87 walnut crescents Recipes

diced cooked turkey breast, shredded reduced-fat swiss cheese, dried cranberries, diced celery, fat-free mayonnaise, chopped walnuts, minced fresh parsley, honey mustard ( or substitute combine 1tbs. and 1 tbsp. dijon mustard), pepper, tubes ( 8-oz each ) reduced-fat refrigerated crescent rolls, egg white, lightly beaten

diced cooked turkey breast, shredded reduced-fat swiss cheese, dried cranberries, diced celery, fat-free mayonnaise, chopped walnuts, minced fresh parsley, honey mustard, pepper, tubes (8 oz each) refrigerated reduced-fat crescent rolls, egg white, lightly beaten

refrigerated crescent dinner rolls, brown sugar, walnuts or 1/2 cup pecans, butter, softened, cinnamon, semi-sweet chocolate chips, peanut butter, peanut butter chips, pie filling, mashed, powdered sugar, brewed coffee or 2 1/2 tsp milk or 2 1/2 tsp water or 2 1/2 tsp orange juice

butter or 1/4 cup margarine, brown sugar, hungry jack microwave ready regular syrup, chopped pecans or 1/4 cup walnuts, refrigerated crescent dinner rolls, sugar, cinnamon

caramel apple dip, refrigerated crescent dinner rolls, butter (very soft ), white sugar, cinnamon, chopped walnuts or 1 cup pecans, divided

eggs, all-purpose flour, sugar, brown sugar, butter, melted & cooled to room temperature, semi-sweet chocolate chips, chopped walnuts, tube crescent type rolls

pillsbury refrigerated crescent dinner rolls, purchased pesto sauce, chopped walnuts, sour cream, crumbled feta cheese, cream cheese, softened, olive oil, purchased pesto sauce

diced cooked turkey, shredded low-fat swiss cheese, dried cranberries, diced celery, chopped green onion, low-fat mayonnaise, chopped walnuts, minced fresh parsley, honey mustard, refrigerated reduced-fat crescent rolls (8 oz each), egg white, slightly beaten

herb stuffing mix or 1/3 cup crouton, crushed, cream cheese with chives, softened, butter, softened, chicken gravy mix, chopped walnuts, mushroom stems and pieces, drained, refrigerated crescent dinner rolls, butter, melted, cooked chicken, and minced

refrigerated crescent dinner rolls, sugar, flour, grated lemon peel, lemon juice, vanilla, eggs, shredded coconut, chopped hazelnuts (filberts) or 1 cup walnuts, powdered sugar

refrigerated crescent dinner rolls, red raspberry preserves, chopped pecans or 3/4 cup walnuts, raisins, egg, beaten, powdered sugar

cream cheese, softened, powdered sugar, egg yolk, refrigerated crescent rolls, whole-berry cranberry sauce, chopped walnuts, toasted

soft butter, softened cream cheese, flour, salt, cold water, apricot preserves (2 tbsp per crescent), walnuts, finely chopped, sugar , to taste

graham cracker crumbs, brown sugar, chopped walnuts, pillsbury refrigerated crescent dinner rolls, coconut, chocolate-coated caramel nougat bars, each cut into 4 pieces, butter or 2 tbsp margarine, melted, pillsbury creamy supreme vanilla frosting (from 16-oz. can), milk

refrigerated crescent dinner rolls, egg yolk, cream cheese, softened, sugar, fresh lemon juice, vanilla, lemon jam, chopped walnuts or 1 cup pecans, egg white, powdered sugar

caramel apple dip, refrigerated crescent dinner rolls, butter (very soft ), white sugar, cinnamon, chopped walnuts or pecans, divided

all purpose flour, ground cinnamon, generous ) salt, unsalted butter, room temperature, golden brown sugar, walnuts, toasted, finely chopped, bittersweet (not unsweetened ) or semisweet chocolate, chopped

fresh lemon juice, dijon mustard, honey, extra virgin olive oil, head celery & leaves, head romaine lettuce, baby spinach leaves, red onion, peeled, sliced , cut into crescents, granny smith apples, walnuts, toasted and coarsely chopped, salt, pepper