10 vodka asparagus Recipes

olive oil, salmon fillets, red onion, finely chopped, tomatoes, cored and chopped, fresh chives, finely chopped, asparagus, tips only, vodka, tomatoes, crushed, parmesan cheese, grated, heavy cream, salt and pepper, to taste, fresh parsley, chopped

boneless skinless chicken breast, cut into bite-size cubes, egg white, lightly beaten, cornstarch, vodka, canola oil, dry white wine, low sodium soy sauce, low sodium chicken broth, vegetable oil cooking spray, scallions, white part and 2 inches green ,cut into 1 inch pieces, garlic, minced, fresh ginger, peeled and julienned, red bell pepper, 3 oz seeded and julienned, asparagus , cut into 2 inch pieces, ripe mango, 4 oz peeled and cut into chunks

red bell pepper, green bell pepper, cremini mushrooms, coarsely chopped, olive oil, asparagus pieces, chopped red onion, panko (japanese breadcrumbs), chopped walnuts, toasted, chopped fresh basil, ketchup, dijon mustard, kosher salt, freshly ground black pepper, fresh parmigiano-reggiano cheese, grated, eggs, lightly beaten, ketchup, vodka or vegetable broth, dijon mustard

lime juice, celery salt, vodka, drops tabasco sauce, worcestershire sauce, clamato juice, lemon slice, and, lime slice, for garnish, pickled beans, spicy for garnish (or pickled asparagus), ice

butter, uncooked medium shrimp, peeled, deveined, sliced shallots (about 3 large shallots), asparagus spears, trimmed , cut into 1-inch pieces, tomatoes, peeled, seeded, chopped, whipping cream, vodka, sliced drained oil-packed sun-dried tomatoes (about 2 oz), linguine, sliced fresh basil

string beans, trimmed , or 1 lb asparagus, peeled and trimmed, olive oil, shallot, finely minced, dijon mustard, georgian or balsamic vinegar, polish vodka, sumakh, see note, salt and pepper, hard boiled eggs, finely chopped , optional, red bell pepper, finely diced , optional

fresh mint, whole pickled jalapeno, stem removed, jalapeno pickling juice, worcestershire sauce, ground turmeric, paprika, garam masala, salt and freshly ground black pepper, lime juice, lemon juice, tomato juice, vodka, blue cheese-stuffed olives , pickled asparagus, and pickled jalapenos, for garnish, lime and lemon wedges, for garnish

clam-tomato cocktail (recommended : clamato), vodka, prepared horseradish, worcestershire sauce, celery salt, granulated garlic, hot sauce (recommended : tabasco), crudites for serving, like celery stalks, peeled whole carrots, pickled asparagus, pitted olives, pickled pearl onions, marinated mushrooms, cornichon pickles, pimentos, and large caperberries, special equipment : cocktail picks