311597 voila potato basil oil dressing Recipes

fresh basil leaves , tightly packed, olive oil, kosher salt, freshly ground black pepper, grated fresh parmesan cheese

potato (yukon gold, yellow finn, or new es), olive oil, garlic clove, minced, fresh rosemary or 1/2 tsp dried rosemary, salt, fresh ground black pepper

potatoes, sweet potato, olive oil, salt, pepper, grated parmesan cheese, garlic cloves, minced

potatoes , scrubbed,cut lengthwise into eighths, vegetable oil (i like lite olive oil), sesame seeds, hungarian paprika, crushed fennel seed, cayenne (or more ), salt

yukon gold potatoes, canola oil, olive oil, onions, thinly sliced, garlic clove, minced, minced rosemary, minced sage, minced thyme, vegetable oil cooking spray, freshly grated parmesan cheese (about 2 oz), egg whites , plus, whole eggs, skim milk, nonfat dry milk powder, freshly grated nutmeg

baking potatoes, olive oil or 1 tbsp vegetable oil, grated parmesan cheese, shredded mozzarella cheese, tomatoes, sliced, onion, peeled and thinly sliced, oregano, salt, pepper, butter

new potatoes, vegetable oil, walnut oil, unsalted butter, grated nutmeg, crushed garlic cloves, chopped fresh parsley, lemon , zest of, grated, chopped walnuts

potatoes, olive oil or 3 tbsp vegetable oil, divided, yellow onion, chopped, green bell pepper, chopped, red bell pepper, chopped, garlic powder, paprika, ground cumin, salt, black pepper, shredded monterey jack cheese

potato, olive oil, garlic cloves, finely minced, coarse salt, fresh coarse ground black pepper, rosemary, thyme, sage, oregano, all finely minced

boiling potatoes, canola oil or 1 tbsp other vegetable oil, black mustard seeds or 1 tsp yellow mustard seeds, garlic cloves, thinly sliced, onion, chopped (about 1/2 cup), chopped fresh cilantro, serrano peppers or 1 jalapeno pepper, if desired, seeded and minced, fresh lemon juice, salt

lightly packed fresh basil leaves, olive or vegetable oil (see notes)

fresh basil leaves (about 2 cups packed), canola , grapeseed or othervegetable oil, salt

potatoes, russet potatoes with a couple of fork punctures in each, canola oil, turkey bacon, shredded, reduced-fat sharp cheddar cheese, fat-free sour cream, green onions (the white and part of the green), chopped; or 1/4 cup chopped chives, black pepper to taste, broccoli florets, steamed (optional), crisp turkey bacon, broken into bits (optional), mushroom slices, sauteed in wine or broth (optional)

dry white wine, shallot, chopped (about 1/4 cup), fresh lemon juice, worcestershire sauce, chopped flat-leafed parsley leaves, extra-virgin olive oil, mayonnaise, chopped drained capers, flat anchovies, rinsed, patted dry, and chopped fine, six 1-inch-thick boneless halibut steaks (each about 7 oz), russet (baking) potatoes (about 1 1/2), olive oil plus additional if necessary, garnish: flat-leafed-parsley leaves

baking potatoes, vegetable oil (use any oil of your choice), sour cream, snipped chives

baking potatoes, washed, oil, salt, freshly ground pepper, egg, flour, milk, water, olive oil, heavy cream, gorgonzola cheese

russet potatoes, olive oil, half-and-half, warmed, fresh parsley, minced, scallions, thinly sliced, parmesan cheese, grated, dijon mustard, mayonnaise, egg yolk, oil, minced onions, red or green pepper, minced, unsalted butter, cubed, tomato paste, worchestershire sauce, old bay seasoning, cayenne, shrimp, peeled deveined and chopped, pasteurized lump crab meat (6 oz), monterrey jack or farmer s cheese, grated