16 vodka cocktail with onion Recipes

tomatoes, chopped, onion, chopped, stalks celery, chopped, peeled and cubed horseradish root, vodka, ketchup, worcestershire sauce, louisiana-style hot sauce, salt, fresh ground black pepper

vodka, iced, gin, iced, splash dry vermouth, cocktail onion (garnish )

rye cocktail bread, lemon juice, brewed black tea or 2 tbsp vodka, extra virgin olive oil, dijon mustard, fresh ground pepper, sliced smoked salmon, finely chopped (11/3 cups), diced red onion, chopped fresh dill, plus sprigs for garnish, drained capers, rinsed and coarsely chopped

orange juice, fresh lemon juice, hot seafood cocktail sauce, vodka, olive oil, cooked peeled large shrimp, red onion chopped, chopped cilantro

drops frank s red hot sauce, lemon wedges or 1 lime wedge, vodka, celery salt, lemon juice, ice cube, clamato juice, grape tomatoes (mini grape type), sweet pickled onions, garlic sausage, cubed or 2 oz pepperoni, cut to 1-inch lengths, jalapeno pepper, de-seeded, celery rib, using the leafy end

gin or 2 cups vodka, dry vermouth, tomatoes or 4 pints grape, pearl cocktail onions, drained and liquid reserved, stuffed queen olives, drained and liquid reserved, reserved cocktail onion juice, reserved olive juice, limes , juice of, limes , zest of, salt, cracked black pepper

orange juice, fresh lemon juice, ketchup, vodka, hot pepper sauce, olive oil, cooked peeled large shrimp, red onion, thinly sliced (about 1 3/4 cups), chopped fresh cilantro

bloody mary mix or 1 1/2 cups spicy tomato juice, ketchup, vodka, worcestershire sauce, tabasco sauce, celery seed, freshly ground black pepper, chopped celery, chopped red onion

tomato juice, vodka, fresh lemon juice, fresh lime juice, prepared horseradish, worcestershire sauce, hot sauce, essence , recipe follows, salt, freshly ground black pepper, cayenne, pickled green beans or okra, for garnish, cocktail onions, for garnish

tomato juice, beef bouillon, vodka, worcestershire sauce, hot sauce, essence , recipe follows, celery salt, lime juice, lemon juice, freshly ground black pepper, to garnish, celery sticks or pickled okra, to garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

clam-tomato cocktail (recommended : clamato), vodka, prepared horseradish, worcestershire sauce, celery salt, granulated garlic, hot sauce (recommended : tabasco), crudites for serving, like celery stalks, peeled whole carrots, pickled asparagus, pitted olives, pickled pearl onions, marinated mushrooms, cornichon pickles, pimentos, and large caperberries, special equipment : cocktail picks

vegetable juice cocktail, worcestershire sauce, tabasco sauce (habanero), tabasco sauce, onion powder, celery salt, hickory smoke salt, pepper, vodka

mushroom pieces, chopped onions, salt (to taste), pepper (to taste), crumbled roquefort cheese, divided, cube steaks, about 1 1/2 lb total, flour, butter, vegetable juice cocktail (such as v8), vodka, worcestershire sauce, drops hot sauce

garlic cloves, chopped, tomatoes, ripe, roma tomatoes, ripe, cucumbers , english, peeled, cut in 1-in pieces, red onion, green bell pepper, cored, seeded and deribbed, red bell pepper, cored, seeded and deribbed, tomato juice or 2 cups vegetable juice cocktail, olive oil , extra virgin, red wine vinegar, vodka (optional) or 1/2 cup vermouth (optional), lime juice, fresh, worcestershire sauce, tabasco sauce (to taste), cayenne pepper (to taste), celery salt (to taste), fresh ground pepper, stalks celery , inners, very finely diced, garlic-flavored croutons (optional)