69403 walks loc lac beef dipping Recipes

kosher salt, sugar, chopped garlic, fresh ground black pepper, soybean oil, beef tenderloin or 2 lbs sirloin, cut into 1-inch cubes, sugar, salt, freshly squeezed lime juice, water, fresh ground black pepper, chopped garlic, soybean oil or 3 tbsp any vegetable oil, sugar, chopped garlic, fresh ground black pepper, mushroom soy sauce, young lettuce leaves, for garnish, sliced scallion top, for garnish, jasmine rice , for serving

beef chuck roast, water, soy sauce, rosemary, thyme, garlic powder, bay leaf, peppercorns, french rolls

cream cheese, softened, sharp processed cheese spread, smoked sliced beef, chopped onion

beef chuck roast, minced garlic, dried rosemary, bay leaves, soy sauce, water

sour cream and chive potato topping (i used top the tater), cream cheese, softened, pickles, drained & chopped, corned beef, chopped (i used carl budding brand)

dried beef, finely chopped, cream cheese, softened, mayonnaise, onion powder, garlic powder, rye toast or melba toast

chopped onion, chopped green bell pepper, scallions, chopped, garlic, minced, butter, worcestershire sauce, cream cheese, at room temp, mayonnaise, shredded cheddar cheese, chopped cashews, dried beef, chopped (it might come in a bag 4.5 ozs.), salt, pepper, vegetables , to dip

beef chuck roast, onion, chopped, potatoes, cut in 2 inch pieces, carrots, chopped, minced garlic, dried rosemary, bay leaves, soy sauce, water, pepper

bottom round beef roast (trimmed of visible fat) or 3 lbs rump roast (trimmed of visible fat), vidalia onion, thinly sliced, garlic, minced, pepperoncini peppers, sliced (reserve 1/2 cup juice), italian salad dressing mix (i use good seasons ), oil, water

ground beef, chopped onions, minced garlic, tomato sauce, ketchup, dried oregano, sugar, cream cheese, grated cheddar cheese

cream cheese, cut into pieces, softened, dried beef, chopped (1 1/4 cups), shredded swiss cheese (4 oz), sliced green onion (about 5 medium), ground mustard, reduced-sodium beef broth, sliced pumpernickel cocktail bread

cream cheese, softened, dried beef (use about 3/4 of the jar), green onions, accent seasoning, worcestershire sauce, crackers , town house or 16 oz ritz , brand

corned beef, beau monde spice (spice island), mayonnaise, sour cream

buddig (or any brand ) dried beef slices, cream cheese, softened, real mayonnaise (do not use miracle whip salad dressing - too sweet), sour cream, sweet onion, diced very finely (i have also used 4 ot 5 green onions or scallions when they are in season and not so strong - gives nice color - use the whites and a good part of the greens), dill weed, dried parsley flakes, celery salt, garlic powder, onion powder, plain bagels, halved and toasted , then each half cut into 8 wedges (using flavored bagels adds an interesting taste - i ve used garlic, cheddar, swiss, asiago, jalapeno, onion, everything , etc...lots of variety possible)

ground beef, salsa, japapeno peppers in jar, refried bean, shredded cheese

cream cheese, softened, sour cream, milk, garlic powder, pepper, dried beef, chopped, green or red bell pepper, chopped (about 1/2 cup), chopped onion, chopped pecans, assorted crackers or bagel chips

cream cheese, softened, sour cream, french onion dip, dried beef, chopped, green onions, just green part chopped

sour cream, mayonnaise, dried beef, diced (1 package or 1 bottle of dried beef), dried parsley, dried onion flakes, onion bagel, cut in bite size pieces for dipping