29118 walnut shortbread citrus Recipes

all purpose flour, baking powder, malted milk powder, sugar, salt, chilled unsalted butter , cut into 1/2-inch pieces, walnuts, toasted, chopped, whole milk

all purpose flour, salt, unsalted butter, room temperature, golden brown sugar, egg, walnuts, toasted, chopped, powdered sugar

all purpose flour, chilled unsalted butter, cut into 1/2-pieces, vanilla extract, ice water, whipping cream, sugar, orange liqueur, grated orange peel, vanilla extract, walnut halves

unsalted butter, softened, light brown sugar, salt, egg, vanilla, all-purpose flour, walnuts (4 oz), minced, lightly toasted , and cooled

walnut halves, corn oil, pure vanilla extract, sugar, ground coriander, cinnamon, nutmeg, allspice, salt, freshly ground white pepper

walnuts, sugar, oil, jumbo shrimp, peeled and deveined, cornstarch, egg whites, honey, mayonnaise, lemon juice or 1 tbsp white vinegar, sweetened condensed milk, head shredded cabbage

flour, butter, room temperature, brown sugar, eggs, beaten, brown sugar, chopped walnuts or 1 cup pecans, shredded coconut, vanilla, flour, baking powder

walnut pieces, sugar, butter, melted, sour cream, pure vanilla extract (do not use imitation vanilla), cream cheese, softened, vanilla bean , split lengthwise, seeds scraped, preferably madagascar, eggs, at room temperature, almond extract, heavy cream

unbleached all-purpose flour, baking powder, salt, unsalted butter, at room temperature , cut into pieces, sugar, eggs, at room temperature, separated, milk, chopped walnuts, pure vanilla extract, unsalted butter, bosc pears, cored, peeled and cut into 1/4-inch pieces, brown sugar, ground cinnamon, ground nutmeg, fresh lemon juice, heavy cream, sugar, ground cinnamon

sugar, water, grated orange peel, walnuts (about 12 oz), almonds (about 12 oz), rusks, broken coarsely , or 1 cup ground graham crackers, ground cinnamon, eggs, separated, vanilla extract, salt

all purpose flour, dark brown sugar, walnuts, toasted, chilled unsalted butter , cut into 1/2-inch pieces, salt

walnuts, garlic cloves, two 3/4-lb bunches spinach, fresh coriander sprigs, fresh flat-leafed parsley sprigs, fine fresh bread crumbs, honey, egg whites, salt, ground cumin, ground coriander seeds, freshly ground black pepper

walnuts, all-purpose flour, whole-wheat flour, eggs, milk, water, salt

unsalted butter, room temperature, grated orange peel, orange juice, all purpose flour, whole wheat flour, brown sugar, baking powder, salt, low-fat milk, egg, egg white, unsalted butter, melted, chopped walnuts, nonstick vegetable oil spray, warm maple syrup

walnut halves, pine nuts, baguette , cut into 1/2-inch slices, head garlic, kosher salt, freshly ground black pepper, spring nettles, loosely packed arugula leaves, loosely packed fresh basil leaves (about 1 1/2 bunches), extra-virgin olive oil, grated parmesan cheese

pancetta (italian unsmoked cured bacon; not lean), finely chopped (2/3 cup), olive oil, onion, finely chopped, dried marjoram, crumbled, walnuts (2 oz), finely chopped, chopped fresh flat-leaf parsley, salt, black pepper, water, dried hot red pepper flakes, by 2-inch) rind from a wedge of parmigiano-reggiano, fresh pasta squares, asparagus tips (from 2 lb asparagus), halved lengthwise, extra-virgin olive oil, grated parmigiano-reggiano