrooms, drained, basil, oregano or 1/4 tsp thyme, salt and pepper, to taste

cheese tortellini, olive oil, salt (for noodles), butter, flour, minced garlic cloves (more or less depending on your taste preference), white wine, fat-free half-and-half, chicken broth, shredded parmesan cheese (taste preference), salt, black pepper, oregano

tortellini or 1 lb cheese ravioli (fresh or frozen), fresh spinach , thoroughly washed,stemmed,and very coarsely chopped, fresh asparagus, trimmed and cut into 2 inch lengths, lightly packed chopped fresh parsley leaves, chopped fresh basil leaf, chopped fresh oregano, scallions , sliced lengthwise and chopped (green onions), white wine, dry sherry, chicken bouillon granules or 2 chicken bouillon cubes, cornstarch, extra virgin olive oil, butter, minced fresh garlic, chopped onion, fresh mushrooms, cleaned and thinly sliced, portabella mushrooms , wiped clean,stemmed,and cut into 1/4 inch wide slices or 1/2 lb cremini mushroom, cleaned and quartered, fresh ground black pepper, red bell pepper, seeded and cut into 1/4 x 1 inch slices, roma tomatoes, seeded and coarsely chopped, heavy cream, freshly grated parmesan cheese , plus additional for passing if esired, crumbled gorgonzola or 1/2 cup feta cheese, coarsely chopped walnuts, salt & freshly ground black pepper

tortellini , recipe follows, ragu bolognesi , recipe follows, parmigiano-reggiano, grated, butter, extra-virgin olive oil, ground turkey, ground veal, ground pork shoulder, prosciutto, finely diced, mortadella, finely diced, egg, beaten, parmigiano-reggiano, grated, nutmeg, flour, eggs, extra-virgin olive oil, extra-virgin olive oil, unsalted butter, onions, finely chopped, stalks celery, finely chopped, carrot, scraped and finely chopped, garlic, sliced, ground veal, ground pork, ground beef, pancetta, minced, milk, whole peeled tomatoes , crushed by hand, with the juices, dry white wine, brodo , recipe follows, salt and pepper, beef scraps, beef or veal bones, beef tongue, cut into 4 or 5 pieces, stewing hen, cut into 6 pieces, onion, coarsely chopped, carrot, coarsely chopped, celery rib, coarsely chopped, cold water, salt and pepper

crisp celery ribs, soft italian gorgonzola, chopped walnuts, chopped walnuts , for topping before serving (optional)