179250 walnut overload four cream Recipes

walnut pieces, low-fat cream cheese, cooked lentils, garlic cloves, minced, olive oil, lemon juice, soy sauce, salt & freshly ground black pepper

butter, softened, honey, cream cheese, beaten (to soften place cream cheese in the microwave for 15 seconds), crushed walnut halves, nutmeg, light cream, salt & freshly ground black pepper, bread (banana is very good for this)

butter, divided, day-old french bread, cut into 1-inch cubes, chopped walnuts, eggs, heavy cream, sweetened condensed milk, coconut milk, brown sugar, vanilla extract, ground cinnamon, ground nutmeg, ground allspice, salt, very ripe bananas, mashed

sugar, butter, softened, eggs, salt, king arthur unbleached all-purpose flour, baking soda, pitted tart cherries, chopped walnuts, heavy whipping cream, sugar, sugar, cornstarch

eggs, sugar, pumpkin, cinnamon, self-rising flour, chopped walnuts (optional), melted margarine, cream cheese, vanilla, sugar (powdered )

broken walnuts, brown sugar, cinnamon, butter, all-purpose flour, pears, peeled, cored, and sliced, lemon juice, all-purpose flour, baking powder, baking soda, salt, butter, softened, sugar, vanilla, eggs, carton sour cream, broken walnuts

all-purpose flour, unsweetened cocoa powder, baking powder, salt, instant espresso powder, unsalted butter, softened, light brown sugar, egg, vanilla extract, bittersweet chocolate chips, semisweet chocolate chips, white chocolate chips, chocolate ice cream

idahoan four cheese flavored mashed potatoes, prepared chicken gravy, whole kernel corn, drained, shredded cheddar cheese , reserving half for the topping, paprika, tortilla chips

johnsonville four-cheese italian sausage links, onion, finely chopped, minced garlic, olive oil, frozen peas, cornstarch, reduced-sodium chicken broth, pepper, chopped fresh basil, hot cooked angel hair pasta

unsalted butter, softened, bertolli extra light tasting olive oil, sugar, eggs, separated, all-purpose flour, baking soda, buttermilk, vanilla, flaked coconut (about 3 cups), walnuts, broken into large pieces, cream cheese, softened, unsalted butter, softened, powdered sugar, vanilla, chopped walnuts, flaked coconut (about 1.5 cups)

cream cheese, softened, walnuts, toasted, sour cream, milk, ground cinnamon, ground red pepper, sugar, salt

walnut pieces, shredded cheddar, cream cheese, softened, unsalted butter, softened, lemon juice, cayenne pepper, salt and pepper, coarsely chopped, trimmed whole jarred pimiento peppers

unsalted butter, softened, bertolli extra light tasting olive oil, sugar, eggs, separated, all-purpose flour, special dark cocoa, baking soda, baking powder, buttermilk, vanilla, flaked coconut (about 3 cups), walnuts, broken into large pieces, boiling water, cream cheese, softened, unsalted butter, softened, powdered sugar (about 5 cups ), special dark cocoa, whole milk, vanilla, chopped walnuts, flaked coconut (about 1.5 cups)

gingersnap crumbs (from about 4 1/2 oz gingersnap cookies ground in processor), walnuts (about 2 1/4 oz), dark brown sugar, salt, unsalted butter, melted, well-drained canned yam pieces in light syrup (about 8 oz), whipping cream, dark brown sugar, egg, egg yolk, dark rum, pumpkin pie spice, salt, walnut halves, sweetened whipped cream (optional)

evaporated milk, marshmallow cream, butter, sugar, salt, semi-sweet chocolate chips, vanilla, chopped walnuts, walnut halves (optional)

butter or 1/3 cup margarine, sliced mushrooms, cream cheese, cubed, cooked rice, fresh spinach , torn, grated parmesan cheese, chopped walnuts, salt, ground black pepper

unbaked pastry shell, undiluted evaporated milk, butter, semi-sweet chocolate bits, eggs, slightly beaten, sugar, all-purpose flour, vanilla, chopped walnuts, freshly whipped cream

four-bean mix, drained, garlic clove, chili, tomatoes, roasted red pepper , no seeds, water